Sous Chef Jobs in Cambridge, MA

New Sous Chef Jobs with salaries & benefits from top venues every day

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Top Paying Sous Chef Jobs in Cambridge, MA

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Explore 44 Sous Chef Jobs

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Sous Chef

at
RiverWoods Manchester
Lowell, MA, USA|Onsite
Range $50,400.00 - $68,100.00

Range $50,400.00 - $68,100.00

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

403(b) Retirement Plan

403(b) Retirement Plan

Earned Time Off

Earned Time Off

Paid holidays

Paid holidays

Personal Days

Personal Days

wellness programs

wellness programs

Daily Pay

Daily Pay

On-site fitness opportunities

On-site fitness opportunities

employee meal program

employee meal program

Education Assistance

Education Assistance

SOUS CHEF - CAMBRIDGE, MA

at
Compass Group USA
Cambridge, MA, USA|Onsite
Range $70,000.00 - $80,000.00

Range $70,000.00 - $80,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

holiday time off

holiday time off

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Paid parental leave

Paid parental leave

Personal Leave

Personal Leave

Sous Chef, TD Garden

at
Delaware North
Lowell, MA, USA|Onsite
Range $76,700.00 - $96,600.00

Range $76,700.00 - $96,600.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Annual performance bonus

Annual performance bonus

paid vacation days

paid vacation days

Paid parental leave

Paid parental leave

Tuition Reimbursement

Tuition Reimbursement

Friends-and-family discounts

Friends-and-family discounts

Sous Chef Line Cook

at
FALMOUTH YACHT CLUB INC
New Bedford, MA, USA|Onsite
Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Meal Allowances

Meal Allowances

Professional Development

Professional Development

Catering Sous Chef - Boston University

at
Aramark
Boston, MA, USA|
Range $72,000.00 - $77,000.00

Range $72,000.00 - $77,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

retirement savings plan

retirement savings plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Title Sous Chef |Part-Time| Worcester Red Sox (Polar Park)

at
Oak View Group
Worcester, MA, USA|Onsite
Exact $24.00

Exact $24.00

Part-time

Part-time

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k) savings plan

401(k) savings plan

401(k) matching

401(k) matching

PAGU - Chef de Cuisine/Executive Chef

at
PAGU
Cambridge, MA, USA|Onsite
Starting from $90,000.00

Starting from $90,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Paid vacation

Paid vacation

Paid stages

Paid stages

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Area Executive Chef

at
Sodexo
Cambridge, MA, USA|Onsite
Range $89,250.00 - $115,500.00

Range $89,250.00 - $115,500.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

Task Force Executive Chef

at
Davidson Hospitality
Cambridge, MA, USA|Onsite
Range $110,000.00 - $140,000.00

Range $110,000.00 - $140,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Multiple Tiers of Medical Coverage

Multiple Tiers of Medical Coverage

dental coverage

dental coverage

vision coverage

vision coverage

24/7 Teledoc service

24/7 Teledoc service

free maintenance medications

free maintenance medications

Pet insurance

Pet insurance

hotel discounts

hotel discounts

Tuition Reimbursement

Tuition Reimbursement

Paid Time Off

Paid Time Off

401k Match

401k Match

Senior Campus Executive Chef

at
Brooksby Village by Erickson Senior Living
Cambridge, MA, USA|Onsite
Range $95,000.00 - $110,000.00

Range $95,000.00 - $110,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401(k)

401(k)

Employee Discounts

Employee Discounts

Career growth opportunities

Career growth opportunities

Regional Chef

at
Aramark
Springfield, MA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability protection

Disability protection

Support programs for work-life management

Support programs for work-life management

Executive Chef

at
JCSI
Worcester, MA, USA|Onsite
Range $55,000.00 - $63,000.00

Range $55,000.00 - $63,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Fixed Shifts

Fixed Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

predictable schedule

predictable schedule

Consistent days off

Consistent days off

performance-based bonus

performance-based bonus

Work-life balance

Work-life balance

Creative input

Creative input

inclusive workplace

inclusive workplace

Bakery Chef

at
Dunkin'
Worcester, MA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Training and development opportunities

Training and development opportunities

Kitchen Chef / Instructor

at
House of Hope, Lowell MA
Lowell, MA, USA|Onsite
Exact $26.00

Exact $26.00

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee assistance program

Employee assistance program

Professional development opportunities

Professional development opportunities

flexible schedule

flexible schedule

supportive work environment

supportive work environment

Hospital Executive Chef

at
Sodexo
Lowell, MA, USA|Onsite
Range $77,605.00 - $100,430.00

Range $77,605.00 - $100,430.00

Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Food Production Chef

at
Aramark
Lowell, MA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability insurance

Disability insurance

Executive Chef 1

at
Sodexo
Sommerville, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Chef de Cuisine

at
AFFILIATED GROUP LLC
Springfield, MA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Professional Development

Professional Development

Chef Manager - CATS Academy

at
Aramark
Boston, MA, USA|
Range $68,000.00 - $78,000.00

Range $68,000.00 - $78,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Henrietta's Table Head Chef

at
The Charles Hotel
Boston, MA, USA|Onsite
Range $54,600.00 - $82,000.00

Range $54,600.00 - $82,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

vision coverage

vision coverage

short-term disability income

short-term disability income

Long-term disability income

Long-term disability income

term life insurance

term life insurance

Paid Time Off

Paid Time Off

Employee assistance program

Employee assistance program

401k Retirement Plan

401k Retirement Plan

Paid holidays

Paid holidays

travel benefits

travel benefits

Complimentary Meals

Complimentary Meals

Discounted parking

Discounted parking

Referral Bonus

Referral Bonus

VIP Catering Executive Chef - Boston University

at
Aramark
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career Development

Career Development

employee recognition programs

employee recognition programs

Work-life balance

Work-life balance

Campus Dining Executive Chef

at
GENUINE FOODS
Springfield, MA, USA|Onsite
Range $65,000.00 - $70,000.00

Range $65,000.00 - $70,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Retirement benefits

Retirement benefits

Paid Time Off

Paid Time Off

401k

401k

performance-based bonuses

performance-based bonuses

Executive Chef – Scratch Italian Concept (High Volume)

at
Goodwin Recruiting
Boston, MA, USA|
Exact $125,000.00

Exact $125,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Generous additional bonus

Generous additional bonus

100% paid health insurance

100% paid health insurance

2 weeks paid vacation

2 weeks paid vacation

Free Boston parking

Free Boston parking

Join a successful and growing restaurant group

Join a successful and growing restaurant group

Cook - Part Time

at
Brightview Senior Living, LLC
Cambridge, MA, USA|
Range $20.00 - $22.00

Range $20.00 - $22.00

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

Vision Insurance

Vision Insurance

Dental Insurance

Dental Insurance

retirement plans

retirement plans

Tuition Reimbursement

Tuition Reimbursement

Employee Assistance Programs

Employee Assistance Programs

Line Cook, Hencraft at Hub Hall

at
Delaware North
Cambridge, MA, USA|Onsite
Exact $20.00

Exact $20.00

Part-time

Part-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

44 Sous-Chef Jobs in Cambridge, MA Near You - August 2026

If you're looking for Sous-Chef jobs in Cambridge, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 44 Sous-Chef positions near you in restaurants, hotels, and other dining establishments across Cambridge.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill key roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Cambridge, MA

There have been 2 new jobs posted in the last 10 days, but more get added regularly, giving you plenty of chances to find verified, current opportunities to work as a Sous-Chef in Cambridge.

Sous-Chef Salary in Cambridge, MA

From the job listings we have, the average salary for Sous-Chefs in Cambridge is $35,000 per year or $16.83 per hour, reflecting the competitive culinary market in the area.

Job listings fall within a range between $25,000 per year and $55,000 per year, depending on experience, establishment size, and specific culinary skills.

Lowest wage for Sous-Chefs in CambridgeAverage wage for Sous-Chefs in CambridgeHighest wage for Sous-Chefs in Cambridge
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Fine dining restaurants and upscale hotels in Cambridge tend to offer the top-paying Sous-Chef positions.

The city's rich food culture and strong restaurant industry create solid opportunities for career advancement and earnings growth.

If you're considering Sous-Chef jobs in Cambridge, you'll find competitive pay and a dynamic work environment with diverse culinary challenges.

How To Apply for Sous-Chef Jobs in Cambridge, MA

Applying for jobs is straightforward with OysterLink. Each listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Cambridge seek motivated candidates, so early applications can improve your chances.

Just click apply, upload your information, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Cambridge

Cambridge's thriving hospitality and food scene produces ongoing demand for skilled Sous-Chefs across various kitchens.

Here are neighborhoods and establishments where Sous-Chefs are commonly sought in Cambridge:

NeighborhoodsEstablishments
Central SquareContemporary restaurants
Kendall SquareHotel kitchens
Harvard SquareBistros and fine dining

The mix of universities, tech hubs, and a diverse community drives high demand for culinary professionals, particularly in Sous-Chef roles.

Where Sous-Chefs Are in Demand in Cambridge

Here's a list of just a few employers where Sous-Chefs are sought after in Cambridge:

    What To Expect as a Sous-Chef in Cambridge

    Sous-Chef jobs in Cambridge typically involve:

    • Assisting the head chef with daily kitchen operations
    • Supervising kitchen staff and delegating tasks
    • Ensuring food quality and presentation standards
    • Maintaining food safety and sanitation protocols

    Main responsibilities often include inventory management, menu development, and training new kitchen team members.

    This role is fast-paced and requires strong leadership as well as culinary skills.

    Employers hiring Sous-Chefs in Cambridge value experience, organization, creativity, and the ability to work under pressure.

    Sous-Chef Job Benefits and Perks in Cambridge

    Many Sous-Chef roles in Cambridge come with added benefits. Aside from competitive salaries, employers often offer PTO, 401k, and much more.

    If you're looking for Sous-Chef positions that offer both career growth and excellent compensation, Cambridge is a promising location.

    Explore More Sous-Chef Opportunities Near Cambridge

    Cambridge is part of a larger culinary hub in Massachusetts. You can also find Sous-Chef jobs in nearby cities such as:

    • Boston, MA
    • Somerville, MA
    • Brookline, MA

    These areas provide additional options with diverse restaurant scenes and varying schedules.

    Whether you're looking for Sous-Chef jobs near you or want to explore the broader Cambridge-area culinary scene, OysterLink helps you find reliable, real-time listings from reputable employers.

    Useful Resources for Sous-Chefs in Cambridge, MA

    Here are some useful resources if you're a Sous-Chef in Cambridge:

    ResourceDescription
    Massachusetts Division of Professional LicensureLicensing and certifications for culinary roles
    Massachusetts Department of Public HealthFood safety and sanitation regulations
    Cambridge License CommissionLocal business licenses and permits

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