Chef Jobs in Brockton, MA

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Top Paying Chef Jobs in Brockton, MA

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Chef

at Suffolk County Sheriff's Department
Boston, MA, USA|Onsite
Flexible

Flexible

On-call

On-call

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Training and Development

Training and Development

overtime pay

overtime pay

Workplace safety

Workplace safety

Grill Chef

at CAVA
Boston, MA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

competitive pay

competitive pay

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Telemedicine options

Telemedicine options

401k enrollment with company contribution

401k enrollment with company contribution

Paid sick leave

Paid sick leave

Parental leave

Parental leave

community service leave

community service leave

free meal for every shift worked

free meal for every shift worked

opportunities for career growth

opportunities for career growth

Sous Chef

at Marriott International, Inc
Boston, MA, USA|Onsite
Range $73,000.00 - $93,000.00

Range $73,000.00 - $93,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

complimentary parking

complimentary parking

bonus eligible

bonus eligible

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

401(k)

401(k)

Employee wellness programs

Employee wellness programs

Sous Chef

at Brooksby Village by Erickson Senior Living
Boston, MA, USA|Onsite
Range $60,000.00 - $75,000.00

Range $60,000.00 - $75,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

wellness reimbursement

wellness reimbursement

Health coaching

Health coaching

telemedicine

telemedicine

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Education Assistance

Education Assistance

certification reimbursement

certification reimbursement

Lead Executive Chef

at Sodexo
Boston, MA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

Chef de Cuisine

at The Whitney Hotel Boston
Boston, MA, USA|Onsite
Range $94,000.00 - $97,000.00

Range $94,000.00 - $97,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

HOTEL SOUS CHEF

at Hyatt
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Employee wellness programs

Employee wellness programs

BOS Lounge Chef

at Swissport International AG
Boston, MA, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Tuition Reimbursement

Tuition Reimbursement

Vision Insurance

Vision Insurance

Sous Chef

at Wagamama
Boston, MA, USA|Onsite
Range $57,500.00 - $60,000.00

Range $57,500.00 - $60,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Retirement Plan

Retirement Plan

Employee assistance program

Employee assistance program

Meal allowance

Meal allowance

Sous Chef

at Sodexo
Boston, MA, USA|Onsite
Range $26.00 - $30.00

Range $26.00 - $30.00

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Flexible work environment

Flexible work environment

ongoing training and development

ongoing training and development

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

Tuition Reimbursement

Tuition Reimbursement

Employee Discounts

Employee Discounts

Free shift meals (site-specific)

Free shift meals (site-specific)

Uniforms (site-specific)

Uniforms (site-specific)

Safety shoes (site-specific)

Safety shoes (site-specific)

Transportation support or parking (site-specific)

Transportation support or parking (site-specific)

Sous Chef

at Earls Prudential Center Boston
Quincy, MA, USA|Onsite
Range $55,000.00 - $80,000.00

Range $55,000.00 - $80,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive compensation

competitive compensation

flexible scheduling

flexible scheduling

Leadership meal budget

Leadership meal budget

Flexible unpaid vacation

Flexible unpaid vacation

employee discount

employee discount

Mentorship programs

Mentorship programs

Leadership programs with career development and opportunity for advancement

Leadership programs with career development and opportunity for advancement

One on one culinary training

One on one culinary training

Additional in house hospitality and culinary training programs

Additional in house hospitality and culinary training programs

Career Development

Career Development

Extended health benefits

Extended health benefits

Direct Deposit

Direct Deposit

Sous Chef

at SodexoMagic
Boston, MA, USA|Onsite
Range $26.00 - $30.00

Range $26.00 - $30.00

Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Flexible work environment

Flexible work environment

ongoing training

ongoing training

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

401k plan

401k plan

Employee Discount Programs

Employee Discount Programs

Sous Chef

at Brooksby Village by Erickson Senior Living
Boston, MA, USA|Onsite
Range $60,000.00 - $75,000.00

Range $60,000.00 - $75,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

wellness reimbursement

wellness reimbursement

Health coaching

Health coaching

telemedicine

telemedicine

Paid Time Off

Paid Time Off

Volunteer hours

Volunteer hours

employee discount

employee discount

Career growth opportunities

Career growth opportunities

Education Assistance

Education Assistance

certification reimbursement

certification reimbursement

Executive Chef

at Davidson Hospitality Group
Boston, MA, USA|Onsite
Range $125,000.00 - $140,000.00

Range $125,000.00 - $140,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Teledoc service

Teledoc service

Pet insurance

Pet insurance

hotel discounts

hotel discounts

Tuition Reimbursement

Tuition Reimbursement

Paid Time Off

Paid Time Off

401k Match

401k Match

Sous Chef

at Bianca on the Hill LLC
Newton, MA, USA|Onsite
Range $55,000.00 - $75,000.00

Range $55,000.00 - $75,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Dining Discounts

Dining Discounts

growth opportunities

growth opportunities

Free parking

Free parking

Respectful team culture

Respectful team culture

Executive Chef

at Aramark
Boston, MA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

Sous Chef

at Wagamama
Boston, MA, USA|Onsite
Range $57,500.00 - $62,500.00

Range $57,500.00 - $62,500.00

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

family meal

family meal

employee dining discounts

employee dining discounts

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

Life insurance

Life insurance

Professional growth opportunities

Professional growth opportunities

Executive Chef

at Hersha Hospitality Management
Boston, MA, USA|Onsite
Range $165,000.00 - $175,000.00

Range $165,000.00 - $175,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Paid holidays

Paid holidays

Sous Chef

at The Country Club
Boston, MA, USA|Onsite
Range $24.00 - $30.00

Range $24.00 - $30.00

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Cafe Chef

at Manhatta
Boston, MA, USA|Onsite
Range $80,000.00 - $92,500.00

Range $80,000.00 - $92,500.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

bonus potential

bonus potential

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

Paid parental leave

Paid parental leave

401(k) Plan

401(k) Plan

Life insurance

Life insurance

Employee assistance program

Employee assistance program

dining credit

dining credit

dining discount

dining discount

Pre-tax commuter benefits

Pre-tax commuter benefits

mentorship opportunities

mentorship opportunities

Sous Chef

at FAIRMONT
Boston, MA, USA|Onsite
Range $74,000.00 - $77,000.00

Range $74,000.00 - $77,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Employee benefit card

Employee benefit card

Learning programs

Learning programs

Corporate social responsibility activities

Corporate social responsibility activities

Career growth opportunities

Career growth opportunities

Service-oriented environment

Service-oriented environment

competitive salary

competitive salary

inclusive workplace

inclusive workplace

Sous Chef

at Boston Harbor Hotel
Boston, MA, USA|Onsite
Range $100,000.00 - $115,000.00

Range $100,000.00 - $115,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Equal opportunity employer

Equal opportunity employer

career advancement

career advancement

Sustainability initiatives

Sustainability initiatives

Health and safety compliance

Health and safety compliance

diversity and inclusion

diversity and inclusion

Employee Development Programs

Employee Development Programs

Executive Chef

at Mission Beach House
Boston, MA, USA|
Range $65,000.00 - $85,000.00

Range $65,000.00 - $85,000.00

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Meal Allowances

Meal Allowances

Professional development programs

Professional development programs

performance bonuses

performance bonuses

VIP Catering Executive Chef - Boston University

at Aramark
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career Development

Career Development

employee recognition programs

employee recognition programs

Work-life balance

Work-life balance

Executive Chef 2

at Sodexo
Quincy, MA, USA|Onsite
Range $70,975.00 - $91,850.00

Range $70,975.00 - $91,850.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

100 Chef Jobs in Brockton, MA Near You - July 2026

Finding Chef jobs in Brockton is easier with OysterLink. Currently, there are 100 Chef positions near you, encompassing opportunities in restaurants, hotels, catering services, and more throughout the city.

The culinary scene in Brockton is vibrant and growing, with employers actively seeking skilled Chefs to join their teams immediately.

Recent Openings for Chefs in Brockton, MA

There have been 2 new jobs posted in the last 10 days, reflecting a consistent influx of new Chef job opportunities in Brockton to match your career ambitions.

Chef Salary in Brockton, MA

Based on our current listings, the average salary for Chefs in Brockton is $35,000 per year or $16.83 per hour. This figure can vary substantially based on experience, establishment type, and responsibility level.

Salary ranges typically fall between $25,000 per year and $55,000 per year, providing options for entry-level cooks to executive chefs.

Lowest wage for Chefs in BrocktonAverage wage for Chefs in BrocktonHighest wage for Chefs in Brockton
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Chefs working in upscale restaurants or busy hotel kitchens often enjoy higher pay and advancement opportunities.

As Brockton's food scene continues to grow, experienced Chefs can find rewarding positions with competitive compensation.

Whether you're a seasoned Chef or an aspiring culinary professional, Brockton offers diverse chances to thrive in the kitchen.

How To Apply for Chef Jobs in Brockton, MA

Applying for Chef jobs through OysterLink is straightforward. Each listing highlights important details such as pay rates, shift types, and skill requirements. Use filters to narrow jobs by:

  • Salary expectations
  • Experience level
  • Full-time, part-time, or seasonal roles
  • Specific culinary specialties or cuisines

Employers in Brockton seek prompt applications for Chef roles, so act fast to secure your ideal position.

Simply submit your application online and connect with hiring managers directly for interview opportunities.

Why Chef Jobs Are in Demand in Brockton

Brockton’s expanding hospitality sector drives steady demand for skilled Chefs across many types of venues.

Below are neighborhoods and common establishments where Chef roles are frequently available:

NeighborhoodsEstablishments
Center CityFamily restaurants
West SideCatering companies
North BrocktonHotel kitchens

The city's diverse population and growing dining culture make Chef positions essential across various culinary settings.

Where Chefs Are in Demand in Brockton

Here are some top employers hiring Chefs in Brockton:

    What To Expect as a Chef in Brockton

    Chef responsibilities in Brockton typically include:

    • Preparing and cooking menu items
    • Menu planning and recipe development
    • Managing kitchen staff and schedules
    • Maintaining cleanliness and food safety standards

    Chefs may also handle inventory ordering and work closely with management to ensure consistent food quality.

    The role often requires working flexible hours, including evenings and weekends.

    Employers look for candidates with strong culinary skills, teamwork, and a passion for food.

    Chef Job Benefits and Perks in Brockton

    Many Chef positions in Brockton offer benefits such as PTO, 401k, and other perks to support employees.

    These benefits help attract and retain talented culinary professionals committed to excellence in the kitchen.

    Explore More Chef Opportunities Near Brockton

    Brockton is near several cities with active culinary job markets, including:

    • Quincy
    • Taunton
    • Randolph
    • Holbrook

    If you're interested in expanding your search, Chef jobs near you in these nearby locations provide additional options.

    Useful Resources for Chefs in Brockton, MA

    Below are valuable resources for Chefs looking to grow their careers in and around Brockton:

    ResourceDescription
    Massachusetts Restaurant Association (MRA)Support and advocacy for restaurant professionals
    Massachusetts Division of Professional LicensureLicensing info and certifications for culinary pros
    Massachusetts Department of Labor StandardsWorkplace safety and wage laws for chefs
    Massachusetts Office of Business DevelopmentResources for starting or growing culinary businesses

    Explore More Jobs & Career Resources