patTop 10 Executive Chef Jobs – July 2024 Job Listings

Top 10 Executive Chef Jobs in the US

Executive Chefs are the visionaries of the kitchen. While they may occasionally help in cooking, the bulk of their responsibilities is administrative and managerial. This includes duties such as managing staff, maintaining supplies and budgeting.

To help you find a job, here’s a list of companies currently hiring for Executive Chef positions in the U.S.:

1. Black Desert Resort | $40.87–$48.08 per hour

[Source: Black Desert Resort]

• Position: Executive Chef
• Location: Ivins, UT
• About: Black Desert Resort offers luxurious accommodations and a 19-hole Tom Weiskopf golf course.
• Requirements: Minimum of five years of culinary experience; ability to work flexible hours
• Salary: $85,000-$100,000 per year
• Job type: Full-time
• Benefits: Healthcare, pet insurance, paid time off
• Where to apply: Visit Black Desert Resort’s career page

2. Restoration Hardware | $50–$66.35 per hour

[Source: Restoration Hardware]

• Position: Executive Chef
• Location: Santa Barbara, CA
• About: Restoration Hardware sells luxurious home furnishings and hardware.
• Requirements: Minimum of five years of experience in service and hospitality management positions; state-required food certifications
• Salary: $104,000-$138,000 per year
• Job type: Full-time
• Benefits: Comprehensive medical, dental and vision coverage
• Where to apply: Visit Restoration Hardware’s career page

3. The Meritage Resort and Spa | $52.88–$62.5 per hour

[Source: The Meritage Resort and Spa]

• Position: Executive Chef
• Location: Napa, CA
• About: The Meritage Resort and Spa offers guests the ultimate Napa Valley experience with its private vineyard and access to the best wineries.
• Requirements: High school diploma; minimum of four years of experience in a similar role
• Salary: $110,000-$130,000 per year
• Job type: Full-time
• Benefits: 401(k), paid time off, tuition reimbursement, dental insurance
• Where to apply: Visit The Meritage Resort and Spa’s career page

4. The Point | $64.9–$72.12 per hour

[Source: The Point]

• Position: Executive Chef
• Location: Saranac Lake, NY
• About: The Point is a hotel specially designed for guests 21 years old and older who need a quick detox from the bustling day-to-day life. They offer limited Wi-Fi and cellphone coverage to help guests reconnect with nature.
• Requirements: Minimum of 10 years of experience in a similar role
• Salary: $135,000-$150,000 per year
• Job type: Full-time
• Benefits: Employee bonus
• Where to apply: Visit The Point’s career page

5. Four Seasons | $62.5–$81.73 per hour

[Source: Four Seasons]

• Position: Executive Chef
• Location: Los Angeles, CA
• About: Four Seasons Hotels and Resorts is a chain of luxury hotels with branches in Europe, Middle East and the United States.
• Requirements: Minimum of six years of experience in a professional kitchen
• Salary: $130,000-$170,000 per year
• Job type: Full-time
• Benefits: Employee assistance program, free parking, tuition reimbursement
• Where to apply: Visit Four Seasons’ career page

6. BlueStar Resort & Golf | $57.69–$62.5 per hour

[Source: BlueStar Resort & Golf]

• Position: Executive Chef
• Location: Rio Verde, AZ
• About: BlueStar Resort & Golf offers management services which includes manpower to hotels, resorts, golf courses and other hospitality establishments.
• Requirements: Minimum of six years of experience in a professional kitchen
• Salary: $120,000-$130,000 per year
• Job type: Full-time
• Benefits: 401(k), paid time off, health insurance
• Where to apply: Visit BlueStar Resort & Golf’s’ career page

7. Creative Dining Services | $38.46–$43.27 per hour

[Source: Creative Dining Services]

• Position: Executive Chef
• Location: Southfield, MI
• About: Creative Dining Services offers hospitality management services to coffee shops, catering and events companies and dining centers.
• Requirements: ServSafe certification; minimum of 10 years of cooking experience
• Salary: $80,000-$90,000 per year
• Job type: Full-time
• Benefits: 401(k) matching, paid time off, health insurance
• Where to apply: Visit Creative Dining Service’s career page

8. Walt Disney | $64.9–$87.02 per hour

[Source: Walt Disney]

• Position: Executive Chef
• Location: Rancho Mirage, CA
• About: Walk Disney is an American entertainment conglomerate headquartered in California.
• Requirements: Food safety certification; minimum of 10 years of culinary management experience; proven knowledge of private and events industry trends
• Salary: $135,000-$181,000 per year
• Job type: Full-time
• Benefits: Health insurance
• Where to apply: Visit Walt Disney’s career page

9. Armstrong Consulting, LLC | $48.08–$57.69 per hour

[Source: Armstrong Consulting LLC]

• Position: Executive Chef
• Location: Silver Spring, MD
• About: Armstrong Consulting is a recruitment and coaching company that aims to help private club managers to build an efficient team and achieve their business key performance indicators.
• Requirements: Previous experience as an Executive Chef in a high-end restaurant; ability to write reports, correspondence and manuals
• Salary: $100,000-$120,000 per year
• Job type: Full-time
• Benefits: 401(k) matching, mobile phone reimbursement, paid time off, uniform allowance, employee meals
• Where to apply: Visit Armstrong Consulting’s career page

10. Hotel Maya – A Double Tree by Hilton | $57.69–$62.5 per hour

[Source: Hotel Maya – A Double Tree by Hilton]

• Position: Executive Chef
• Location: Long Beach, CA
• About: Hotel Maya – A Double Tree by Hilton is a waterfront hotel that provides guests with a range of amenities including chic cocktail bars, relaxing spas and fitness centers.
• Requirements: Minimum of three years of hotel experience with large volume banquet operations; strong knowledge of food safety regulations and practices
• Salary: $120,000-$130,000 per year
• Job type: Full-time
• Benefits: Paid time off, employee discount, health and welfare benefits plan
• Where to apply: Visit Hotel Maya – A Double Tree by Hilton’s career page

Projected Job Openings for Executive Chefs

The Executive Chef role — which falls under the Head Cooks category in data from the Bureau of Labor Statistics — proves to be an in-demand career in the culinary arts field, with 22,000 job openings projected each year from 2022 to 2032.

[Source: Bureau of Labor Statistics]

What Is the Average Salary of an Executive Chef Job Role?

Executive Chefs in the United States earn an average of $80,040 per year or $38.48 per hour.

What Are the Requirements for Executive Chefs?

Aside from having a Food Handler card, a proof that confirms your knowledge of proper food safety practices, anyone can be an Executive Chef if they have the following:

• High school diploma
• A minimum of 10 years of experience in the kitchen

However, this doesn’t mean that the path to becoming an Executive Chef is easy. It may be less physically demanding than working as a Sous Chef, Patissier and Sushi Chef, but they’ll still work long and irregular hours.

Executive Chefs are also under a lot of pressure having to balance occasional tasks in the kitchen and working on strategic plans to help the establishment thrive.

Finally, there are instances wherein Executive Chefs need to deal with upset customers. In instances wherein they aren’t satisfied with their food or unhappy with the services provided by the waitstaff, Executive Chefs need to step in to resolve these issues quickly to uphold their integrity and the establishment’s image.

How We Picked Our Top 10 Executive Chef Jobs in the US

Our list of jobs was picked according to the following criteria:

• Competitive salary: The jobs we listed offer competitive salaries. The salaries are higher than the average wage OysterLink determined through various sources.
• Good employee benefits: Your compensation package also includes employee benefits. So, we made sure that the jobs listed have benefits that will help improve your working experience.
• Reputable employer: We chose employers with either decades of experience in the industry or a good reputation to ensure your stability and growth.