Position: Cook – Gillette Ridge
About: A high-end dining establishment is seeking a skilled Cook to elevate culinary services for Members and guests. This role involves a la carte and private event food production, ensuring consistent food quality, plate presentation, and a clean, safe work environment to support the team.
Requirements: Prior experience as a Cook required; considerable knowledge and experience in food preparation and kitchen operation; Serve Safe Certification required; understanding of sanitation practices; effective communication in English; team player with a sense of urgency to exceed expectations
Benefits: employee discount on food and beverages, 401(k) savings plan, flexible work schedule, health insurance