Position: Sous Chef job
About: Voted by Newsweek in 2024 as one of America’s Greatest Workplaces for Diversity, Brookdale is a company that values inclusivity and a supportive work environment. They offer early access to paychecks for hourly associates, along with a range of benefits and programs to enhance overall health and wellness. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. Brookdale also supports its associates in their journey to become U.S. citizens by offering to advance fees for naturalization (Form N-400) application costs.
Requirements: Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field; one to three years of food preparation experience, including sauces, soups, meat, and seafood; supervisory experience and working knowledge of banquet production and planning; current ServSafe Certification required; ability to obtain and hold any local or state-required food handling, supervision, or sanitation licenses and/or certifications
Benefits: Tuition Reimbursement, Pet Insurance, Adoption Reimbursement Benefits, Variety of Associate Discounts, health insurance, life insurance, retirement plans, professional development opportunities
