Sushi Chef Jobs in Carmel, IN

New Sushi Chef Jobs with salaries & benefits from top venues every day

Looking for Sushi Chef jobs in Carmel, IN close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sushi Chef Jobs in Carmel, IN

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Sushi Cook1 at Noble Village

Carmel, IN, USA|
From $17.25 to $26.75

From $17.25 to $26.75

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

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We are a well-established and vibrant dining establishment specializing in authentic Japanese cuisine with a particular emphasis on sushi. Our restaurant is renowned for its commitment to quality, innovative...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

NESSO logo

Executive Chef at NESSO

Noblesville, IN, USA|Onsite
From $68,300.00 to $94,100.00

From $68,300.00 to $94,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Cunningham Restaurant Group (CRG) is a well-established and expanding tri-state restaurant group founded in 1997 by Mike Cunningham. Starting from humble beginnings in Brownsburg, Indiana, CRG has grown to...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef de Cuisine at Aramark

Indianapolis, IN, USA|Onsite
From $63,600.00 to $87,000.00

From $63,600.00 to $87,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Aramark is a leading global provider of food services, facilities management, and uniform services, operating across 15 countries worldwide. Known for its dedication to service excellence and commitment to its...

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Posted 12 days ago

Open in New Tab

Posted 12 days ago

Le Meridien logo

Line Cook Part Time AM Shift- Spoke & Steele at Le Meridien

Indianapolis, IN, USA|Onsite
Exact $18.00

Exact $18.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Le Meridien Indianapolis is a distinguished hotel known for its sophisticated ambiance and exceptional hospitality services. As part of the globally recognized Le Meridien brand, this hotel combines modern...

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Posted about 4 hours ago

Open in New Tab

Posted about 4 hours ago

Troon Golf logo

Line Cook at Troon Golf

Indianapolis, IN, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

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Purgatory Golf Club is a prestigious and esteemed golf club known for its exceptional amenities, stunning courses, and commitment to providing top-tier hospitality to its members and guests. Located in a...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

PRIMROSE RETIREMENT COMMUNITIES, LLC logo

Cook at PRIMROSE RETIREMENT COMMUNITIES, LLC

Indianapolis, IN, USA|Onsite
From $12.25 to $16.25

From $12.25 to $16.25

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Rotating Shifts

Rotating Shifts

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Primrose Retirement Communities is a well-established organization that has been dedicated to enhancing the lives of seniors for over 30 years. Founded on the simple mission to honor seniors by providing a...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Restaurant Cook - Flexible Schedule at Applebee's - Noblesville

Noblesville, IN, USA|Onsite
From $13.25 to $17.50

From $13.25 to $17.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

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Applebee's - Noblesville is a well-established restaurant located in Noblesville, Indiana, known for providing a welcoming dining experience with a diverse menu that appeals to a broad customer base. As part...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Punch Bowl Social logo

Line Cook at Punch Bowl Social

Indianapolis, IN, USA|Onsite
From $15.00 to $19.00

From $15.00 to $19.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

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Punch Bowl Social is a dynamic and vibrant hospitality company known for blending a unique social atmosphere with exceptional food and beverage experiences. The company operates in the casual dining segment,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Pinheads & Alley's Alehouse logo

Sous Chef at Pinheads & Alley's Alehouse

Carmel, IN, USA|Onsite
From $20.00 to $24.00

From $20.00 to $24.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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Our esteemed hospitality establishment is currently seeking a dedicated and skilled Sous Chef to join our dynamic culinary team. We operate as a full-service kitchen and cafe, known for delivering exceptional...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Hotel Carmichael logo

Executive Sous Chef at Hotel Carmichael

Carmel, IN, USA|Onsite
From $55,000.00 to $95,000.00

From $55,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The employer seeking to hire an Assistant Executive Chef is a distinguished hospitality establishment known for its commitment to culinary excellence and exceptional guest experiences. This company operates...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Shin Dig - Sous Chef at Shin Dig - Plainfield

Carmel, IN, USA|Onsite
From $49,100.00 to $66,200.00

From $49,100.00 to $66,200.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Cunningham Restaurant Group (CRG) is a distinguished leader in the dining industry, headquartered in Brownsburg, Indiana. Since its establishment in 1997 by Mike Cunningham, CRG has evolved from a single...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cozymeal logo

Private Chef, Carmel, IN at Cozymeal

Carmel, IN, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Cozymeal is the leading platform in the United States, Canada, and across the globe for unique culinary experiences and cookware. Offering a diverse range of services, Cozymeal connects guests with local...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cozymeal logo

Chef/Culinary Instructor, Carmel, IN at Cozymeal

Carmel, IN, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Cozymeal is the leading platform for culinary experiences and cookware across the United States, Canada, and globally. The company connects food lovers with local professional chefs through an array of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

SOUS CHEF-RUSTY BUCKET INDIANAPOLIS at Calimira LLC

Carmel, IN, USA|Onsite
From $47,800.00 to $64,500.00

From $47,800.00 to $64,500.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Rusty Bucket Restaurant and Tavern is a beloved neighborhood tavern known for its fun, fast, and friendly atmosphere. Distinguished by its warm hospitality and commitment to quality, the establishment prides...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef at Rootstock Hospitality Group

Indianapolis, IN, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Rootstock Hospitality Group is a dynamic restaurant ownership and management company established in 2017 by Indiana natives Andrew Vudis and Ryan Craig. Both founders bring over 25 years of combined experience...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Chef at Pure Eatery

Fishers, IN, USA|
Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

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Our establishment is a dynamic and innovative dining venue that prides itself on delivering exceptional culinary experiences to our valued guests. As a restaurant committed to quality and creativity, we...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Tribute Tallison Carmel IN

Indianapolis, IN, USA|Onsite
From $47,500.00 to $64,100.00

From $47,500.00 to $64,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Ascent Hospitality is a respected leader in the hospitality industry with an extensive portfolio of hotels and a robust pipeline of new properties and acquisitions. Known not just for its expanding footprint...

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Posted about 2 hours ago

Open in New Tab

Posted about 2 hours ago

Sous Chef at HM Alpha Hotels

Indianapolis, IN, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Hilton Indianapolis is a premier hospitality establishment known for its exceptional service, luxury accommodations, and outstanding culinary experiences. As part of the Hilton family, this iconic hotel...

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Posted about 2 hours ago

Open in New Tab

Posted about 2 hours ago

Chef Manager at Aramark

Noblesville, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Equal employment opportunity

Equal employment opportunity

Aramark is a global leader in food service, facilities management, and uniform services, serving millions of guests every day across 15 countries. Known for its commitment to service and purpose, Aramark aims...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef Manager at Aramark

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Aramark is a global leader in food and facilities management services, proudly serving millions of guests every day across 15 countries. With a strong commitment to service, Aramark unites its employees and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at HM Alpha Hotels & Resorts

Indianapolis, IN, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 1 more

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Our establishment is a renowned culinary venue dedicated to delivering exceptional dining experiences through a commitment to quality, innovation, and service excellence. With a focus on gastronomic creativity...

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Posted about 2 hours ago

Open in New Tab

Posted about 2 hours ago

Hilton Indianapolis logo

Sous Chef at Hilton Indianapolis

Indianapolis, IN, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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The Sous Chef is a vital leadership position within a professional kitchen team, responsible for overseeing daily kitchen operations, ensuring the highest standards of food preparation, and maintaining...

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Posted 2 days ago

Open in New Tab

Posted 2 days ago

Cura logo

Chef Manager at Cura

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

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Cura is a specialized hospitality brand within Elior North America, focusing on providing exceptional food service in healthcare settings such as hospitals, senior living centers, and long-term care...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Compass Group logo

Sous Chef at Compass Group

Indianapolis, IN, USA|
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Morrison Living, a prominent member of Compass Group USA, embodies over a century of passion in delivering exceptional hospitality and culinary excellence. As a leading company in the foodservice industry,...

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Posted 9 days ago

Open in New Tab

Posted 9 days ago

Sous Chef at Morrison Living

Indianapolis, IN, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Morrison Living, a renowned leader in the hospitality and culinary industry, has been dedicated to creating community-driven dining experiences for over a century. As a member of Compass Group USA, Morrison...

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Posted 9 days ago

Open in New Tab

Posted 9 days ago

Pastry Chef at Sodexo Live! (Salary)

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Sodexo Live! is a renowned company specializing in creating exceptional event experiences at some of the most prestigious venues worldwide. The organization prides itself on delivering unforgettable moments...

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Posted 10 days ago

Open in New Tab

Posted 10 days ago

Chef Manager at Aramark

Indianapolis, IN, USA|Onsite
From $47,800.00 to $67,900.00

From $47,800.00 to $67,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in a strong commitment to service and united by...

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Posted 11 days ago

Open in New Tab

Posted 11 days ago

Chef Manager at Aramark

Indianapolis, IN, USA|Onsite
From $47,800.00 to $67,800.00

From $47,800.00 to $67,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in a commitment to service and united...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Buffalo Wild Wings logo

Grill Chef at Buffalo Wild Wings

Noblesville, IN, USA|
Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

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Buffalo Wild Wings is a premier restaurant and sports bar chain known for its vibrant atmosphere, delicious wings, and an unmatched passion for bringing people together to celebrate every win, big or small....

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Chef at Concert Golf Partners

Noblesville, IN, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Buffalo Wild Wings is a dynamic and vibrant restaurant chain known for its energetic atmosphere, exceptional wing flavors, and commitment to delivering a memorable dining experience. Established as a leader in...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef Manager at Aramark

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. The company is committed to delivering exceptional...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

NESSO logo

Executive Chef at NESSO

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

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Cunningham Restaurant Group (CRG), established in 1997 by Mike Cunningham, has evolved from a single establishment in Brownsburg, Indiana, into a flourishing tri-state restaurant group known for its innovative...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Chef Manager at Aramark

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Aramark Healthcare is a leading provider of food and facilities management services, proudly serving millions of guests every day across 15 countries worldwide. Rooted in a strong commitment to service and...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sr. Executive Chef at Compass Group

Indianapolis, IN, USA|
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Temporary

Temporary

Full-time

Full-time

Standard Hours

Standard Hours

View 17 more

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Morrison Living, a proud member of Compass Group USA, is a distinguished leader in the hospitality and culinary sector with a rich history of over one hundred years. This renowned company has built vibrant...

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Posted about 2 hours ago

Open in New Tab

Posted about 2 hours ago

Lead Executive Chef at Hilton

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Mental Health Resources

Mental Health Resources

View 8 more

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Hilton is a prestigious global hospitality company known for its commitment to delivering exceptional guest experiences worldwide. Since its inception in 1919, Hilton has consistently been a leader in the...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Part-Time Chef at Sycamore Reserve

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 4 more

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Sycamore Reserve Senior Living is a premier senior living community dedicated to providing exceptional care and a warm, welcoming environment for our residents. Our focus is on enhancing the quality of life...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Broiler Chef - SSH at DRG Employer LLC

Indianapolis, IN, USA|Onsite
From $16.75 to $30.75

From $16.75 to $30.75

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Sullivans Steakhouse is a distinguished dining establishment known for its commitment to providing guests with a premium steakhouse experience. Renowned for its high-quality cuts of meat, exceptional service,...

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Posted 11 days ago

Open in New Tab

Posted 11 days ago

Buffalo Wild Wings logo

Executive Sous Chef at Buffalo Wild Wings

Noblesville, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

Access to comprehensive benefits, because when the game is always on, your well-being matters!

Access to comprehensive benefits, because when the game is always on, your well-being matters!

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Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its wide variety of wings, sauces, and craft beers. Established as a popular destination for sports...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Buffalo Wild Wings logo

Executive Sous Chef at Buffalo Wild Wings

Noblesville, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

bonus potential

bonus potential

View 20 more

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Buffalo Wild Wings is a leading sports bar and casual dining restaurant chain famed for its wide array of wings, sauces, and entertainment atmosphere centered around sports viewing. Since its inception,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Sous Chef at Newfields

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Health Insurance

Health Insurance

401(k)

401(k)

Newfields Culinary Arts Department is seeking an Executive Sous Chef to play a vital role in ensuring culinary excellence. This position collaborates closely with the Executive Chef and leadership team to meet...

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Posted about 1 year ago

Open in New Tab

Posted about 1 year ago

Compass Group logo

SOUS CHEF 1 at Compass Group

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

View 1 more

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Morrison Living, driven by a passion for hospitality and culinary excellence, has been creating community through dining experiences for over a century. With a commitment to exceptional service and care, the...

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Posted about 1 year ago

Open in New Tab

Posted about 1 year ago

CHEF MGR - INDIANA UNIVERSITY - INDIANAPOLIS at Compass Group

Indianapolis, IN, USA|Onsite
From $47,800.00 to $67,900.00

From $47,800.00 to $67,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

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Chartwells Higher Education is a prominent foodservice provider operating at over 300 colleges and universities across the nation. As part of Compass Group USA, a world leader in foodservice management,...

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Posted about 2 hours ago

Open in New Tab

Posted about 2 hours ago

Primrose School at Bridgewater logo

Food Service Teacher - School Chef at Primrose School at Bridgewater

Noblesville, IN, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Primrose School at Bridgewater is a premier early childhood education center located at 14711 North Gray Road, Noblesville, IN. This school is dedicated to nurturing young children during their critical...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Koch Trucking logo

Class A CDL Flatbed Drivers - $6000 Hiring Bonus! at Koch Trucking

Carmel, IN, USA|Travel, Onsite
Exact $75.00

Exact $75.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Koch Trucking is a prominent division within the Koch Companies portfolio, a multifaceted organization renowned for providing comprehensive transportation solutions including truckload freight hauling,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Restaurant Cook - Urgently Hiring at Applebee's Grill + Bar - Brownsburg

Carmel, IN, USA|Onsite
From $13.25 to $17.00

From $13.25 to $17.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 6 more

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Applebee's Grill + Bar - Brownsburg is part of a renowned chain of casual dining restaurants known for its welcoming atmosphere and classic American cuisine. Located in Brownsburg, IN, this establishment...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Chef - Conrad Indianapolis at Hilton

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Mental Health Resources

Mental Health Resources

View 8 more

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Conrad Indianapolis is a prestigious luxury hotel known for its sophisticated ambiance, exceptional service, and culinary excellence. Part of the global Hilton portfolio, Conrad Indianapolis offers guests an...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Compass Group logo

SOUS CHEF (FULL TIME) at Compass Group

Indianapolis, IN, USA|Onsite
From $24.00 to $27.00

From $24.00 to $27.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Flik Hospitality Group is a leading provider in the foodservice industry, known for its commitment to quality, innovation, and exceptional hospitality. As part of Compass Group, one of the world's largest...

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Posted 9 days ago

Open in New Tab

Posted 9 days ago

Cura logo

Full-Time Pastry Chef at Cura

Indianapolis, IN, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 13 more

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Cura Hospitality is a prominent division of Elior North America, a leading provider of foodservice solutions with over 50 years of industry experience. Elior North America is recognized for its commitment to...

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Posted 10 days ago

Open in New Tab

Posted 10 days ago

Elior North America logo

Full-Time Pastry Chef at Elior North America

Indianapolis, IN, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Cura Hospitality, part of Elior North America, is a trusted name in the healthcare hospitality segment. Elior North America boasts over 50 years of experience in the hospitality industry, offering high-quality...

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Posted 11 days ago

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Posted 11 days ago

Aimbridge Hospitality logo

Marriott Indianapolis East - Sous Chef OEM at Aimbridge Hospitality

Indianapolis, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

Medical insurance

Medical insurance

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Our premier hotel is a distinguished hospitality establishment located just minutes away from the iconic Lucas Oil Stadium and other vibrant local attractions. Designed to offer guests an exceptional...

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Posted 2 months ago

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90 Sushi Chef Jobs in Carmel, IN Near You - April 2026

If you're looking for Sushi Chef jobs in Carmel, you're in the right place. The local culinary scene is thriving, and OysterLink currently lists 90 Sushi Chef positions near you in restaurants, hotels, and specialty dining establishments around Carmel, IN.

New listings are posted regularly and employers are actively seeking skilled Sushi Chefs to maintain high standards and unique dining experiences.

Recent Openings for Sushi Chefs in Carmel, IN

There have been 2 new jobs posted in the last 10 days, with fresh jobs added frequently to provide you with current and verified opportunities to work as a Sushi Chef in Carmel.

Sushi Chef Salary in Carmel, IN

From our job listings, the average salary for Sushi Chefs in Carmel is $45,800 per year or $22 per hour, reflecting competitive wages in the region’s foodservice industry.

Positions span a pay range from $35,900 per year to $55,600 per year, influenced by experience, establishment type, and hours worked.

Lowest wage for Sushi Chefs in CarmelAverage wage for Sushi Chefs in CarmelHighest wage for Sushi Chefs in Carmel
$35,900 per year$45,800 per year or $22 per hour$55,600 per year

High-end Japanese restaurants and upscale hotels often offer higher pay and opportunities for tips and bonuses.

Due to Carmel's growing culinary scene and customer demand for authentic sushi experiences, these roles offer excellent potential for career growth.

Those aspiring to Sushi Chef jobs in Carmel can expect to earn above regional averages, particularly with specialized skills.

How To Apply for Sushi Chef Jobs in Carmel, IN

Applying through OysterLink is straightforward. Our listings provide verified details including pay, shifts, experience levels, and employer profiles. You can filter Sushi Chef jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sushi Chef roles in Carmel are looking to fill positions quickly, so applying early can boost your chances.

Simply click apply, submit your info, and connect directly with hiring managers. 

Why Sushi Chef Jobs Are in Demand in Carmel

Carmel has a diverse and growing dining market, creating steady demand for skilled Sushi Chefs across various venues.

Here are areas and establishments where Sushi Chefs are in high demand in Carmel:

NeighborhoodsEstablishments
Downtown CarmelJapanese restaurants
Clay TerraceUpscale dining & sushi bars
Westfield Blvd areaHotel restaurants

Carmel’s cosmopolitan population and increasing foodie culture support sustained hiring for Sushi Chef positions year-round.

Where Sushi Chefs Are in Demand in Carmel

Here’s a list of just a few employers currently seeking Sushi Chefs in Carmel:

  • Noble Village

What To Expect as a Sushi Chef in Carmel

Sushi Chef jobs in Carmel typically involve:

  • Preparing sushi and sashimi with precision
  • Managing ingredient inventory and freshness
  • Maintaining high standards of food safety
  • Collaborating with kitchen staff to fulfill orders

Many employers also expect Sushi Chefs to assist in menu development and presentation.

The role demands attention to detail, speed, and creativity. Work hours can include evenings and weekends depending on the restaurant.

Experience is often preferred, but there are also opportunities for motivated newcomers willing to learn traditional techniques.

Sushi Chef Job Benefits and Perks in Carmel

Many Sushi Chef roles in Carmel come with added benefits. Aside from competitive pay, employers often offer Training and Development, Employee Discounts and other benefits.

If you're seeking Sushi Chef positions that provide more than just a paycheck, Carmel's employers aim to attract and retain top talent.

Explore More Sushi Chef Opportunities Near Carmel

Carmel is part of a vibrant culinary region. You can also find Sushi Chef jobs in nearby cities such as:

  • Fishers
  • Zionsville
  • Westfield, IN
  • Noblesville

These areas provide variety in schedules, settings, and pay scales.

Whether you're looking for Sushi Chef jobs near you or want to explore the broader Carmel food industry, OysterLink helps you find reliable, up-to-date listings from trusted employers.

Useful Resources for Sushi Chefs in Carmel, IN

Here are some useful resources if you're a Sushi Chef in Carmel:

ResourceDescription
Indiana Department of Workforce DevelopmentJob listings and employment resources
Indiana Professional Licensing AgencyLicensing information for culinary arts
Indiana Department of HealthFood safety and sanitation guidelines

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