Position: Sous Chef job
About: Yard House, a high-volume, full-service restaurant known for its great food, classic rock ambiance, and wide selection of craft beers, is seeking a dedicated and experienced Sous Chef to lead the team in delivering high-quality, delicious food to guests while fostering a positive work environment for team members.
Requirements: High school diploma or equivalent; current, salaried management experience in a high-volume, full-service restaurant preferred; strong passion for culinary excellence and guest service; proven ability to lead and develop teams; knowledge of systems, methods, and processes contributing to great execution; stable job history demonstrating career progression
Benefits: competitive salary with weekly pay and quarterly bonus eligibility, commitment to Quality of Life with max 50 hours/week and 2 days off, paid time off up to 3 weeks within the first year, immediate eligibility for medical, dental, and vision insurance, company 401(k) with a match up to 120% on the first 6% of earnings, company-paid Retirement Plus Benefit of 1.5% of eligible salary, Darden Employee Stock Purchase program at a 15% discount, room for growth with 99% of General Managers, Executive Chefs, and Directors of Operations promoted internally, and 60% of Restaurant Managers promoted from within, 85+ restaurants nationwide with growth goals, part of the Darden Family of Restaurants
