How Much Does a Pastry Chef Make in the United States?
The average base salary for a Pastry Chef in the United States in 2024 is a month or $54,995 per year, according to the most recent data averaged from Glassdoor, Indeed and Salary.com.
Average Pastry Chef Base Salary:
The average wage for a Pastry Chef is per hour.
Tips are not a standard part of a Pastry Chef’s compensation.
However, some establishments allow them to participate in tip pools.
Given the varied tipping policies, it’s advisable to inquire about the specific practices of the restaurant you intend to work for to maximize your earnings.
Annual Mean Wage of Pastry Chefs by State
[Calculated using Glassdoor, Salary.com and Indeed data]
This map is interactive. Hover your mouse over different parts of the map to see detailed data.
Pastry Chef Salary in Major US Cities
Annual mean wage
$54,714
# of employees
3,470
Annual mean wage
$63,099
# of employees
14,970
Annual mean wage
$51,530
# of employees
9,700
Annual mean wage
$63,061
# of employees
9,330
[Calculated using ZipRecruiter, Salary.com and Indeed data]
High-Paying Cities for Pastry Chefs
| City | Avg Salary | Avg Hourly Wage |
|---|---|---|
| Miami, FL | 54,714 | 26.3 |
| Chicago, IL | 51,530 | 24.77 |
| NYC, NY | 63,099 | 30.34 |
| Los Angeles, CA | 63,061 | 30.32 |
Average Pastry Chef Salary by State
Explore the average Pastry Chef salary by state.
| State | Avg. Salary |
|---|---|
| Alabama | $48,018 |
| Alaska | $56,135 |
| Arizona | $52,516 |
| Arkansas | $46,671 |
| California | $58,187 |
| Colorado | $58,529 |
| Connecticut | $54,596 |
| Delaware | $55,519 |
| Florida | $48,259 |
| Georgia | $49,444 |
| Hawaii | $55,313 |
| Idaho | $50,516 |
| Illinois | $52,921 |
| Indiana | $51,099 |
| Iowa | $50,194 |
| Kansas | $48,507 |
| Kentucky | $49,104 |
| Louisiana | $48,580 |
| Maine | $54,893 |
| Maryland | $56,436 |
| Massachusetts | $57,628 |
| Michigan | $52,304 |
| Minnesota | $54,028 |
| Mississippi | $48,085 |
| Missouri | $52,585 |
| Montana | $49,791 |
| Nebraska | $52,204 |
| Nevada | $53,449 |
| New Hampshire | $53,013 |
| New Jersey | $55,567 |
| New Mexico | $49,554 |
| New York | $57,672 |
| North Carolina | $52,270 |
| North Dakota | $51,913 |
| Ohio | $50,866 |
| Oklahoma | $49,989 |
| Oregon | $54,508 |
| Pennsylvania | $53,016 |
| Rhode Island | $54,393 |
| South Carolina | $52,703 |
| South Dakota | $50,066 |
| Tennessee | $49,499 |
| Texas | $51,475 |
| Utah | $50,965 |
| Vermont | $58,653 |
| Virginia | $54,898 |
| Washington | $60,555 |
| West Virginia | $44,463 |
| Wisconsin | $52,716 |
| Wyoming | $56,178 |
| District of Columbia | $56,436 |
Labor Laws and Taxes for Pastry Chefs
As a Pastry Chef, you need to be aware of the minimum wage, tipped wage credit, overtime pay and leave policies in your state.
Check out the guides below or view more labor laws:
To easily calculate federal, state and local taxes in your state, use our free Paycheck Calculator.
