Sous Chef Jobs in Bridgeport, CT

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Bridgeport, CT close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Bridgeport, CT

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Sous Chef-West Hartford

at
Barcelona Wine Bar
Hartford, CT, USA|
Range $62,000.00 - $68,000.00

Range $62,000.00 - $68,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Meals

Employee Meals

Professional development opportunities

Professional development opportunities

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Sous Chef Catering-Hospitality

at
Aramark Careers
Hartford, CT, USA|
Range $30.00 - $32.00

Range $30.00 - $32.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Head Chef

at
Confidential
New Haven, CT, USA|Onsite
Range $65,000.00 - $80,000.00

Range $65,000.00 - $80,000.00

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Meal Allowances

Meal Allowances

Professional development opportunities

Professional development opportunities

Relocation assistance

Relocation assistance

Executive Chef 4

at
Sodexo
New Haven, CT, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Chef/Culinary Instructor, Hartford, CT

at
Cozymeal
Hartford, CT, USA|Onsite
Up to $144,000.00

Up to $144,000.00

Income potential

Income potential

flexible schedule

flexible schedule

be your own boss

be your own boss

Marketing support

Marketing support

Client connections

Client connections

Work from home option

Work from home option

Grow your culinary business

Grow your culinary business

SENIOR EXECUTIVE CHEF

at
Compass Group, North America
Hartford, CT, USA|
Range $105,000.00 - $120,000.00

Range $105,000.00 - $120,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

6 Sous-Chef Jobs in Bridgeport, CT Near You - September 2026

If you're looking for Sous-Chef jobs in Bridgeport, you've come to the right place. OysterLink currently lists 6 Sous-Chef positions near you across restaurants, hotels, catering services, and other culinary establishments in the Bridgeport area.

New job openings are frequently added, reflecting the ongoing demand for skilled Sous-Chefs ready to contribute to kitchens throughout the city.

Recent Openings for Sous-Chefs in Bridgeport, CT

There have been 2 new jobs posted in the last 10 days, and fresh listings continue to be added regularly, giving you access to the most up-to-date Sous-Chef opportunities near Bridgeport.

Sous-Chef Salary in Bridgeport, CT

Based on current job listings, the average salary for Sous-Chefs in Bridgeport is $35,000 per year or $16.83 per hour, varying by experience and employer.

Salaries typically range from $25,000 per year to $55,000 per year depending on your skills and the type of kitchen you'll be working in.

Lowest wage for Sous-Chefs in BridgeportAverage wage for Sous-Chefs in BridgeportHighest wage for Sous-Chefs in Bridgeport
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Fine dining restaurants and large hotel kitchens tend to offer higher salaries and opportunities for career advancement.

Bridgeport's vibrant culinary scene ensures there are various employer types, from local bistros to upscale venues, contributing to competitive pay.

Considering Sous-Chef jobs in Bridgeport? Expect a dynamic work environment with opportunities to sharpen your culinary and leadership skills.

How To Apply for Sous-Chef Jobs in Bridgeport, CT

Applying for Sous-Chef positions is straightforward on OysterLink. Our listings provide detailed information on pay, required experience, and job specifics. Filter your search by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Many employers are seeking prompt hires for Sous-Chef roles in Bridgeport, so applying early can increase your chances.

Simply submit your application online and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Bridgeport

Bridgeport’s diverse and growing food scene keeps the demand high for skilled Sous-Chefs who can maintain kitchen quality and efficiency.

Here are key neighborhoods and typical establishments where Sous-Chefs are sought after in Bridgeport:

NeighborhoodsEstablishments
DowntownFine dining restaurants
East EndCatering companies
Black RockHotel kitchens

With its mix of residential areas and commercial hubs, Bridgeport offers a variety of kitchen environments that need reliable Sous-Chefs year-round.

Where Sous-Chefs Are in Demand in Bridgeport

Here are some employers frequently hiring for Sous-Chef roles in Bridgeport:

    What To Expect as a Sous-Chef in Bridgeport

    Sous-Chef duties usually include:

    • Supervising kitchen staff and delegating tasks
    • Assisting with menu planning and food preparation
    • Ensuring kitchen cleanliness and safety standards
    • Monitoring inventory and ordering supplies

    Employers value strong leadership skills, culinary expertise, and the ability to work efficiently in fast-paced environments.

    Working as a Sous-Chef often involves shift work, including evenings and weekends, especially in busy restaurants and hotels.

    Sous-Chef Job Benefits and Perks in Bridgeport

    Many Sous-Chef positions offer competitive pay along with benefits such as PTO, 401k, and much more.

    Local employers promote employee well-being and often provide perks to attract skilled culinary professionals.

    Explore More Sous-Chef Opportunities Near Bridgeport

    Bridgeport is part of a larger regional culinary network. You can also find Sous-Chef jobs in nearby cities like:

    • Stamford
    • Norwalk
    • Stratford

    Explore these areas for additional opportunities that suit different tastes and schedules.

    Whether you're searching for Sous-Chef jobs near you or across the region, OysterLink helps you find legitimate and up-to-date listings.

    Useful Resources for Sous-Chefs in Bridgeport, CT

    Here are some useful resources if you're a Sous-Chef in Bridgeport:

    ResourceDescription
    Connecticut Department of LaborJob postings and labor market info
    Connecticut Dept of Consumer ProtectionLicensing and culinary regulations
    City of Bridgeport Official WebsiteLocal government and job resources

    Explore More Jobs & Career Resources

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