Sous Chef Jobs in Stamford, CT

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Stamford, CT close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Stamford, CT

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Explore 9 Sous Chef Jobs

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Sous Chef-West Hartford

at
Barcelona Wine Bar
Hartford, CT, USA|
Range $62,000.00 - $68,000.00

Range $62,000.00 - $68,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Meals

Employee Meals

Professional development opportunities

Professional development opportunities

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Sous Chef Catering-Hospitality

at
Aramark Careers
Hartford, CT, USA|
Range $30.00 - $32.00

Range $30.00 - $32.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Chef

at
MeetAChef.com
New Haven, CT, USA|Onsite
Exact $150.00

Exact $150.00

competitive compensation

competitive compensation

flexible scheduling

flexible scheduling

opportunity for creative expression

opportunity for creative expression

professional growth

professional growth

supportive work environment

supportive work environment

Head Chef

at
Confidential
New Haven, CT, USA|Onsite
Range $65,000.00 - $80,000.00

Range $65,000.00 - $80,000.00

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Meal Allowances

Meal Allowances

Professional development opportunities

Professional development opportunities

Relocation assistance

Relocation assistance

Executive Chef 4

at
Sodexo
New Haven, CT, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Chef/Culinary Instructor, Hartford, CT

at
Cozymeal
Hartford, CT, USA|Onsite
Up to $144,000.00

Up to $144,000.00

Income potential

Income potential

flexible schedule

flexible schedule

be your own boss

be your own boss

Marketing support

Marketing support

Client connections

Client connections

Work from home option

Work from home option

Grow your culinary business

Grow your culinary business

SENIOR EXECUTIVE CHEF

at
Compass Group, North America
Hartford, CT, USA|
Range $105,000.00 - $120,000.00

Range $105,000.00 - $120,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Executive Pastry Chef

at
Casamata
New Rochelle, NY, USA|Onsite
Range $90,000.00 - $95,000.00

Range $90,000.00 - $95,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement savings plan

401(k) retirement savings plan

Paid vacation

Paid vacation

Paid Time Off

Paid Time Off

Dining benefits

Dining benefits

Commuter Benefits

Commuter Benefits

Educational and professional development opportunities

Educational and professional development opportunities

Chef, Lead

at
Cold Spring Harbor Laboratory
New Rochelle, NY, USA|Onsite
Range $27.34 - $32.72

Range $27.34 - $32.72

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

retirement plans

retirement plans

Paid Time Off

Paid Time Off

wellness programs

wellness programs

On-site childcare

On-site childcare

9 Sous-Chef Jobs in Stamford, CT Near You - September 2026

If you're looking for Sous-Chef jobs in Stamford, you're in the right place. OysterLink currently lists 9 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in the area.

The culinary industry here is vibrant and growing, with many employers hiring immediately for opportunities to join as a Sous-Chef.

Recent Openings for Sous-Chefs in Stamford, CT

There have been 2 new jobs posted in the last 10 days, and more get added frequently, giving you access to updated and verified Sous-Chef job listings to apply for in Stamford.

Sous-Chef Salary in Stamford, CT

From the job listings we have, the average salary for Sous-Chefs in Stamford is $35,000 per year or $16.83 per hour, reflecting the culinary sector's competitive wages.

Career earnings vary, with reported salaries typically ranging between $25,000 per year and $55,000 per year, depending on experience, employer, and position specifics.

Lowest wage for Sous-Chefs in StamfordAverage wage for Sous-Chefs in StamfordHighest wage for Sous-Chefs in Stamford
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

More upscale restaurants and hotels generally offer higher salaries, often including benefits and bonuses.

Stamford's diverse dining scene supports a range of culinary careers that can reward skilled Sous-Chefs with steady and growing income potential.

If you're exploring Sous-Chef jobs in Stamford, expect ample opportunities to grow your career in a city known for quality food establishments.

How To Apply for Sous-Chef Jobs in Stamford, CT

Applying for Sous-Chef jobs is effortless with OysterLink. Each verified listing provides details about salary, working hours, experience requirements, and employer type. You can filter listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers looking to hire Sous-Chefs in Stamford often seek swift applications. Applying early can improve your chances.

Simply click apply, upload your details, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Stamford

Stamford is known for its vibrant culinary market, generating consistent demand for Sous-Chef professionals.

Here are top neighborhoods and typical workplaces where Sous-Chefs are in demand in Stamford:

NeighborhoodsEstablishments
Downtown StamfordFine dining restaurants
Harbor PointLuxury hotels and resorts
RidgewayCatering companies and bistros

The city's culinary diversity and demand for quality food service support steady hiring for skilled Sous-Chef roles.

Where Sous-Chefs Are in Demand in Stamford

Below are some employers where Sous-Chefs are sought after in Stamford:

    What To Expect as a Sous-Chef in Stamford

    Sous-Chef jobs in Stamford typically involve:

    • Assisting the head chef in kitchen operations
    • Overseeing food preparation and ensuring quality
    • Managing kitchen staff and schedules
    • Maintaining sanitation and safety standards

    Employers expect Sous-Chefs to be organized, skilled at multitasking, and able to uphold high culinary standards.

    The role demands leadership, creativity, and the ability to work well under pressure in a busy kitchen environment.

    Sous-Chef Job Benefits and Perks in Stamford

    Many Sous-Chef positions in Stamford come with competitive benefits. Alongside a solid salary, employees often enjoy PTO, 401k, and other benefits.

    If you're looking for rewarding Sous-Chef career opportunities, Stamford offers various options to grow professionally while enjoying strong employee perks.

    Explore More Sous-Chef Opportunities Near Stamford

    Stamford is part of a larger regional culinary hub. You can also find Sous-Chef jobs in nearby cities such as:

    • Norwalk
    • Bridgeport
    • Greenwich
    • New Haven

    These areas may provide alternative schedules, different cuisine styles, or unique workplace environments.

    Whether you're looking for Sous-Chef jobs near you or want to explore regional hospitality scenes, OysterLink helps you find up-to-date and verified listings.

    Useful Resources for Sous-Chefs in Stamford, CT

    Here are some useful resources if you're a Sous-Chef in Stamford:

    ResourceDescription
    Connecticut Department of Consumer ProtectionLicensing and regulations for culinary professionals
    Connecticut Department of LaborEmployment resources and labor programs
    Connecticut Department of Public HealthFood safety and sanitation guidelines

    Explore More Jobs & Career Resources

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