Sous Chef Jobs in Hoboken, NJ

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Top Paying Sous Chef Jobs in Hoboken, NJ

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SOUS CHEF at Thompson Central Park New York

Bayonne, NJ, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Hyatt is a globally recognized hospitality company known for delivering outstanding guest experiences through highly attentive and caring associates. With a commitment to excellence, Hyatt believes that guests...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Restoration Hardware logo

Sous Chef at Restoration Hardware

Bayonne, NJ, USA|Onsite
From $80,000.00 to $110,000.00

From $80,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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RH Hospitality is a global leader in the hospitality industry, renowned for its exceptional portfolio of Restaurants within the Design Galleries worldwide. With over 20 years of experience worldwide, RH...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Maggiano's Little Italy - Hackensack logo

Sous Chef at Maggiano's Little Italy - Hackensack

Hackensack, NJ, USA|
Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Meals

Employee Meals

Retirement Plan

Retirement Plan

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Our establishment is a vibrant and community-focused culinary destination committed to providing high-quality meals crafted with passion and precision. We pride ourselves on our welcoming atmosphere where...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Barbuto

Bayonne, NJ, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Barbuto is a celebrated restaurant located in New York City's vibrant West Village, renowned for its exceptional cuisine and dynamic atmosphere. Founded by the esteemed chef Jonathan Waxman, Barbuto has...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at Aramark

Union City, NJ, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Aramark is a leading global provider of food and facilities services, with operations spanning across 15 countries. Serving millions of people every day, Aramark is dedicated to making a positive impact on the...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Sous Chef at Ci Siamo

Union City, NJ, USA|Onsite
From $55,100.00 to $74,300.00

From $55,100.00 to $74,300.00

Salary

Salary

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

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Ci Siamo is an acclaimed restaurant that is part of Danny Meyer’s prestigious Union Square Hospitality Group and helmed by James Beard semifinalist Chef Hillary Sterling. Situated in Manhattan West, this New...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

IPIC Theaters logo

Theater Sous Chef at IPIC Theaters

Bayonne, NJ, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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This job opportunity is offered by a reputable theater/restaurant hybrid establishment known for delivering exceptional dining experiences within a unique entertainment setting. The company combines culinary...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

OTG Management logo

Sous Chef at OTG Management

Newark, NJ, USA|Onsite
From $60,000.00 to $70,000.00

From $60,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 9 more

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OTG is a pioneering company in the hospitality industry, known for transforming airport dining experiences across the United States. With a presence in over 300 in-terminal dining and retail locations across...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Aramark

Fort Lee, NJ, USA|Remote, Onsite
Internship

Internship

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Aramark is a global leader in food and facilities services, operating across 15 countries and serving millions of people daily. This multifaceted company has made a significant impact by delivering...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Ventanas at the Modern logo

Sous Chef at Ventanas at the Modern

Fort Lee, NJ, USA|Onsite
From $65,000.00 to $80,000.00

From $65,000.00 to $80,000.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Our company is a well-established dining establishment known for delivering exceptional culinary experiences in a fast-paced environment. We strive to offer an inviting atmosphere where creativity,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef, Hudson Yards at Delaware North

Union City, NJ, USA|Onsite
From $66,300.00 to $88,200.00

From $66,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 9 more

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Delaware North's Patina Group stands at the forefront of the premium restaurant and catering industry, renowned for operating distinguished restaurants and managing food service operations at some of the most...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Gourmet Dining LLC logo

Sous Chef at Gourmet Dining LLC

East Orange, NJ, USA|Onsite
Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

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Gourmet Dining, a division of Compass Group, is a premier food management service provider dedicated to serving higher education institutions across New Jersey, New York, and Pennsylvania. With over three...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef - New Store Opening at Burtons Grill & Bar

East Orange, NJ, USA|Onsite
From $60,000.00 to $75,000.00

From $60,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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Burtons Grill is a distinguished contemporary American restaurant with a strong commitment to delivering exceptional dining experiences through quality and hospitality. Rooted in New England traditions,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef (New Opening Team) - Paramus, New Jersey at Tatte Bakery and Café

Maywood, NJ, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 14 more

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Tatte is a renowned café kitchen team known for its dedication to delivering an exceptional culinary experience through scratch-made food and a genuine hospitality approach. Located in Maywood, NJ, Tatte...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Stew Leonard's logo

Kitchen Sous Chef at Stew Leonard's

Fort Lee, NJ, USA|
From $20.00 to $24.50

From $20.00 to $24.50

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Weekend Shifts

Weekend Shifts

View 8 more

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Stew Leonard's is a well-established and beloved family-owned supermarket chain renowned for its unique combination of fresh, high-quality products and exceptional customer service. Originating in 1969 in...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef, Hudson Yards at Delaware North

Union City, NJ, USA|Onsite
From $66,300.00 to $88,200.00

From $66,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 11 more

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Delaware North's Patina Group is a premier name in the upscale restaurant and catering industry, known for its high-quality operations at iconic venues such as Lincoln Center, Walt Disney World, Disneyland,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef- DreamLive @American Dream at Aramark

Fort Lee, NJ, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark Sports & Entertainment is a leading provider of food services, hospitality, and facility management, operating in multiple countries and serving millions of guests daily. Rooted in a strong commitment...

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Posted about 20 hours ago

Open in New Tab

Posted about 20 hours ago

Hackensack Meridian Health logo

Supervisor, Sous Chef- Full Time- Day at Hackensack Meridian Health

Fort Lee, NJ, USA|Onsite
Up to $63,336.00

Up to $63,336.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Hackensack Meridian Health is a leading healthcare organization committed to improving the lives of patients by delivering high-quality, compassionate care. With a deeply rooted culture of connection and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef at Gecko Hospitality

Hackensack, NJ, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

View 8 more

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We are an upscale dining establishment located in Hackensack, NJ, dedicated to offering a contemporary culinary experience that combines creativity, quality, and exceptional service. Our restaurant prides...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Chef I at Cedar Crest Village by Erickson Senior Living

Newark, NJ, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Cedar Crest Village by Erickson Senior Living is a distinguished continuing care retirement community located on a picturesque 130-acre site in Pompton Plains, New Jersey. As part of Erickson Senior Living's...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Nicholas Markets - Sous Chef (Nicholas NJ) Salary Range $20.00 - $25.00/hr at Fresh Grocer

Paterson, NJ, USA|Onsite
From $20.00 to $25.00

From $20.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

ShopRite is a well-established grocery retail chain known for its commitment to providing quality products and exceptional customer service. Operating numerous stores across various regions, ShopRite focuses...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Winchester Gardens logo

Cook at Winchester Gardens

Maplewood, NJ, USA|Onsite
From $22.00 to $23.00

From $22.00 to $23.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 9 more

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Winchester Gardens is a distinguished Springpoint Senior Living Community located in Maplewood, New Jersey. Known for its commitment to providing a supportive and nurturing environment, Winchester Gardens...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Culinary Supervisor, MetLife Stadium at Delaware North

East Rutherford, NJ, USA|Onsite
From $28.00 to $29.50

From $28.00 to $29.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

View 15 more

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Delaware North Sportservice is a leading hospitality company that operates in various sectors including sports, entertainment, and hospitality. With a rich legacy spanning over 100 years, Delaware North is a...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

MeetAChef.com logo

Chef at MeetAChef.com

Hoboken, NJ, USA|Onsite
Exact $30.00

Exact $30.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

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This job opportunity is with a warm and welcoming family—a friendly couple with a baby—who are seeking a skilled cook to prepare fresh and healthy meals in their cozy home. The couple is focused on maintaining...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

MeetAChef.com logo

Chef at MeetAChef.com

Hoboken, NJ, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

View 6 more

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We are a private family based in Ridgewood, New Jersey, actively seeking a dedicated and talented chef to join our household. With a strong emphasis on preparing delicious, wholesome meals, this opportunity is...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Personal chef at Jordan

Hoboken, NJ, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Located in Hoboken, NJ, our client is passionately dedicated to delivering a personalized culinary experience that combines nutritious, flavorful meals with convenience and thoughtful preparation. This...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Hibachi Chef will train at Arirang Hibachi Steakhouse

Hoboken, NJ, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

View 3 more

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This opportunity is with a dynamic restaurant known for its unique dining experience that combines exceptional cuisine with live entertainment. As a leading establishment in the hospitality industry, the...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Chef at Fresh Chef Food Works

Paterson, NJ, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

View 1 more

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Our company is a well-established restaurant specializing in delivering high-quality, artisanal pizza in a vibrant and customer-focused environment. Known for combining classic techniques with innovative...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

OTG Management logo

Chef at OTG Management

Newark, NJ, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 6 more

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OTG Concessions Management, LLC is an innovative and forward-thinking hospitality company that has transformed airport dining experiences across the United States. With over 300 in-terminal dining and retail...

Open in New Tab

Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

OTG Management logo

Chef at OTG Management

Newark, NJ, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 6 more

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OTG Concessions Management, LLC is a leading hospitality company that specializes in transforming airport dining and retail experiences. With a presence in more than 300 in-terminal locations across 11...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Chef - Hilton New York Times Square at Hilton

Hoboken, NJ, USA|Onsite
From $175,000.00 to $185,000.00

From $175,000.00 to $185,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Hilton New York Times Square is a prestigious and iconic hotel located in the heart of Manhattan, New York City. Standing 44 stories tall, it offers 478 elegantly appointed rooms and suites that provide guests...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

MeetAChef.com logo

Chef at MeetAChef.com

Fort Lee, NJ, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive daily rate

competitive daily rate

Supportive team environment

Supportive team environment

View 3 more

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We are a dynamic and dedicated culinary establishment based in Fort Lee, New Jersey, known for delivering exceptional dining experiences through creativity, quality, and passion for food. Our commitment to...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

OTG logo

Chef at OTG

Fort Lee, NJ, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 7 more

arrow next

OTG is a pioneering hospitality company that has transformed the airport dining experience across the United States. Operating more than 300 in-terminal dining and retail locations in 11 major airports, OTG...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sodexo logo

Executive Chef 3 at Sodexo

Hoboken, NJ, USA|Onsite
Up to $89,250.00

Up to $89,250.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Sodexo is a global leader in food services and facilities management, committed to improving quality of life for its customers and employees. With a robust presence in various sectors including healthcare,...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Raising Cane's logo

Chef at Raising Cane's

Union City, NJ, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

View 17 more

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Raising Canes is a fast-growing restaurant chain specializing in high-quality chicken finger meals. Known for its vibrant atmosphere and energetic work environment, Raising Canes offers a dynamic place to work...

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Posted 8 days ago

Open in New Tab

Posted 8 days ago

Raising Cane's logo

Chef at Raising Cane's

Union City, NJ, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

View 17 more

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Raising Canes is a fast-growing restaurant chain specializing in high-quality chicken finger meals. Known for its vibrant atmosphere and energetic work environment, Raising Canes offers a dynamic place to work...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

Crowne Plaza Hotel logo

Executive Chef at Crowne Plaza Hotel

Elizabeth, NJ, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Friendwell Managed Hotels is a prestigious hospitality group renowned for its commitment to excellence and guest satisfaction. Operating 24/7, 365 days a year, these hotels uphold a hospitable and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Capon's Chophouse logo

Executive Chef at Capon's Chophouse

Hackensack, NJ, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

bonus structure

bonus structure

View 5 more

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Capon's Chophouse is an elevated, modern steakhouse located in Bergen County, NJ, renowned for blending traditional steakhouse excellence with modern culinary innovation. The establishment is designed to offer...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Wildlife Conservation Society logo

Executive Chef at Wildlife Conservation Society

Woodbridge, NJ, USA|Onsite
Up to $78,200.00

Up to $78,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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The Bronx Zoo, managed by the Wildlife Conservation Society (WCS), is one of the largest metropolitan zoos in the world, dedicated to wildlife conservation, education, and providing memorable visitor...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Pantry Chef at Aramark

Fort Lee, NJ, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Aramark is a global leader in food and facilities services, serving millions of people daily across 15 countries. Renowned for its commitment to excellence, sustainability, and community engagement, Aramark...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Executive Chef at COREcruitment Ltd

Woodbridge, NJ, USA|Onsite
Up to $78,800.00

Up to $78,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 12 more

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Our client is a prestigious luxury hotel located in the vibrant heart of New York, NY, known for delivering exceptional hospitality and standout dining experiences. This high-end establishment prides itself on...

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Posted 15 days ago

Open in New Tab

Posted 15 days ago

SSP logo

Sushi Chef at SSP

Bayonne, NJ, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 1 more

arrow next

SSP America is a premier operator of food and beverage concepts strategically located in airports across North America. Renowned for partnering with both beloved local brands and prominent national names, SSP...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Regional Chef at Aramark

Woodbridge, NJ, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 6 more

arrow next

Aramark is a leading provider of food services, facilities management, and uniform services. Known for its commitment to quality and excellence, Aramark serves a diverse range of clients in various industries...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Topgolf International, Inc. logo

Executive Chef at Topgolf International, Inc.

Paterson, NJ, USA|
From $71,900.00 to $99,100.00

From $71,900.00 to $99,100.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Free play

Free play

View 6 more

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Topgolf Entertainment Group is a renowned global sports and entertainment community known for offering an innovative and engaging experience that combines sports, entertainment, music, and food in a vibrant,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sushi Chef at Maxime's

Paterson, NJ, USA|Onsite
From $28.00 to $33.00

From $28.00 to $33.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 16 more

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Maxime's is the newest private member's club located on the Upper East Side in Manhattan, New York City. Founded by renowned entrepreneur Robin Birley, Maxime's offers an exclusive and luxurious environment...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Chef at Keller Executive Search

Hackensack, NJ, USA|Travel
From $65,000.00 to $85,000.00

From $65,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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We are a dynamic organization seeking an exceptional Executive Chef to lead and elevate our culinary operations. Our establishment prides itself on delivering memorable dining experiences through a combination...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Chef at Crescent Capital BDC

Woodbridge, NJ, USA|Onsite
Exact $110,000.00

Exact $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Crescent Hotels & Resorts is a renowned hospitality company known for managing a diverse portfolio of properties across North America, encompassing various sizes and major brands. With a strong commitment to...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Food Production Chef at Aramark

Paterson, NJ, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

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Aramark is a global leader in food services, facilities management, and uniform services. Known for its commitment to diversity, equity, and inclusion, Aramark strives to create a workplace where all employees...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Chef de Cuisine at Crew NY

Paterson, NJ, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

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Full-time

Weekend Shifts

Weekend Shifts

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The Yacht Club is a premier waterfront dining, drinking, and events destination situated on the 10th floor of the iconic Starrett Lehigh building in Chelsea, New York City. This landmark building, known for...

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Posted 3 months ago

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Posted 3 months ago

Executive Chef at Gracious Hospitality Management

Fort Lee, NJ, USA|Onsite
From $125,000.00 to $150,000.00

From $125,000.00 to $150,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Gracious Hospitality Management (GHM) is a distinguished hospitality company that specializes in designing and operating Michelin-starred and James Beard-nominated restaurants. Renowned for a commitment to...

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Posted 5 days ago

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Posted 5 days ago

94 Sous-Chef Jobs in Hoboken, NJ Near You - April 2026

If you're looking for Sous-Chef jobs in Hoboken, you're in the right place. OysterLink currently lists 94 Sous-Chef positions near you across restaurants, hotels, catering companies, and other venues in the area.

New job listings are added whenever a hospitality business posts an opening, so employers are hiring actively to fill key kitchen roles like Sous-Chefs.

Recent Openings for Sous-Chefs in Hoboken, NJ

There has been 1 jobs posted in the last 10 days, with new Sous-Chef opportunities appearing regularly to meet demand for skilled kitchen professionals.

Sous-Chef Salary in Hoboken, NJ

From the listings we have, the average salary for Sous-Chefs in Hoboken is $79,100 per year or $38 per hour, reflecting the city's vibrant dining scene.

Salaries for Sous-Chef roles here typically range from $66,500 per year up to $95,000 per year, depending on experience and the type of establishment.

Lowest wage for Sous-Chefs in HobokenAverage wage for Sous-Chefs in HobokenHighest wage for Sous-Chefs in Hoboken
$66,500 per year$79,100 per year or $38 per hour$95,000 per year

Upscale restaurants and busy hotel kitchens often offer better pay and more growth opportunities.

Hoboken’s food industry benefits from its proximity to New York City, lending additional opportunities for Sous-Chefs to advance.

Considering Sous-Chef jobs in Hoboken means tapping into a market where culinary skills are highly valued and rewarded.

How To Apply for Sous-Chef Jobs in Hoboken, NJ

Applying for jobs through OysterLink is straightforward. Every listing includes detailed information about pay, schedules, employer expectations, and requirements. You can filter jobs by:

  • Experience level
  • Full-time, part-time, or temporary
  • Type of cuisine
  • Shift times

Employers seeking Sous-Chefs in Hoboken often prefer quick hires, so early applications increase your chances.

Simply apply online, upload your resume, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Hoboken

Hoboken has a thriving restaurant and hospitality scene, fueling steady demand for experienced Sous-Chefs.

Here are popular neighborhoods and establishments where Sous-Chefs are frequently needed:

NeighborhoodsEstablishments
Downtown HobokenFine dining restaurants
WaterfrontHotel kitchens
Washington StreetCatering companies

The city's dynamic culinary environment and growing food culture keep Sous-Chef roles in consistent demand year-round.

Where Sous-Chefs Are in Demand in Hoboken

Here are some employers actively looking for Sous-Chefs in Hoboken:

  • JP Morgan Chase
  • Knickerbocker

What To Expect as a Sous-Chef in Hoboken

As a Sous-Chef in Hoboken, your responsibilities often include:

  • Assisting the Head Chef with menu planning and food preparation
  • Managing kitchen staff and coordinating workflow
  • Ensuring food quality and presentation standards
  • Maintaining hygiene and food safety compliance

Sous-Chefs play a vital role in daily kitchen operations and often help train junior cooks.

The role requires strong leadership, multitasking skills, and a passion for culinary excellence.

Work schedules may include evenings, weekends, and holidays to match restaurant hours.

Sous-Chef Job Benefits and Perks in Hoboken

Many Sous-Chef positions in Hoboken offer competitive wages and benefits such as Paid Time Off, Health Insurance, and much more.

These perks help attract talented culinary professionals eager to grow their careers in the hospitality industry.

Explore More Sous-Chef Opportunities Near Hoboken

Hoboken is close to several other cities with vibrant culinary scenes where you might find additional Sous-Chef roles:

  • Jersey City
  • Union City
  • Bayonne
  • Newark

Whether you're looking for Sous-Chef jobs near you or want to explore the wider regional hospitality market, OysterLink offers up-to-date listings to help you find the right fit.

Useful Resources for Sous-Chefs in Hoboken, NJ

Here are some helpful resources if you're pursuing a Sous-Chef career in Hoboken:

ResourceDescription
New Jersey Department of LaborJob listings and labor market information
New Jersey Department of HealthHealth regulations and certifications for food service
City of Hoboken Official WebsiteLocal job postings and business resources
New Jersey Department of EducationCulinary education programs and certifications

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