Sous Chef Jobs in Winston-Salem, NC

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Winston-Salem, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Winston-Salem, NC

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Sous Chef

at Holiday by Atria
Winston-Salem, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Sous Chef

at Kimpton Hotels and Restaurants
Winston-Salem, NC, USA|Onsite
Exact $26.45

Exact $26.45

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k

401k

Sous Chef

at Kimpton Hotels & Restaurants
High Point, NC, USA|Onsite
From $43,000.00 to $58,100.00

From $43,000.00 to $58,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Meal Allowances

Meal Allowances

Sous Chef

at Hilton
Winston-Salem, NC, USA|Onsite
From $48,400.00 to $65,400.00

From $48,400.00 to $65,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Career growth opportunities

Career growth opportunities

flexible scheduling

flexible scheduling

Payactive

Payactive

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Chef de Cuisine - Wake Forest University

at Aramark
Winston-Salem, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Executive Chef

at HHS
High Point, NC, USA|Onsite
From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with employer match

401(k) with employer match

Employee assistance program

Employee assistance program

Career development and ongoing training

Career development and ongoing training

Back of House Team Member

at Firebirds International LLC
Winston-Salem, NC, USA|Onsite
Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

flexible schedules

flexible schedules

competitive hourly wage

competitive hourly wage

Training and Development

Training and Development

Medical insurance

Medical insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Opportunity for advancement

Opportunity for advancement

Chef de Cuisine - High Point University

at Aramark
High Point, NC, USA|
From $59,300.00 to $81,200.00

From $59,300.00 to $81,200.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Equal employment opportunity

Equal employment opportunity

Kitchen Leader

at Chipotle
Kernersville, NC, USA|Onsite
From $14.15 to $15.73

From $14.15 to $15.73

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Tuition Assistance

Tuition Assistance

Free Food

Free Food

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Digital Tips

Digital Tips

Paid Time Off

Paid Time Off

holiday closures

holiday closures

competitive compensation

competitive compensation

Opportunities for advancement

Opportunities for advancement

Cook: PT (4am-12:30PM)

at Cone Health
High Point, NC, USA|
From $12.00 to $16.25

From $12.00 to $16.25

Hourly

Hourly

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Meal allowance

Meal allowance

uniform provided

uniform provided

Chef

at MeetAChef.com
Winston-Salem, NC, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development opportunities

Training and development opportunities

Flexible work schedule

Flexible work schedule

Chef

at MeetAChef.com
Winston-Salem, NC, USA|Onsite
Exact $100.00

Exact $100.00

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive daily rate

competitive daily rate

supportive work environment

supportive work environment

Opportunity for creativity

Opportunity for creativity

potential for skill development

potential for skill development

Collaborative team culture

Collaborative team culture

CHEF

at Compass Group
Winston-Salem, NC, USA|Onsite
From $14.75 to $27.50

From $14.75 to $27.50

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Retirement Plan

Retirement Plan

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Paid Time Off

Paid Time Off

Banquet Chef

at Sign In / Register - Job Candidate Account
Winston-Salem, NC, USA|Onsite
From $52,800.00 to $79,400.00

From $52,800.00 to $79,400.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Pet insurance

Pet insurance

Disability insurance

Disability insurance

Paid Time Off

Paid Time Off

401(k) with employer match

401(k) with employer match

Employee cafeteria

Employee cafeteria

Uniforms Provided

Uniforms Provided

Hotel discount program

Hotel discount program

Employee Referral Bonus Program

Employee Referral Bonus Program

Executive Chef

at Spare Time Entertainment
Winston-Salem, NC, USA|
From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

full-time role

full-time role

Salaried

Salaried

full-time benefits

full-time benefits

weekly pay

weekly pay

Collaborative leadership

Collaborative leadership

Opportunity to contribute to menus

Opportunity to contribute to menus

fast-paced environment

fast-paced environment

Assistant Pastry Chef

at Forsyth Country Club
Winston-Salem, NC, USA|
From $15.25 to $31.25

From $15.25 to $31.25

Hourly

Hourly

Flexible

Flexible

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

flexible scheduling

flexible scheduling

Campus Executive Chef

at Aramark
Winston-Salem, NC, USA|Onsite
From $69,300.00 to $95,500.00

From $69,300.00 to $95,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

career advancement

career advancement

performance bonuses

performance bonuses

Pick & Prep Chef Greensboro NC

at Lowe's
Winston-Salem, NC, USA|
From $13.75 to $17.50

From $13.75 to $17.50

Hourly

Hourly

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Career development opportunities

Career development opportunities

81 Sous-Chef Jobs in Winston-Salem, NC Near You - May 2026

If you're looking for Sous-Chef jobs in Winston-Salem, you're in the right place. This vibrant city has a growing culinary scene, and OysterLink currently lists 81 Sous-Chef positions near you across restaurants, hotels, resorts, and catering services in the area.

New listings go live frequently, so you can explore many exciting opportunities and connect directly with employers seeking experienced Sous-Chef professionals.

Recent Openings for Sous-Chefs in Winston-Salem, NC

There have been 2 new jobs posted in the last 10 days, and additional jobs are regularly added. This ensures you have access to fresh, verified Sous-Chef openings in Winston-Salem to suit a variety of experience levels and settings.

Sous-Chef Salary in Winston-Salem, NC

Based on current listings, the average salary for Sous-Chefs in Winston-Salem is $41,600 per year or $20 per hour. This reflects compensation typical within the local hospitality industry for this role.

Salaries range between $29,400 per year and $55,000 per year depending on factors like experience, establishment type, and hours worked.

Lowest wage for Sous-Chefs in Winston-SalemAverage wage for Sous-Chefs in Winston-SalemHighest wage for Sous-Chefs in Winston-Salem
$29,400 per year$41,600 per year or $20 per hour$55,000 per year

Upscale restaurants and hotels tend to offer higher pay, as well as opportunities for career advancement.

Winston-Salem’s culinary market is expanding, contributing to competitive remuneration for skilled Sous-Chefs.

If you're pursuing Sous-Chef jobs in Winston-Salem, you can expect a fair wage with possibilities to grow your expertise.

How To Apply for Sous-Chef Jobs in Winston-Salem, NC

Finding and applying for Sous-Chef openings is straightforward with OysterLink. All listings provide detailed info about pay, shift types, employer expectations, and required skills. You can filter your job search by:

  • Experience level
  • Full-time or part-time roles
  • Salary range
  • Shift schedules

Employers in Winston-Salem are eager to fill Sous-Chef positions promptly, so submitting early applications can improve your chances.

Simply select a job, upload your resume, and connect with hiring managers directly for a swift hiring process.

Why Sous-Chef Jobs Are in Demand in Winston-Salem

Winston-Salem is well-known for its diverse dining options, creating a steady demand for capable Sous-Chefs in many venues.

Here are some neighborhoods and typical establishments where Sous-Chefs are sought after in Winston-Salem:

NeighborhoodsEstablishments
DowntownFine dining restaurants
ArdmoreBistro and casual eateries
West EndHotels and event venues

The city's growing food scene and local events fuel consistent hiring for Sous-Chefs, particularly in areas with high tourist and resident foot traffic.

Where Sous-Chefs Are in Demand in Winston-Salem

Some of the leading employers actively hiring Sous-Chefs in Winston-Salem include:

  • Kimpton Hotels and Restaurants
  • Chipotle

What To Expect as a Sous-Chef in Winston-Salem

Typical responsibilities for Sous-Chefs in Winston-Salem include:

  • Assisting the Head Chef with kitchen operations
  • Managing food preparation and quality control
  • Supervising kitchen staff and delegating tasks
  • Ensuring compliance with safety and hygiene standards

Sous-Chefs often play a key role in menu planning and inventory management to maintain efficient kitchen workflow.

The job involves fast-paced work, so strong organizational skills and attention to detail are highly valued in this role.

Sous-Chef Job Benefits and Perks in Winston-Salem

Many Sous-Chef positions in Winston-Salem offer advantages such as Dental Insurance, competitive compensation and other benefits.

Aside from salary, these perks help attract culinary professionals eager to grow within the hospitality industry.

Explore More Sous-Chef Opportunities Near Winston-Salem

Winston-Salem is surrounded by cities with vibrant hospitality job markets, including:

  • Greensboro
  • High Point
  • Lexington
  • Pfafftown

If you’re exploring Sous-Chef jobs near you, expanding your search to these nearby areas can uncover additional options with diverse schedules and settings.

Useful Resources for Sous-Chefs in Winston-Salem, NC

Check out these helpful resources for Sous-Chefs in Winston-Salem:

ResourceDescription
North Carolina Employment Security Commission (NCESC)Job listings and employment services in Winston-Salem
North Carolina Department of Revenue (NCDOR)State tax requirements for employees and employers
North Carolina Department of Health and Human Services (NCDHHS)Health and safety workplace regulations

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