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Entry Level Pastry Chef Jobs in Camden, NJ
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Top Paying Entry Level Pastry Chef Jobs in Camden, NJ
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Entry Level (1-2 years)
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ShopRite - Cake Decorator (Eickhoff NJ) Salary Range $17.00 - $20.00/hr at ShopRite
Burlington, NJ, USA|Onsite
From $17.00 to $20.00
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
training programs
overtime pay
Back of House Team Member at Firebirds Restaurants
Moorestown, NJ, USA|Onsite
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
time off on holidays
competitive hourly wage
Opportunities for advancement
extensive training and development
medical benefits
Paid Time Off
Discounted meals
Team contests and prizes
Cook- Phila at Live! Casino Pittsburgh
Cherry Hill, NJ, USA|Onsite
From $15.00 to $19.00
Hourly
Full-time
Part-time
Weekend Shifts
Night Shifts
Entry Level (1-2 years)
Health Insurance
retirement savings
free uniforms
Free parking
Discounted meals
Bonuses
Tuition Reimbursement
Discounts on travel
ShopRite - Cake Decorator (Eickhoff NJ) Salary Range $17.00 - $20.00/hr
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
training programs
overtime pay
Job Description
ShopRite is a well-established supermarket chain committed to providing customers with high-quality products and exceptional service. Known for its dedication to community well-being, the company lives by its Purpose - to care deeply about people, helping them to eat well and be happy. This Purpose is embedded in every aspect of ShopRite's operations and is the driving force behind the company’s commitment to excellence. ShopRite operates with service priorities that include safety, friendliness, presentation, and efficiency, which guide all decision-making and daily activities to ensure customer satisfaction and the success of business goals. As a community-focused supermarket, ShopRite offers a... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to assist the Bakery Manager
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift up to 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- Ability to tolerate dust and cleaning agents during routine housekeeping duties
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned work schedules and comply with all time and attendance policies
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret and understand the English language
- Ability to assist the Bakery Manager
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Knowledge of bakery operations and food safety standards is preferred but not required
- Ability to follow recipes and adhere to quality assurance guidelines
- Customer service skills
- Basic math skills
- Ability to stand for extended periods
- Ability to handle time and attendance policies
- Capability to perform tasks in varying temperature conditions
Job Duties
- Maintain a clean, neat, organized and safe work environment
- Maintain department sanitation and quality assurance standards including safety, personal hygiene, clean cases, and equipment
- Clean and sanitize all work surfaces, utensils and equipment
- Keep floor clear of debris and spills
- Greet all customers and provide them with prompt, courteous service and assistance
- Maintain and properly use all department equipment as required
- Pack out product into display cases
- Rotate product to ensure freshness
- Ensure accurate signage for the department
- Prepare trays to company’s and customer’s satisfaction
- Perform all duties in accordance with local, state and federal regulations as they pertain to the bakery operation
- Dress and groom according to company policy including uniform, name badge and hat or hair restraint requirements
- Perform duties in accordance with quality assurance hand washing standards and use disposable gloves when handling food
- Follow recipes to produce food products of specified flavor, texture, clarity, bouquet, or color
- Follow and adhere to weights and measures guidelines established by federal, state, local and civic standards
- Set up, operate, and tend equipment that cooks, mixes, blends or processes ingredients in the production of food products, according to formulas or recipes
- Rotate all merchandise in accordance with quality assurance standards to ensure freshness
- Prepare special order requests, as required
- Track movement of sales on production logs
- Take a complete and accurate inventory of supplies weekly and re-order supplies and ingredients as needed
- Check prices and be knowledgeable about location of items in the store
- Promote for sale any current charitable promotions to customers
- Stand at work station for duration of scheduled shift, which may exceed 8 hours per day
- Receive deliveries
- Place reclamation in its proper location
- Regularly lift, pull, push and rotate merchandise that weights 25 lbs, and that occasionally weights up to 50 lbs
- Unload trucks and transport merchandise to bakery department that weights 25 lbs, and that occasionally weights up to 50 lbs
- Assist in other departments when instructed
- Perform all duties in accordance with company rules, policies, safety requirements, and security standards and all local, state and federal health and civil code regulations
- Perform duties in accordance with the company’s HAZCOM program and adhere to manufacturer’s label instructions for the safe and proper use of all chemical products
- Follow approved procedures for receiving, code dating, preparing, storing, and price marking, arranging, and restocking products to ensure quality, accuracy and product rotation and protection
- Handle damaged and spoiled products according to company policy and assist in controlling the level of damaged goods
- Understand and adhere to company shrink guidelines as relates to bakery department operations
- Check refrigeration equipment for proper performance regularly
- Report any failure immediately
- Utilize and maintain equipment as required by department
- Report any equipment problems immediately
- Complete all applicable department training programs
- Perform all duties in accordance all ShopRite service priorities including safety, friendliness, presentation, and efficiency
- Maintain punctual and regular attendance
- Work overtime as assigned
- Work cooperatively with others
- Must be 18 years or older to operate balers, hi-lo’s, power jacks, and slicing machines
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Hotel & Restaurant Jobs
Sort by:
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3 jobs active
Hotel & Restaurant Jobs
3 jobs active
Sort by:
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Posted 3 months ago
ShopRite - Cake Decorator (Eickhoff NJ) Salary Range $17.00 - $20.00/hr at ShopRite
Burlington, NJ, USA|Onsite
From $17.00 to $20.00
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
training programs
overtime pay
Posted 2 months ago
Back of House Team Member at Firebirds Restaurants
Moorestown, NJ, USA|Onsite
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
time off on holidays
competitive hourly wage
Opportunities for advancement
extensive training and development
medical benefits
Paid Time Off
Discounted meals
Team contests and prizes
Posted 3 months ago
Cook- Phila at Live! Casino Pittsburgh
Cherry Hill, NJ, USA|Onsite
From $15.00 to $19.00
Hourly
Full-time
Part-time
Weekend Shifts
Night Shifts
Entry Level (1-2 years)
Health Insurance
retirement savings
free uniforms
Free parking
Discounted meals
Bonuses
Tuition Reimbursement
Discounts on travel
3 Entry Level Pastry Chef Jobs in Camden, NJ - April 2026
Browse 3 entry level Pastry Chef jobs in Camden, NJ. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Pastry Chef Jobs in Camden, NJ
Employers in Camden, NJ are actively hiring entry level Pastry Chef staff to cover daily service and peak hours.
Recent Entry Level Pastry Chef Openings
have been 2 new jobs new entry level Pastry Chef jobs were posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Pastry Chef Salary in Camden, NJ
Entry level Pastry Chef pay in Camden, NJ typically ranges from $25,000 per year to $55,000 per year, with average earnings near $35,000 per year or $16.83 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $25,000 per year
- Average wage: $35,000 per year or $16.83 per hour
- Highest wage: $55,000 per year
How To Apply for Entry Level job
Apply online for entry level Pastry Chef roles in Camden, NJ using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Pastry Chef Jobs Are Common in Camden, NJ
Local hospitality, tourism, and nightlife in Camden, NJ create steady demand for entry level Pastry Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Pastry Chef Roles
Frequent employers hiring entry level Pastry Chef roles in Camden, NJ include:
Pastry Chef Job Benefits and Perks in Camden, NJ
Many entry level Pastry Chef jobs in Camden, NJ offer PTO, 401k, staff discounts, and flexible scheduling, making them strong starting points in hospitality.
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