Epic logo

Cook/Chef

Job Overview

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Compensation

Hourly
Exact $25.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Relocation assistance
annual bonuses
stock grants

Job Description

Epic is a leading technology company headquartered just outside Madison, Wisconsin, renowned for its commitment to advancing healthcare software solutions. As a company, Epic fosters an inclusive and dynamic workplace culture that values innovation, collaboration, and personal growth. Their uniquely themed campus is designed to foster productivity and community, offering employees an inspiring environment equipped with versatile workspaces ranging from modern offices to cozy seating by fireplaces. Employees benefit from affordable, restaurant-quality meals prepared by a national team of culinary professionals. Moreover, after five years of service, staff are eligible for a four-week sabbatical anywhere in the world, with past teams having explored destinations such as Patagonia, Ireland, Tanzania, and Antarctica. Epic prioritizes diversity, equity, and inclusion as core principles and is an Equal Opportunity Employer dedicated to building software that supports quality care for diverse populations. The company also provides competitive merit-based salaries, eligibility for annual raises and bonuses, and stock grants, giving employees a significant stake in the company's success.

This culinary position based on Epic's campus in Madison, WI, provides an exciting opportunity to join a talented team of culinary professionals who craft scratch-made dishes daily. This role offers a unique environment where creativity, variety, and ownership are highly encouraged. The menu changes daily, presenting you the chance to reimagine traditional dishes or experiment with new, sustainable culinary concepts. From rolling sushi to engaging in the catering side of events, the role allows culinary team members to move between venues and work with different ingredients, equipment, and colleagues, providing a rich and varied experience continually. You will be responsible for creating dishes from start to finish, ensuring each plate is not only delicious but also visually appealing. Working hours are typically Monday through Friday from 7 am to 3 pm, providing a balanced work-life schedule. The position offers competitive pay starting at $25 per hour with full benefits including zero co-pay health insurance, dental, vision coverage, and generous paid time off. Relocation assistance is provided for those moving within 45 minutes of the Verona, WI campus. Living in Madison offers the perks of residing in one of the fastest-growing markets for tech talent in the US, renowned for its green initiatives, affordability, and an attractive environment for young professionals. This role combines the excitement of a creative culinary career with the benefits of working for a technology leader committed to employee well-being and professional development.

Job Requirements

  • 3+ years cooking in a professional kitchen and/or a culinary arts degree
  • fine dining or large-volume experience is a plus
  • eligible to work in the US without sponsorship
  • live within 45 minutes of Epic’s campus in Verona, WI or be willing to relocate
  • COVID-19 vaccination

Job Qualifications

  • Culinary arts degree or equivalent professional cooking experience
  • minimum of 3 years cooking in a professional kitchen
  • experience in fine dining or large-volume food service is a plus
  • strong creative and organizational skills
  • ability to work independently and in a team
  • knowledge of food safety and sanitation practices
  • excellent communication skills

Job Duties

  • Compose and prepare scratch-made dishes daily
  • collaborate with culinary team to develop new menu items
  • maintain high standards for food presentation and quality
  • manage plating and portion control
  • assist in catering events and venue rotations
  • ensure adherence to food safety and sanitation standards
  • take ownership of daily dish execution from start to finish

Job Criteria

Experience

Mid Level (3-7 years)


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