Sous Chef Jobs in Cambridge, MA

New Sous Chef Jobs with salaries & benefits from top venues every day

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Top Paying Sous Chef Jobs in Cambridge, MA

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Sous Chef

at Maggiano's Little Italy
Boston, MA, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

employee discount

employee discount

Paid holidays

Paid holidays

Career Development

Career Development

Sous Chef

at The Country Club
Boston, MA, USA|Onsite
From $24.00 to $30.00

From $24.00 to $30.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Sous Chef

at FAIRMONT
Boston, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Employee benefit card

Employee benefit card

Learning programs

Learning programs

Corporate social responsibility activities

Corporate social responsibility activities

Career growth opportunities

Career growth opportunities

Service-oriented environment

Service-oriented environment

competitive salary

competitive salary

inclusive workplace

inclusive workplace

Sous Chef

at Boston Harbor Hotel
Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Equal opportunity employer

Equal opportunity employer

career advancement

career advancement

Sustainability initiatives

Sustainability initiatives

Health and safety compliance

Health and safety compliance

diversity and inclusion

diversity and inclusion

Employee Development Programs

Employee Development Programs

Sous Chef

at Earls Assembly Row
Sommerville, MA, USA|Onsite
From $55,000.00 to $90,000.00

From $55,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible scheduling

flexible scheduling

Leadership meal budget

Leadership meal budget

Flexible unpaid vacation

Flexible unpaid vacation

employee discount

employee discount

Mentorship programs

Mentorship programs

Leadership programs

Leadership programs

Career Development

Career Development

One on one culinary training

One on one culinary training

Additional in house hospitality and culinary training programs

Additional in house hospitality and culinary training programs

Extended health benefits

Extended health benefits

Direct Deposit

Direct Deposit

Sous Chef

at The Delaney at the Vale
Woburn, MA, USA|Onsite
Up to $29.00

Up to $29.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

401K Plan with employer match

401K Plan with employer match

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Daily Pay

Daily Pay

Sous Chef

at Accor
Newton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Employee benefit card

Employee benefit card

Learning programs

Learning programs

Corporate social responsibility activities

Corporate social responsibility activities

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Sous Chef

at Earls Assembly Row
Sommerville, MA, USA|Onsite
From $55,000.00 to $90,000.00

From $55,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible scheduling

flexible scheduling

Leadership meal budget

Leadership meal budget

Flexible unpaid vacation

Flexible unpaid vacation

employee discount

employee discount

Mentorship programs

Mentorship programs

Leadership programs

Leadership programs

Career development and opportunity for advancement

Career development and opportunity for advancement

One on one culinary training for all positions

One on one culinary training for all positions

Additional in-house hospitality and culinary training programs

Additional in-house hospitality and culinary training programs

Extended health benefits

Extended health benefits

Direct Deposit

Direct Deposit

Sous Chef

at Gecko Hospitality
Cambridge, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Meals

Employee Meals

Professional development opportunities

Professional development opportunities

team events

team events

Sous Chef

at Cafe Luna
Cambridge, MA, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Tips

Tips

Employee Discounts

Employee Discounts

Career growth opportunities

Career growth opportunities

Positive work environment

Positive work environment

team-oriented culture

team-oriented culture

flexible scheduling

flexible scheduling

Executive Sous Chef

at Boston Harbor Hotel
Boston, MA, USA|Onsite
From $120,000.00 to $130,000.00

From $120,000.00 to $130,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Equal opportunity employer

Equal opportunity employer

Career advancement opportunities

Career advancement opportunities

training programs

training programs

Sustainable workplace practices

Sustainable workplace practices

supportive work culture

supportive work culture

dynamic team environment

dynamic team environment

growth potential

growth potential

Executive Sous Chef

at Hyatt
Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k Match

401k Match

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

hotel discounts

hotel discounts

Executive Sous Chef

at Bottleneck Management
Boston, MA, USA|Onsite
Exact $74,500.00

Exact $74,500.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401k

401k

Paid Time Off

Paid Time Off

Employee assistance program

Employee assistance program

restaurant dining discounts

restaurant dining discounts

Executive Sous Chef

at Hersha Hospitality Management
Boston, MA, USA|Onsite
From $70,400.00 to $89,900.00

From $70,400.00 to $89,900.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Employee Discounts

Employee Discounts

safe work environment

safe work environment

Sous Chef- Amazon

at Compass Group
Boston, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

holiday time off

holiday time off

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Paid parental leave

Paid parental leave

Personal Leave

Personal Leave

Senior Sous Chef

at Marriott
Sommerville, MA, USA|Onsite
Up to $85,000.00

Up to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Sous Chef - Boston

at Tatte Bakery and Café
Brookline, MA, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Quarterly bonus program

Quarterly bonus program

Paid vacation time

Paid vacation time

Immigration reimbursement program

Immigration reimbursement program

401(k)

401(k)

Free EAP employee assistance programs

Free EAP employee assistance programs

flexible schedule

flexible schedule

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

internal English and Spanish classes

internal English and Spanish classes

free meals and drinks

free meals and drinks

Exciting potential for growth

Exciting potential for growth

Sous Chef

at Brooksby Village by Erickson Senior Living
Boston, MA, USA|Onsite
From $60,000.00 to $75,000.00

From $60,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

wellness reimbursement

wellness reimbursement

Health coaching

Health coaching

telemedicine

telemedicine

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Education Assistance

Education Assistance

certification reimbursement

certification reimbursement

Sous Chef

at Hersha Hospitality Management
Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

flexible schedule

flexible schedule

Sous Chef

at Bianca on the Hill LLC
Newton, MA, USA|Onsite
From $55,000.00 to $75,000.00

From $55,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Dining Discounts

Dining Discounts

growth opportunities

growth opportunities

Free parking

Free parking

Respectful team culture

Respectful team culture

Sous Chef

at Wagamama
Boston, MA, USA|Onsite
From $57,500.00 to $62,500.00

From $57,500.00 to $62,500.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

family meal

family meal

employee dining discounts

employee dining discounts

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

Life insurance

Life insurance

Professional growth opportunities

Professional growth opportunities

Sous Chef- Greater Boston

at LEGAL SEA FOODS
Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive compensation

competitive compensation

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

manager training program

manager training program

Career growth opportunities

Career growth opportunities

wellness programs

wellness programs

BOS Lounge Sous Chef

at Swissport International AG
Boston, MA, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Tuition Reimbursement

Tuition Reimbursement

Vision Insurance

Vision Insurance

239 Sous-Chef Jobs in Cambridge, MA Near You - May 2026

If you're looking for Sous-Chef jobs in Cambridge, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 239 Sous-Chef positions near you in restaurants, hotels, and other dining establishments across Cambridge.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill key roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Cambridge, MA

There have been 2 new jobs posted in the last 10 days, but more get added regularly, giving you plenty of chances to find verified, current opportunities to work as a Sous-Chef in Cambridge.

Sous-Chef Salary in Cambridge, MA

From the job listings we have, the average salary for Sous-Chefs in Cambridge is $71,900 per year or $34.6 per hour, reflecting the competitive culinary market in the area.

Job listings fall within a range between $60,300 per year and $90,000 per year, depending on experience, establishment size, and specific culinary skills.

Lowest wage for Sous-Chefs in CambridgeAverage wage for Sous-Chefs in CambridgeHighest wage for Sous-Chefs in Cambridge
$60,300 per year$71,900 per year or $34.6 per hour$90,000 per year

Fine dining restaurants and upscale hotels in Cambridge tend to offer the top-paying Sous-Chef positions.

The city's rich food culture and strong restaurant industry create solid opportunities for career advancement and earnings growth.

If you're considering Sous-Chef jobs in Cambridge, you'll find competitive pay and a dynamic work environment with diverse culinary challenges.

How To Apply for Sous-Chef Jobs in Cambridge, MA

Applying for jobs is straightforward with OysterLink. Each listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Cambridge seek motivated candidates, so early applications can improve your chances.

Just click apply, upload your information, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Cambridge

Cambridge's thriving hospitality and food scene produces ongoing demand for skilled Sous-Chefs across various kitchens.

Here are neighborhoods and establishments where Sous-Chefs are commonly sought in Cambridge:

NeighborhoodsEstablishments
Central SquareContemporary restaurants
Kendall SquareHotel kitchens
Harvard SquareBistros and fine dining

The mix of universities, tech hubs, and a diverse community drives high demand for culinary professionals, particularly in Sous-Chef roles.

Where Sous-Chefs Are in Demand in Cambridge

Here's a list of just a few employers where Sous-Chefs are sought after in Cambridge:

  • Gategroup
  • Tatte Bakery and Café
  • The Delaney at the Vale

What To Expect as a Sous-Chef in Cambridge

Sous-Chef jobs in Cambridge typically involve:

  • Assisting the head chef with daily kitchen operations
  • Supervising kitchen staff and delegating tasks
  • Ensuring food quality and presentation standards
  • Maintaining food safety and sanitation protocols

Main responsibilities often include inventory management, menu development, and training new kitchen team members.

This role is fast-paced and requires strong leadership as well as culinary skills.

Employers hiring Sous-Chefs in Cambridge value experience, organization, creativity, and the ability to work under pressure.

Sous-Chef Job Benefits and Perks in Cambridge

Many Sous-Chef roles in Cambridge come with added benefits. Aside from competitive salaries, employers often offer Medical insurance, Immigration reimbursement program, and much more.

If you're looking for Sous-Chef positions that offer both career growth and excellent compensation, Cambridge is a promising location.

Explore More Sous-Chef Opportunities Near Cambridge

Cambridge is part of a larger culinary hub in Massachusetts. You can also find Sous-Chef jobs in nearby cities such as:

  • Boston, MA
  • Somerville, MA
  • Brookline, MA

These areas provide additional options with diverse restaurant scenes and varying schedules.

Whether you're looking for Sous-Chef jobs near you or want to explore the broader Cambridge-area culinary scene, OysterLink helps you find reliable, real-time listings from reputable employers.

Useful Resources for Sous-Chefs in Cambridge, MA

Here are some useful resources if you're a Sous-Chef in Cambridge:

ResourceDescription
Massachusetts Division of Professional LicensureLicensing and certifications for culinary roles
Massachusetts Department of Public HealthFood safety and sanitation regulations
Cambridge License CommissionLocal business licenses and permits

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