Sous Chef Jobs in Indianapolis, IN

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Indianapolis, IN close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Indianapolis, IN

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Explore 169 Sous Chef Jobs - Updated Sep 2, 2025

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From $19.00 to $24.00

From $19.00 to $24.00

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

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SWC is a reputable company specializing in providing comprehensive service solutions to its clients. Known for its commitment to quality and customer satisfaction, SWC operates within a structured and...

Posted about 14 hours ago

Open in New Tab

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

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Levy is a renowned leader in the sports and entertainment hospitality industry, widely regarded as a disruptor that has redefined the hospitality experience. The company has built a reputation for innovation...

Posted 1 day ago

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From $68,300.00 to $94,200.00

From $68,300.00 to $94,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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Our company is a renowned and legendary hospitality group known for its commitment to delivering exceptional dining experiences and professional service. We take pride in fostering a collaborative and...

Posted 3 days ago

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From $48,000.00 to $72,000.00

From $48,000.00 to $72,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Fair compensation package

Fair compensation package

Health care benefits

Health care benefits

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Our restaurant is a vibrant and dynamic hospitality establishment dedicated to delivering unforgettable guest experiences through exceptional culinary offerings and attentive service. As a cornerstone of the...

Posted 4 days ago

Open in New Tab

From $17.00 to $31.00

From $17.00 to $31.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Dividend Restaurant Group (DRG) is a prominent organization in the restaurant industry, renowned for its dedication to delivering exceptional hospitality and revitalizing iconic brands across the United...

Posted 6 days ago

Open in New Tab

From $47,800.00 to $64,500.00

From $47,800.00 to $64,500.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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RH Hospitality is a global leader in the hospitality industry, boasting over 20 years of experience and a distinguished portfolio of restaurants located within their iconic Design Galleries worldwide. This...

Posted 6 days ago

Open in New Tab

From $47,800.00 to $64,500.00

From $47,800.00 to $64,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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RH Hospitality is a globally recognized hospitality company with over 20 years of experience in delivering premier guest experiences across a distinguished portfolio of restaurants situated within our Design...

Posted 6 days ago

Open in New Tab

From $19.11 to $22.20

From $19.11 to $22.20

Hourly

Hourly

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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HMSHost is a global leader in providing food and beverage services in travel venues such as airports, highways, and other transit points. With a strong presence at Indianapolis International Airport, HMSHost...

Posted 6 days ago

Open in New Tab

From $60,000.00 to $60,000.00

From $60,000.00 to $60,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Hilton Indianapolis is a renowned hotel located in the heart of Indianapolis, known for its exceptional hospitality and commitment to delivering outstanding guest experiences. As part of the Hilton brand, this...

Posted 7 days ago

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From $47,800.00 to $71,700.00

From $47,800.00 to $71,700.00

Salary

Salary

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

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Upper Crust Food Service is a distinguished food service company specializing in delivering fresh, high-quality meals primarily to sororities and fraternities across the United States. Established with a...

Posted 7 days ago

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169 Sous-Chef Jobs in Indianapolis, IN Near You - September 2025

If you're looking for Sous-Chef jobs in Indianapolis, you're in the right place. The city's vibrant dining scene offers numerous culinary opportunities, and OysterLink currently lists 169 Sous-Chef positions near you across restaurants, hotels, catering companies, and other food service establishments in Indianapolis.

New job listings are added regularly, and employers are actively seeking skilled Sous-Chefs to join their kitchen teams and support head chefs in delivering exceptional dining experiences.

Recent Openings for Sous-Chefs in Indianapolis, IN

There have been 2 jobs posted in the last 10 days, with new opportunities frequently added. This steady flow of job postings ensures you can find up-to-date, verified Sous-Chef roles throughout Indianapolis and stay informed about the latest openings.

Sous-Chef Salary in Indianapolis, IN

According to our listings, the average salary for Sous-Chefs in Indianapolis is $51,900 per year or $25 per hour, reflecting competitive pay in the region's culinary industry.

Salaries typically range from $31,200 per year up to $69,200 per year, depending on factors like experience level, establishment type, and hours worked.

Lowest wage for Sous-Chefs in IndianapolisAverage wage for Sous-Chefs in IndianapolisHighest wage for Sous-Chefs in Indianapolis
$31,200 per year$51,900 per year or $25 per hour$69,200 per year

Upscale restaurants and hotels often offer the highest wages, as these venues demand well-trained culinary staff proficient in managing busy kitchens.

Indianapolis's growing food scene provides increasing opportunities for Sous-Chefs seeking to advance their careers and earn competitive pay.

Those interested in Sous-Chef jobs here can expect frequent openings with career growth potential in diverse kitchen environments.

How To Apply for Sous-Chef Jobs in Indianapolis, IN

Applying for Sous-Chef roles is simple with OysterLink. Each job listing includes detailed information on pay, hours, employer requirements, and experience needed. You can filter listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or temporary
  • Shift availability

Employers hiring for Sous-Chef positions in Indianapolis typically look for candidates ready to join soon, so prompt applications can give you an advantage.

Click apply, upload your resume, and connect directly with kitchen managers and hiring staff to start your culinary career.

Why Sous-Chef Jobs Are in Demand in Indianapolis

Indianapolis's expanding culinary scene means Sous-Chef roles are consistently in demand, supporting busy kitchens across various types of food service venues.

Below are some of the neighborhoods and establishments with frequent Sous-Chef hiring needs:

NeighborhoodsEstablishments
Downtown IndianapolisFine dining restaurants
Broad RippleBistros and casual eateries
CarmelHotel kitchens and catering companies

The city's increasing tourism and local dining culture drive steady recruitment for Sous-Chef positions throughout these vibrant culinary areas.

Where Sous-Chefs Are in Demand in Indianapolis

Here are some employers currently looking for Sous-Chefs in the Indianapolis area:

  • White Lodging - Marriott Indianapolis Downtown
  • Compass Group
  • Geronimo Hospitality Management Group

What To Expect as a Sous-Chef in Indianapolis

Sous-Chef responsibilities typically include:

  • Assisting the Head Chef in daily kitchen operations
  • Supervising kitchen staff and coordinating food preparation
  • Maintaining food quality and safety standards
  • Managing inventory and ordering supplies

Sous-Chefs often help develop menus and ensure smooth service during peak hours, requiring strong organizational and leadership skills.

The role demands attention to detail, culinary expertise, and the ability to work in a fast-paced environment with a dedicated team.

Experience helps but many Indianapolis kitchens also provide on-the-job training for qualified candidates ready to advance.

Sous-Chef Job Benefits and Perks in Indianapolis

Many Sous-Chef positions offer benefits including flexible spending accounts, medical benefits, and much more.

Employers strive to attract and retain skilled kitchen professionals by providing competitive pay, benefits, and career advancement opportunities.

Explore More Sous-Chef Opportunities Near Indianapolis

Indianapolis is part of a broader culinary hub with additional opportunities in nearby cities such as:

  • Carmel, IN
  • Brownsburg, IN
  • Zionsville, IN
  • Greenwood, IN

You can find varied Sous-Chef jobs near you offering diverse environments, pay rates, and schedules.

Whether you’re looking for Sous-Chef jobs near you in Indianapolis or nearby areas, OysterLink helps you discover real-time, verified listings from trusted employers.

Useful Resources for Sous-Chefs in Indianapolis, IN

Here are some valuable resources for Sous-Chefs in Indianapolis:

ResourceDescription
Indiana Department of Workforce DevelopmentJob listings and career services in Indiana
Indiana Department of HealthFood safety regulations and certifications
Indiana Professional Licensing AgencyLicensing and certification info for culinary professionals
Indiana Commission for Higher EducationAccredited culinary programs and education