Sous Chef Jobs in Winston-Salem, NC

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Winston-Salem, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Winston-Salem, NC

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FT Sous Chef

at
Southminster
Charlotte, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

403b retirement plan matching

403b retirement plan matching

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short term disability

short term disability

long term disability

long term disability

Employee assistance program

Employee assistance program

educational assistance

educational assistance

Paid Time Off

Paid Time Off

Onsite meal benefit

Onsite meal benefit

Onsite fitness

Onsite fitness

Consignment services

Consignment services

Pharmacy services

Pharmacy services

Bi-weekly pay

Bi-weekly pay

Sous Chef

at
Metropolitan Pub Company
Wilmington, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Pension contribution

Pension contribution

Employee Discounts

Employee Discounts

Free Employee Assistance Program

Free Employee Assistance Program

Career development opportunities

Career development opportunities

Maternity and paternity policies

Maternity and paternity policies

mental health support

mental health support

EXECUTIVE SOUS CHEF II at Compass Group Cary, NC

at
Compass Group
Cary, NC, USA|Onsite
Range $65,000.00 - $67,000.00

Range $65,000.00 - $67,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance/AD disability insurance

Life insurance/AD disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

Senior Sous Chef / Kitchen Manager

at
PF Changs
Concord, NC, USA|
Range $22.73 - $29.72

Range $22.73 - $29.72

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision

Vision

401(k)

401(k)

Paid Time Off

Paid Time Off

performance bonuses

performance bonuses

Referral program

Referral program

Employee Discounts

Employee Discounts

holiday closures

holiday closures

financial assistance

financial assistance

Assistant Kitchen Manager/Baking-Pastry Sous Chef

at
The Salty
Charlotte, NC, USA|Onsite
Range $48,000.00 - $55,000.00

Range $48,000.00 - $55,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

401(k) matching

401(k) matching

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Referral program

Referral program

Vision Insurance

Vision Insurance

Sous Chef - Private Club Dining & Kitchen Leader

at
Intown Golf Club
Charlotte, NC, USA|Onsite
Range $43,200.00 - $72,000.00

Range $43,200.00 - $72,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Meal allowance

Meal allowance

Professional development opportunities

Professional development opportunities

Cook Supervisor

at
SUMMIT
Salem, OR, USA|Onsite
Range $20.00 - $22.00

Range $20.00 - $22.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Voluntary Accident Insurance

Voluntary Accident Insurance

critical illness insurance

critical illness insurance

Hospital Indemnity insurance

Hospital Indemnity insurance

Discount Program

Discount Program

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

401k

401k

Sick Time

Sick Time

Holiday pay

Holiday pay

Tuition Reimbursement

Tuition Reimbursement

Paid Time Off

Paid Time Off

Kitchen Expo

at
LOW TIDE STEAK HOUSE LLC
Jacksonville, NC, USA|
Range $10.50 - $15.50

Range $10.50 - $15.50

No experience required

No experience required

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Meal Allowances

Meal Allowances

Retirement Plan

Retirement Plan

team environment

team environment

Training opportunities

Training opportunities

Cook

at
First Watch Restaurants
Fayetteville, NC, USA|Onsite
Exact $20.00

Exact $20.00

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Flexible spending account

Flexible spending account

Dependent Care Flexible Spending Account

Dependent Care Flexible Spending Account

401(K) retirement savings program

401(K) retirement savings program

50% meal discount

50% meal discount

Child discount program

Child discount program

Employee assistance program

Employee assistance program

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

Pet insurance

Pet insurance

Wellness app access

Wellness app access

Perks at work

Perks at work

CATERING CHEF (FULL TIME)

at
Compass Group
Winston-Salem, NC, USA|Onsite
Range $20.00 - $23.00

Range $20.00 - $23.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Commuter Benefits

Commuter Benefits

Health and wellness programs

Health and wellness programs

Associate Shopping Program

Associate Shopping Program

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

critical illness insurance

critical illness insurance

accident insurance

accident insurance

Hospital Indemnity insurance

Hospital Indemnity insurance

legal services

legal services

Paid Time Off

Paid Time Off

Senior Executive Chef - Orlando, FL

at
Compass Group, North America
Winston-Salem, NC, USA|Onsite
Range $100,000.00 - $105,000.00

Range $100,000.00 - $105,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Title Executive Chef | Full-Time | Steven Tanger Center for the Performing Arts

at
Iowa Events Center
Winston-Salem, NC, USA|Onsite
Range $65,000.00 - $75,000.00

Range $65,000.00 - $75,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) savings plan

401(k) savings plan

401(k) matching

401(k) matching

Paid Time Off

Paid Time Off

vacation days

vacation days

sick days

sick days

Paid holidays

Paid holidays

Title Executive Chef | Full-Time | Steven Tanger Center for the Performing Arts

at
XL Center
Winston-Salem, NC, USA|Onsite
Range $65,000.00 - $75,000.00

Range $65,000.00 - $75,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) savings plan

401(k) savings plan

401(k) matching

401(k) matching

Paid Time Off

Paid Time Off

flexible schedule

flexible schedule

Cake Decorator - Full Time

at
Whole Foods Market
Winston-Salem, NC, USA|
Range $15.50 - $29.20

Range $15.50 - $29.20

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Store discount

Store discount

financial wellness programs

financial wellness programs

Health and wellness support programs

Health and wellness support programs

employee perks

employee perks

Bakery Manager

at
The Fresh Market
Winston-Salem, NC, USA|Onsite
Exact $24,000.00

Exact $24,000.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Team Member discount of 30%

Team Member discount of 30%

Early Earn Wage Access

Early Earn Wage Access

401K contribution and company match

401K contribution and company match

Financial Wellness Program

Financial Wellness Program

Personal time off

Personal time off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Disability insurance

Disability insurance

Life insurance

Life insurance

Discounts on pet insurance

Discounts on pet insurance

Discounts on daycare

Discounts on daycare

Discounts on event tickets

Discounts on event tickets

Cardiac Sonographer

at
Novant Health
Winston-Salem, NC, USA|Onsite
Range $30.00 - $47.50

Range $30.00 - $47.50

Temporary

Temporary

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

competitive salary

competitive salary

Sign-On Bonus

Sign-On Bonus

State-of-the-art facilities

State-of-the-art facilities

Career growth opportunities

Career growth opportunities

Continuing education opportunities

Continuing education opportunities

Collaborative environment

Collaborative environment

supportive team

supportive team

Food Fanatic Chef

at
US Foods, Inc.
Salem, OR, USA|Travel, Onsite
Range $18.00 - $33.25

Range $18.00 - $33.25

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

flexible schedule

flexible schedule

Cook/Chef

at
Epic
Raleigh, NC, USA|Onsite
Exact $25.00

Exact $25.00

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

Relocation assistance

Relocation assistance

annual bonuses

annual bonuses

stock grants

stock grants

Dietary Chef

at
Healthcare Services Group
Greensboro, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Free Telemedicine

Free Telemedicine

Free Prescription Discount Program

Free Prescription Discount Program

Free Employee Assistance Programs

Free Employee Assistance Programs

Paid Time Off

Paid Time Off

financial wellness support

financial wellness support

Career Development

Career Development

hands-on training

hands-on training

Executive Chef 3

at
Sodexo
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

Executive Chef - Silver Falls

at
Guestservices
Salem, OR, USA|Onsite
Range $74,800.00 - $103,100.00

Range $74,800.00 - $103,100.00

Full-time

Full-time

Standard Hours

Standard Hours

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

flexible schedule

flexible schedule

Executive Chef - Redwood Heights

at
Cogir Senior Living
Salem, OR, USA|Onsite
Range $70,600.00 - $97,300.00

Range $70,600.00 - $97,300.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401K with company match

401K with company match

Paid vacation

Paid vacation

Paid holidays

Paid holidays

Paid sick leave

Paid sick leave

Employee assistance program

Employee assistance program

Employee Referral Program

Employee Referral Program

Executive Chef - Redwood Heights

at
Redwood Heights by Cogir
Salem, OR, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401K with company match

401K with company match

Paid vacation

Paid vacation

Paid holidays

Paid holidays

Paid sick leave

Paid sick leave

Employee assistance program

Employee assistance program

Employee Referral Program

Employee Referral Program

Personal Chef — Durham

at
365Taskers
Raleigh, NC, USA|
Range $25.00 - $75.00

Range $25.00 - $75.00

competitive pay

competitive pay

Flexible Hours

Flexible Hours

Weekly payouts

Weekly payouts

Work with real customers

Work with real customers

Professional background check

Professional background check

independent contractor status

independent contractor status

Opportunity for growth

Opportunity for growth

Executive Chef III

at
Sodexo
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

49 Sous-Chef Jobs in Winston-Salem, NC Near You - August 2026

If you're looking for Sous-Chef jobs in Winston-Salem, you're in the right place. This vibrant city has a growing culinary scene, and OysterLink currently lists 49 Sous-Chef positions near you across restaurants, hotels, resorts, and catering services in the area.

New listings go live frequently, so you can explore many exciting opportunities and connect directly with employers seeking experienced Sous-Chef professionals.

Recent Openings for Sous-Chefs in Winston-Salem, NC

There have been 2 new jobs posted in the last 10 days, and additional jobs are regularly added. This ensures you have access to fresh, verified Sous-Chef openings in Winston-Salem to suit a variety of experience levels and settings.

Sous-Chef Salary in Winston-Salem, NC

Based on current listings, the average salary for Sous-Chefs in Winston-Salem is $35,000 per year or $16.83 per hour. This reflects compensation typical within the local hospitality industry for this role.

Salaries range between $25,000 per year and $55,000 per year depending on factors like experience, establishment type, and hours worked.

Lowest wage for Sous-Chefs in Winston-SalemAverage wage for Sous-Chefs in Winston-SalemHighest wage for Sous-Chefs in Winston-Salem
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Upscale restaurants and hotels tend to offer higher pay, as well as opportunities for career advancement.

Winston-Salem’s culinary market is expanding, contributing to competitive remuneration for skilled Sous-Chefs.

If you're pursuing Sous-Chef jobs in Winston-Salem, you can expect a fair wage with possibilities to grow your expertise.

How To Apply for Sous-Chef Jobs in Winston-Salem, NC

Finding and applying for Sous-Chef openings is straightforward with OysterLink. All listings provide detailed info about pay, shift types, employer expectations, and required skills. You can filter your job search by:

  • Experience level
  • Full-time or part-time roles
  • Salary range
  • Shift schedules

Employers in Winston-Salem are eager to fill Sous-Chef positions promptly, so submitting early applications can improve your chances.

Simply select a job, upload your resume, and connect with hiring managers directly for a swift hiring process.

Why Sous-Chef Jobs Are in Demand in Winston-Salem

Winston-Salem is well-known for its diverse dining options, creating a steady demand for capable Sous-Chefs in many venues.

Here are some neighborhoods and typical establishments where Sous-Chefs are sought after in Winston-Salem:

NeighborhoodsEstablishments
DowntownFine dining restaurants
ArdmoreBistro and casual eateries
West EndHotels and event venues

The city's growing food scene and local events fuel consistent hiring for Sous-Chefs, particularly in areas with high tourist and resident foot traffic.

Where Sous-Chefs Are in Demand in Winston-Salem

Some of the leading employers actively hiring Sous-Chefs in Winston-Salem include:

    What To Expect as a Sous-Chef in Winston-Salem

    Typical responsibilities for Sous-Chefs in Winston-Salem include:

    • Assisting the Head Chef with kitchen operations
    • Managing food preparation and quality control
    • Supervising kitchen staff and delegating tasks
    • Ensuring compliance with safety and hygiene standards

    Sous-Chefs often play a key role in menu planning and inventory management to maintain efficient kitchen workflow.

    The job involves fast-paced work, so strong organizational skills and attention to detail are highly valued in this role.

    Sous-Chef Job Benefits and Perks in Winston-Salem

    Many Sous-Chef positions in Winston-Salem offer advantages such as PTO, 401k and other benefits.

    Aside from salary, these perks help attract culinary professionals eager to grow within the hospitality industry.

    Explore More Sous-Chef Opportunities Near Winston-Salem

    Winston-Salem is surrounded by cities with vibrant hospitality job markets, including:

    • Greensboro
    • High Point
    • Lexington
    • Pfafftown

    If you’re exploring Sous-Chef jobs near you, expanding your search to these nearby areas can uncover additional options with diverse schedules and settings.

    Useful Resources for Sous-Chefs in Winston-Salem, NC

    Check out these helpful resources for Sous-Chefs in Winston-Salem:

    ResourceDescription
    North Carolina Employment Security Commission (NCESC)Job listings and employment services in Winston-Salem
    North Carolina Department of Revenue (NCDOR)State tax requirements for employees and employers
    North Carolina Department of Health and Human Services (NCDHHS)Health and safety workplace regulations

    Explore More Jobs & Career Resources

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