Sous Chef Jobs in NYC, NY

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in NYC, NY close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in NYC, NY

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Sous Chef at Casa Cipriani New York

Yonkers, NY, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Cipriani is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through fine cuisine and outstanding service. With a reputation built on culinary...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Knickerbocker

New York, NY, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Highgate Hotels is a premier real estate investment and hospitality management company managing over 400 hotels globally with assets exceeding $15 billion. Established with a legacy of innovation spanning...

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Posted 4 days ago

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Posted 4 days ago

Sous Chef at Metcma

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Wykagyl Country Club is a prestigious private club known for its exceptional amenities and commitment to providing a superior member experience. Serving over 520 active membership families, Wykagyl offers a...

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Posted 5 days ago

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Posted 5 days ago

Constellation logo

Sous Chef at Constellation

New Rochelle, NY, USA|Onsite
From $75,000.00 to $82,500.00

From $75,000.00 to $82,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Constellation is a distinguished brand operating within the Dining & Events segment, known for delivering exceptional business dining and catering experiences across the United States. With a commitment to...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Aramark

NYC, NY, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a deep-rooted commitment to service and a...

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Posted 9 days ago

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Posted 9 days ago

Sous Chef at Postcard / Commissary Kitchen

NYC, NY, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Nami Nori is a pioneering sushi establishment based in New York City, renowned for its specialization in open-style sushi hand rolls, known as temaki. As the first restaurant to specialize exclusively in this...

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Posted 2 days ago

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Posted 2 days ago

Sous Chef at Aramark

NYC, NY, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. The company is deeply rooted in service and...

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Posted 8 days ago

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Posted 8 days ago

Wegmans Food Markets logo

Culinary Sous Chef at Wegmans Food Markets

New Rochelle, NY, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Wegmans is a mission-driven, people-focused organization that has earned a well-deserved reputation for excellence in the grocery and food service industry. Recognized annually on the Fortune 100 Best...

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Posted 5 days ago

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Posted 5 days ago

Executive Sous Chef at Marriott

New York, NY, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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JW Marriott Essex House New York is a prestigious luxury hotel located at 160 Central Park South in New York City. As part of Marriott International's luxury portfolio, JW Marriott comprises over 100 exquisite...

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Posted about 1 month ago

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Posted about 1 month ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Starwood Hotels, founded in 2006 by Barry Sternlicht, is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. At the heart of Starwood...

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Posted 2 months ago

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Posted 2 months ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

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Starwood Hotels is a renowned luxury hotel brand management company, recognized globally for its commitment to delivering exceptional hospitality experiences while maintaining a strong dedication to...

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Posted 3 months ago

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Posted 3 months ago

Soho Diner Sous Chef at Soho Diner

NYC, NY, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

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Soho Diner is a celebrated dining establishment located within the prestigious Soho Grand Hotel in New York City. It stands out as an elevated American diner that creatively pays homage to the neighborhood's...

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Posted 13 days ago

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Posted 13 days ago

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

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Posted 14 days ago

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Posted 14 days ago

Compass Group logo

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

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Posted 14 days ago

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Posted 14 days ago

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

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Posted 14 days ago

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Posted 14 days ago

Compass Group logo

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

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Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

The Capital Grille logo

Sous Chef at The Capital Grille

New York, NY, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

This hiring establishment is a prestigious restaurant that emphasizes culinary excellence, superior guest experiences, and operational profitability. Known for its high standards in food quality and...

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Posted 8 days ago

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Posted 8 days ago

Sous Chef at The Food Hall Co.

New Rochelle, NY, USA|Onsite
From $45,000.00 to $56,600.00

From $45,000.00 to $56,600.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 10 more

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Exit 4 is a community-driven, world-cuisine restaurant and catering company located in Mount Kisco, NY. Renowned for delivering a diverse array of craveable, chef-driven food, Exit 4 operates a dynamic kitchen...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef | Pre-Fixe Steakhouse | NYC at One Haus

NYC, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Our establishment is a premier high-end casual to fine dining restaurant known for its commitment to culinary excellence and an unwavering dedication to delivering exceptional guest experiences. Situated in...

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Posted 13 days ago

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Posted 13 days ago

JP Morgan Chase logo

Culinary Team - Executive Sous Chef at JP Morgan Chase

New York, NY, USA|Onsite
From $66,500.00 to $95,000.00

From $66,500.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 2 more

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JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and many of the world's leading...

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Posted about 2 months ago

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Posted about 2 months ago

Pastry Sous Chef at Dante West Village

NYC, NY, USA|Onsite
From $75,000.00 to $90,000.00

From $75,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Dante restaurant group is a renowned and award-winning culinary establishment celebrated for its innovative and high-quality dining experiences. With a reputation grounded in excellence, creativity, and a...

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Posted 6 days ago

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Posted 6 days ago

Laurent Tourondel Hospitality logo

Pastry Sous Chef at Laurent Tourondel Hospitality

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

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Laurent Tourondel Hospitality (LTH) is a prestigious hospitality group led by the renowned chef Laurent Tourondel, known for his innovative and high-quality culinary concepts. LTH operates several acclaimed...

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Posted about 1 month ago

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Posted about 1 month ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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The hiring establishment is a professional culinary department within a healthcare or institutional food service setting, dedicated to providing high-quality meal preparation and menu planning that meets...

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Posted about 1 month ago

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Posted about 1 month ago

Pastry Sous Chef - Eataly Flatiron at Eataly North America

NYC, NY, USA|Onsite
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its dedication to authentic Italian culinary experiences. Unlike traditional chains, each Eataly location is unique,...

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Posted 11 days ago

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Posted 11 days ago

Junior Pastry Sous Chef at Maxime's

Bronx, NY, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Maxime's is an elegant and exclusive private member's club located in New York City, founded by renowned entrepreneur Robin Birley, known for his prestigious establishments such as 5 Hertford Street and...

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Posted 6 days ago

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Posted 6 days ago

AVI Foodsystems logo

Sous Chef (International House) at AVI Foodsystems

New York, NY, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

A family culture and atmosphere

A family culture and atmosphere

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AVI Foodsystems is a nationally recognized and trusted food service company that has been delivering exceptional culinary experiences since its inception in 1960. With a strong commitment to quality, fresh...

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Posted 2 months ago

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Posted 2 months ago

Senior Executive Sous Chef at Accor

New Rochelle, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Sofitel New York, located in the heart of Manhattan just steps away from iconic landmarks such as Fifth Avenue, Times Square, and Grand Central Station, is a renowned luxury hotel offering an exceptional...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef- DreamLive @American Dream at Aramark

New Rochelle, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark Sports & Entertainment is a global leader in food services, facilities management, and uniforms, dedicated to delivering exceptional experiences across various industries including sports,...

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Posted 1 day ago

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Posted 1 day ago

Sous Chef, Catering, MetLife Stadium at Delaware North

New Rochelle, NY, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 10 more

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Delaware North Sportservice is a renowned hospitality and food service company known for its commitment to excellence and outstanding guest experiences. With over a century of history, Delaware North operates...

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Posted 6 days ago

Open in New Tab

Posted 6 days ago

American Girl logo

American Girl NY - Restaurant Supervisor (Cafe Lead) FT/Benefitted at American Girl

NYC, NY, USA|Onsite
From $21.00 to $24.00

From $21.00 to $24.00

Hourly

Hourly

Part-time

Part-time

Day Shifts

Day Shifts

Fixed Shifts

Fixed Shifts

View 8 more

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Mattel is a globally recognized leader in the toy manufacturing industry, known for creating innovative products and experiences that inspire, entertain, and develop children through play. With a strong...

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Posted 3 days ago

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Posted 3 days ago

Sodexo logo

Airport Lounge Cook at Sodexo

Flushing, NY, USA|Onsite
Exact $24.10

Exact $24.10

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

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SodexoMagic is an innovative joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. As a certified minority company, SodexoMagic specializes in delivering exceptional...

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Posted 3 months ago

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Posted 3 months ago

Chef at Porchlight

NYC, NY, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 14 more

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Porchlight is a distinctive New York bar that brings a unique Southern charm to the bustling metropolis. This establishment has successfully blended the soulful hospitality, vibrant food, and innovative drink...

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Posted 2 days ago

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Posted 2 days ago

Union Square Hospitality Group (USHG) logo

Chef at Union Square Hospitality Group (USHG)

NYC, NY, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Porchlight is a vibrant and unique bar located in the heart of New York City, known for its distinctive Southern accent. This establishment masterfully blends the rich hospitality, soulful flavors, and...

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Posted 2 days ago

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Posted 2 days ago

Gansevoort Hotel Group logo

Executive Chef at Gansevoort Hotel Group

NYC, NY, USA|Onsite
From $78,800.00 to $108,600.00

From $78,800.00 to $108,600.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 11 more

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Our establishment is a premier hospitality venue located in the heart of New York City, renowned for its commitment to excellence and innovation in the culinary arts. We take pride in delivering exceptional...

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Posted 2 days ago

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Posted 2 days ago

Temaki Chef at Nami Nori West Village

NYC, NY, USA|Onsite
From $38,400.00 to $48,000.00

From $38,400.00 to $48,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 9 more

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Nami Nori is a pioneering sushi restaurant specializing in open-style sushi hand rolls, also known as temaki, located in the vibrant culinary scene of New York City. Founded with a mission to introduce and...

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Posted 2 days ago

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Posted 2 days ago

Chef Manager at Elior-Independent-School-Dining

NYC, NY, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

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Elior Independent School Dining is a dedicated segment of Elior North America, specializing in creating exceptional dining experiences tailored specifically for educational institutions. This company prides...

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Posted 5 days ago

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Posted 5 days ago

Executive Chef at Thumkaa Bar and Resturant

NYC, NY, USA|Onsite
From $67,100.00 to $92,400.00

From $67,100.00 to $92,400.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

View 6 more

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Thumkaa Bar and Restaurant is a vibrant dining destination located in Jamesburg, NJ, known for its unique fusion of flavors and commitment to culinary excellence. The establishment prides itself on providing...

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Posted 8 days ago

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Posted 8 days ago

Gate Gourmet logo

Executive Chef at Gate Gourmet

NYC, NY, USA|Travel, Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Expert Level (7+ years)

Expert Level (7+ years)

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gategroup is a leading global provider of passenger services, known for delivering high-quality catering and hospitality solutions primarily to the airline industry. With a strong commitment to excellence and...

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Posted 8 days ago

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Posted 8 days ago

RONALD MCDONALD HOUSE NEW YORK logo

Head Chef at RONALD MCDONALD HOUSE NEW YORK

NYC, NY, USA|Onsite
From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Ronald McDonald House New York (RMH-NY) is a dedicated non-profit organization committed to supporting families with seriously ill children by providing a home away from home during their hospital treatment....

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Posted 17 days ago

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Posted 17 days ago

Chef de Partie at Abigail-Kirsch

NYC, NY, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

On-call

On-call

View 14 more

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Abigail Kirsch is a renowned catering company that began its journey in the 1970s as a family-owned business. Over the decades, it has evolved into one of New York's premier catering service providers, known...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Chef de Partie at Abigail-Kirsch

NYC, NY, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

On-call

On-call

View 16 more

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Abigail Kirsch, established in the 1970s as a family-owned catering company, has evolved into one of New York’s premier caterers. Over the decades, our commitment to exceptional hospitality, impeccable...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $140,000.00 to $160,000.00

From $140,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Aramark operates within the Portfolio Group under the Workplace Experience Group hierarchy, delivering seamless and highly customized experiences that span from breakrooms to boardrooms across diverse business...

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Posted 3 months ago

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Posted 3 months ago

Sodexo logo

Executive Chef 3 at Sodexo

NYC, NY, USA|Onsite
Up to $89,250.00

Up to $89,250.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Sodexo is a global leader in providing integrated food service, catering, and facilities management solutions. With a strong presence worldwide, Sodexo is committed to enhancing the quality of life for its...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Executive Pastry Chef at Goodwin Recruiting

NYC, NY, USA|
Exact $180,000.00

Exact $180,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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Goodwin Recruiting is a well-established recruitment agency known for its commitment to integrity, diversity, and world-class customer service. With a strong focus on supporting clients in navigating the...

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Posted 11 days ago

Open in New Tab

Posted 11 days ago

Hana Group Ops LLC logo

Sushi Chef I at Hana Group Ops LLC

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Equal opportunity employer

Equal opportunity employer

Career Development

Career Development

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Hana Group North America is a renowned establishment specializing in delivering authentic Japanese cuisine, with a strong emphasis on quality and customer satisfaction. As a leader in the restaurant industry,...

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Posted 12 days ago

Open in New Tab

Posted 12 days ago

Experienced Sushi Chef at KOI Restaurant

NYC, NY, USA|Onsite
From $25.00 to $29.00

From $25.00 to $29.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 7 more

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Our establishment has proudly stood as the premier sushi restaurant in the heart of Manhattan for over 20 years. Located at the south end of Bryant Park, we offer guests a unique dining experience that...

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Posted 12 days ago

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Posted 12 days ago

Assistant Pastry Chef at The Waverly Inn

NYC, NY, USA|Onsite
From $20.00 to $26.00

From $20.00 to $26.00

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Waverly Inn and Garden is a renowned restaurant located in the charming neighborhood of the West Village, New York City. Known for its impeccable ambiance and exquisite cuisine, this establishment creates...

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Posted 16 days ago

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Posted 16 days ago

Chef De Cuisine | NYC at One Haus

NYC, NY, USA|Onsite
Up to $73,300.00

Up to $73,300.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Our establishment is a distinguished restaurant specializing in hyper-seasonal, ingredient-driven American cuisine with unique Asian accents. We pride ourselves on delivering exceptional dining experiences...

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Posted 2 days ago

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Posted 2 days ago

Head Chef - FUTURE OPPORTUNITIES at Eataly

NYC, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Eataly is recognized as the world's largest artisanal Italian food and beverage marketplace distinguished by its unique approach to presenting authentic Italian cuisine and products. Unlike typical chain...

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Posted 11 days ago

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Posted 11 days ago

Head Chef (Italian Cuisine) at Aqua NYC

NYC, NY, USA|Onsite
Exact $105,000.00

Exact $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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This position is offered by Aqua, a distinguished hospitality entity known for its commitment to culinary excellence and exceptional guest experiences. Aqua operates in the hospitality industry, specifically...

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Posted 11 days ago

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Posted 11 days ago

98 Sous-Chef Jobs in New York, NY Near You - April 2026

If you're looking for Sous-Chef jobs in New York, you're in the right place. The city's vibrant culinary scene offers many opportunities, and OysterLink currently lists 98 Sous-Chef positions near you across restaurants, hotels, catering companies, and more in the area.

New job listings are added regularly, and employers are actively hiring to fill important roles such as Sous-Chefs who can help manage busy kitchens.

Recent Openings for Sous-Chefs in New York, NY

There has been 1 jobs posted in the last 10 days, with new listings frequently added, providing a steady stream of verified opportunities to work as a Sous-Chef in New York.

Sous-Chef Salary in New York, NY

From the job listings we have, the average salary for Sous-Chefs in New York is $82,200 per year or $39.5 per hour, reflecting significant responsibilities in the kitchen.

Job listings fall within a range between $43,700 per year and $110,000 per year, depending on experience, establishment type, and hours worked.

Lowest wage for Sous-Chefs in New YorkAverage wage for Sous-Chefs in New YorkHighest wage for Sous-Chefs in New York
$43,700 per year$82,200 per year or $39.5 per hour$110,000 per year

High-end restaurants and hotels often pay more, reflecting the pressure and skill required to support executive chefs and deliver quality food.

Working as a Sous-Chef in New York can involve long hours, but the experience and exposure in this culinary hub are unmatched.

Whether you're starting out or advancing your career, many Sous-Chef positions in New York offer room for growth and skill development.

How To Apply for Sous-Chef Jobs in New York, NY

Applying for jobs is simple with OysterLink. Every listing is verified and contains clear details about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers looking to hire Sous-Chefs in New York prioritize quick applications due to fast-paced hiring cycles.

Simply click apply, upload your qualifications, and connect directly with hiring teams. 

Why Sous-Chef Jobs Are in Demand in New York

New York's extensive food industry, from casual eateries to Michelin-starred restaurants, creates constant demand for skilled Sous-Chefs.

Here are areas and establishments where Sous-Chefs are highly sought after in New York:

NeighborhoodsEstablishments
ManhattanFine dining restaurants
BrooklynTrendy bistros and cafes
QueensEthnic food venues

New York City's diverse culinary landscape drives ongoing hiring for Sous-Chef roles, especially in neighborhoods known for their food scenes.

Where Sous-Chefs Are in Demand in New York

Here's a list of just a few employers where Sous-Chefs are sought after in New York:

  • SHRG 1 BB, L.L.C.
  • Compass Group
  • One Haus

What To Expect as a Sous-Chef in New York

Sous-Chef jobs in New York typically involve:

  • Assisting with kitchen management
  • Supervising culinary staff
  • Ensuring food quality and consistency
  • Overseeing inventory and supplies

Many employers expect Sous-Chefs to support menu planning and help maintain food safety standards.

The kitchen environment is fast-paced and requires strong leadership, excellent cooking skills, and the ability to work flexible hours.

Experience is often preferred, but some openings provide opportunities for driven candidates to advance.

Sous-Chef Job Benefits and Perks in New York

Many Sous-Chef roles in New York come with added benefits. Aside from competitive pay, employers often offer Health and wellness programs, employee discount, and other benefits.

If you're looking for Sous-Chef positions that provide growth and stability, New York offers a robust market with rewarding opportunities.

Explore More Sous-Chef Opportunities Near New York

New York is a major culinary hub, but you can also find Sous-Chef jobs in nearby cities such as:

  • Jersey City
  • Newark
  • Hoboken

These locations offer different work environments and schedules, broadening your options.

Whether you're looking for Sous-Chef jobs near you or want to explore the wider New York metropolitan area, OysterLink helps you access verified listings from top employers.

Useful Resources for Sous-Chefs in New York, NY

Here are some useful resources if you're a Sous-Chef in New York:

ResourceDescription
The official website of the City of New YorkCity services and regulations
NYC Food Protection Course ManualFood safety practices and regulations
Food Service Establishment Permit ApplicationPermit application for food businesses
NYC Workplace Rights GuideWorker rights and wage laws

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