Ready to start as a Sous Chef in Carmel, IN? We have 38 available for Sous Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!
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Sous Chef in Carmel, IN
38 results
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Range $46,283.93 - $55,856.26
Salary
Full-time
Part-time
Temporary
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Aramark, a global company serving millions of guests daily through food and facilities in 15 countries, is seeking an Executive Sous Chef to lead culinary operations. Aramark is rooted in service and is...
Posted 3 days ago
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Range $68,300.00 - $94,200.00
Salary
Full-time
competitive salary
Health Insurance
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The Executive Chef plays a vital role in the guest experience and oversees food and beverage services at the property. This position involves managing all food preparation at the club, supervising kitchen...
Posted 4 days ago
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Range $68,300.00 - $94,200.00
Salary
Full-time
Generous Compensation & Benefits Package
health, dental & vision insurance starting the 1st of the month following hire date
View 6 more
NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center, and facility management services to businesses, independent schools, higher education, senior living, and hospitals...
Posted 8 days ago
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Range $64,600.00 - $89,100.00
Salary
Full-time
Health Insurance
401(k)
View 3 more
Aramark at the Indianapolis Motor Speedway is seeking an Executive Chef to lead chef managers and hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and...
Posted 8 days ago
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Range $51,085.54 - $64,925.90
Salary
Full-time
Daily Pay- Get your money as you earn it
Medical, dental, and vision coverage
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Our premier hotel is located just minutes away from Lucas Oil Stadium and other exciting locales. Guests can enjoy a variety of popular entrees at our on-site restaurant, Skylight Bistro & Bar, featuring fresh...
Posted 8 days ago
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Range $70,600.00 - $97,300.00
Salary
Full-time
A renowned restaurant in the heart of the city is seeking a dedicated and experienced Head Chef to lead its kitchen operations and ensure the highest quality of food service for patrons.
Posted 8 days ago
Open in New Tab
Range $68,300.00 - $94,200.00
Salary
Full-time
Competitive salary range
$600 per quarter bonus potential
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Invited, the largest owner and operator of private clubs nationwide since 1957, with 150+ country clubs, city clubs, and athletic clubs, offering first-class amenities including golf courses, workspaces,...
Posted 9 days ago
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Range $68,300.00 - $94,200.00
Salary
Full-time
Competitive salary range
$600 per quarter bonus potential
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Skyline Club - Indianapolis, part of Invited, is a leading private club with a rich history since 1957. Invited is the largest owner and operator of private clubs nationwide, offering top-notch amenities like...
Posted 9 days ago
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Range $37,922.01 - $50,809.81
Salary
Full-time
Health Insurance
401(k)
View 3 more
Eskenazi Health, a division of HHC located in Indianapolis, IN, is seeking a Sous Chef Shift Lead to join their hospital team. Eskenazi Health provides a range of primary and specialty care services at their...
Posted 10 days ago
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Range $58,119.53 - $69,151.07
Salary
Full-time
Part-time
Temporary
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White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in various cities, embodying the virtue of hospitality to create environments for personal...
Posted 10 days ago
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