Position: Sous Chef job
About: NEXDINE Hospitality, a company providing dining, hospitality, fitness center, and facility management services across various industries nationwide, prioritizes its people to deliver tailored and expertly managed programs, known for being responsive, transparent, and authentic.
Requirements: High school diploma or equivalent; 1 – 3 years’ experience in a similar role
Benefits: health insurance, dental insurance, vision insurance, 401(k) savings plan, paid vacation, holiday, and sick time, employee assistance program (EAP)
