Position: Sous Chef – Western New England University
About: Aramark is a global company providing food and facilities services in 15 countries. Rooted in service and united by their purpose, they aim to make a positive impact on their employees, partners, communities, and the planet.
Requirements: This role may have physical demands including but not limited to lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require the usage of Personal Protective Equipment (PPE).
Benefits: equal employment opportunity, professional growth, talent development, employee empowerment, global career opportunities
