Shake Shack logo

Restaurant Shift Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.40 - $26.40
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Benefits

weekly pay
performance bonuses
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Sick Time
Paid parental leave
Employer assistance program
Commuter Benefits
Exclusive corporate discounts
Shake Shack Meal Discounts
Charitable opportunities
Employee Resource Groups
Career development opportunities

Job Description

Shake Shack is a renowned hospitality company originating from a humble hot dog cart in New York City’s Madison Square Park. Founded by Danny Meyer, a prominent figure in the hospitality industry and founder of Union Square Hospitality Group, Shake Shack has grown to become one of the fastest expanding and beloved fast-casual restaurant chains known for its high-quality food and outstanding guest experiences. With a mission to "Stand For Something Good," the company emphasizes putting people first — from its employees to the communities it serves. Shake Shack is deeply committed to ethical practices, community giving, and promoting an inclusive, engaging workplace that supports personal and professional growth. The company culture harnesses a positive, dynamic environment where employees, affectionately called the #ShackFam, enjoy mentorship, leadership training, and abundant opportunities for career advancement within a supportive team-oriented setting.

As a full-time Shift Manager at the Navy Yard location in Washington DC, you will play a pivotal role in shaping the operational success and team performance during your shifts. This leadership role requires you to oversee and manage the flow of service, directing team members to ensure the highest standards of safety, cleanliness, quality, and efficiency are maintained. You will be entrusted with building and leading a cohesive, high-performing team, actively participating in recruitment, interviews, and fostering positive employee relations. Beyond daily operational leadership, you may assist with key functions such as purchasing, receiving, and inventory management, ensuring smooth restaurant operations. Shake Shack values proactive problem-solving abilities and strong communication skills in this role, as effective collaboration and quick, thoughtful decisions directly impact guest satisfaction and team morale. With a starting hourly wage ranging from $22.40 to $26.40, this position offers competitive compensation alongside a comprehensive benefits package aimed at supporting employees' wellbeing and future success. Join Shake Shack and become part of a company that not only takes pride in delivering unmatched hospitality experiences but is also dedicated to standing for positive community impact and cultivating a work culture where every team member can thrive and grow.

Job Requirements

  • At least 1 year of restaurant leadership experience supervising a team
  • food safety certification according to local jurisdiction
  • strong problem solving skills
  • effective communication skills both written and verbal

Job Qualifications

  • At least 1 year of restaurant leadership experience supervising a team
  • food safety certification according to local jurisdiction
  • strong problem solving skills
  • effective communication skills both written and verbal

Job Duties

  • Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed
  • help build and lead high performing team of hourly Team Members
  • assist with operational support functions such as purchasing, receiving, and inventory
  • participate in applicant interviews and assist with employee relations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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