BAKER - OCEAN PRIME PHILADELPHIA - (Expired Job)
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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Opportunities for quick advancement
employee discount
health benefits
inclusive environment
flexible scheduling
Paid Time Off
holiday closures
Job Description
Ocean Prime is a premier dining establishment known for delivering exceptional hospitality and outstanding culinary experiences. As part of the Cameron Mitchell Restaurants family, a renowned group celebrated for its dedication to quality, innovation, and inclusivity, Ocean Prime stands out as a leader in the restaurant industry. The brand prides itself on creating raving fans not only among its guests but also within its associates, purveyors, partners, and the communities in which it operates. With over 60 restaurants, Cameron Mitchell Restaurants offers a dynamic, vibrant, and supportive workplace where every team member's contributions are valued and celebrated.
Ocean Prime is currently seeking a skilled Baker to join its team. This role is crucial in maintaining the high standards of the restaurant by preparing a variety of pantry items such as fillings, tarts, cakes, pies, breads, and other baked goods. The Baker is expected to uphold stringent sanitation standards and operate within the guidelines set forth by the restaurant policies and procedures. This position not only contributes directly to the quality and consistency of the food served but also plays a significant part in enhancing the overall customer experience and driving the restaurant's profitability and growth.
As a Baker at Ocean Prime, you will be part of a team that values genuine hospitality, teamwork, and a positive working environment. The restaurant offers excellent benefits including opportunities for quick advancement, a substantial employee discount across a wide network of restaurants, health benefits for full-time associates after 90 days, and a friendly and inclusive atmosphere. Additionally, the company supports flexible scheduling, paid time off, and holiday closures which underscore its commitment to work-life balance.
The ideal candidate for the Baker position will possess a genuine approach to hospitality, demonstrate leadership qualities, and exemplify kindness and positivity. Being proactive and maintaining a 'Yes, is the Answer!' mentality are critical traits, as is valuing the importance of teamwork, family, and community. This is a fantastic opportunity for culinary professionals who are passionate about baking and eager to grow their careers in a supportive and innovative restaurant environment.
Ocean Prime is currently seeking a skilled Baker to join its team. This role is crucial in maintaining the high standards of the restaurant by preparing a variety of pantry items such as fillings, tarts, cakes, pies, breads, and other baked goods. The Baker is expected to uphold stringent sanitation standards and operate within the guidelines set forth by the restaurant policies and procedures. This position not only contributes directly to the quality and consistency of the food served but also plays a significant part in enhancing the overall customer experience and driving the restaurant's profitability and growth.
As a Baker at Ocean Prime, you will be part of a team that values genuine hospitality, teamwork, and a positive working environment. The restaurant offers excellent benefits including opportunities for quick advancement, a substantial employee discount across a wide network of restaurants, health benefits for full-time associates after 90 days, and a friendly and inclusive atmosphere. Additionally, the company supports flexible scheduling, paid time off, and holiday closures which underscore its commitment to work-life balance.
The ideal candidate for the Baker position will possess a genuine approach to hospitality, demonstrate leadership qualities, and exemplify kindness and positivity. Being proactive and maintaining a 'Yes, is the Answer!' mentality are critical traits, as is valuing the importance of teamwork, family, and community. This is a fantastic opportunity for culinary professionals who are passionate about baking and eager to grow their careers in a supportive and innovative restaurant environment.
Job Requirements
- High school diploma or equivalent
- previous experience in a bakery or food service environment
- knowledge of food safety protocols
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods
- commitment to adhering to restaurant policies and procedures
Job Qualifications
- Experience in baking and food preparation
- knowledge of food safety and sanitation standards
- ability to follow recipes and company procedures
- strong attention to detail
- teamwork and communication skills
- positive attitude and genuine hospitality approach
Job Duties
- Report to work on time as scheduled
- maintain uniform and personal hygiene
- prep all food items according to company specifications, recipes, and quality standards
- practice proper food safety techniques including hygiene, hand washing, and glove use
- maintain sanitation and cleanliness of workstation, including prep tables, refrigeration units, and floors
- adhere to all safety guidelines and report unsafe conditions or accidents
- contribute to a superior dining experience through consistent, high-quality food preparation
Job Criteria
Experience
No experience required
Job Location
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