Panda Restaurant Group logo

Over $100K Potential Annual Earning - Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $28.00 - $31.00
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Benefits

Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
Pre-Tax Dependent Care Flexible Spending Account
401K with company match
Paid Time Off
Paid holidays
Bereavement leave
funeral leave
leave share program
discounts at theme parks
Discounts on gym memberships
Ongoing career development
Education assistance and scholarships

Job Description

Panda Express, founded in Glendale, California in 1983, is the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations worldwide. Known for its commitment to delivering exceptional Asian dining experiences, Panda Express has grown from a single location to a leading global brand, driven by family values and a dedication to community involvement. The company emphasizes the professional and personal development of its associates, offering a supportive work culture that fosters growth and success. Panda Express is 100% dedicated to nurturing its team members through paid leadership training, mentorship programs, and ongoing career development opportunities. The company prides itself on creating an inclusive environment where every associate is treated with respect and given the tools necessary to thrive in their roles.

The Store Manager role at Panda Express is a key leadership position responsible for overseeing the operations of a single restaurant location. As the face of the store, the manager ensures that daily activities run smoothly, from hiring and managing staff to meeting financial and operational goals. This role is critical in delivering outstanding guest experiences and driving store success through effective team leadership and operational excellence. The company provides an intensive 8-week (or longer) paid Store Leadership Training program to prepare managers for their responsibilities. This program equips new leaders with the skills and knowledge needed to lead a high-performing team, manage store finances, and uphold high standards of food safety and customer service.

Panda Express offers competitive compensation with hourly pay ranging from $28 to $31, along with opportunities for bonuses. Full-time associates enjoy a robust benefits package including medical, vision, dental, and various voluntary insurances. Other benefits include pre-tax flexible spending accounts, 401K with company matching, paid time off, paid holidays, and programs supporting associates during personal hardships. Employees also enjoy perks such as free meals during shifts, discounts on theme parks and gym memberships, and chances to contribute to community initiatives. The culture at Panda Express emphasizes continuous learning through education assistance and scholarships to help associates advance their careers.

Working as a Store Manager at Panda Express requires flexibility, as associates must be willing to work within a 50-mile radius and maintain a flexible schedule including weekends. The environment can be physically demanding, involving standing for extended periods, lifting up to 50 pounds, and working with kitchen equipment in a fast-paced and often hot setting. Effective communication and conflict resolution skills are essential to managing a dynamic work environment. The company values diversity and inclusivity, ensuring equal opportunity employment and providing accommodations as needed under the Americans with Disabilities Act. With a strong foundation built on family values and a supportive workplace community, Panda Express is an outstanding employer for individuals seeking a meaningful career in restaurant management.

Job Requirements

  • High school diploma
  • flexibility to work in a store within a 50-mile radius
  • ability to work flexible schedule including weekends
  • Serve Safe certified
  • ability to stand for long periods
  • ability to lift up to 50 pounds
  • effective verbal communication skills
  • ability to manage conflicts and difficult situations

Job Qualifications

  • High school diploma or equivalent
  • prior experience in store or restaurant management preferred
  • strong leadership and interpersonal skills
  • ability to work a flexible schedule including weekends
  • Serve Safe certification or equivalent food safety training
  • effective communication skills
  • ability to adapt to a dynamic and fast-paced environment

Job Duties

  • Manage the operation of a single store
  • hire, manage, and direct associates to meet financial goals
  • ensure delivery of exceptional guest experiences
  • oversee store training and development
  • maintain food safety and quality standards
  • manage scheduling and labor cost controls
  • resolve customer and employee issues promptly

Job Criteria

Experience

Mid Level (3-7 years)


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