Position: Line Cook job
About: This job is with a company that values passion and potential, offering an opportunity to work in a warm and welcoming culinary environment. The establishment partners with local farms and regional purveyors to create fresh seasonal menu offerings and aims to set new standards in convenience store food offerings. Employees are encouraged to make a meaningful impact and are valued for their different perspectives, backgrounds, and experiences.
Requirements: High school diploma or equivalent required; uncompromising work ethic, attention to detail, and cleanliness; ability to work with fresh seasonal ingredients; experience with butchery is appreciated but not necessary
Benefits: competitive hourly wage, opportunity to work with state-of-the-art equipment and tested recipes, contribution to local communities, opportunity to be part of a culinary revolution, inclusive company culture that values diversity and does not discriminate against any basis prohibited by law, accommodation available for applicants with disabilities
