Position: Pastry Cook 2 – Part Time
About: Four Seasons Hotels & Resorts in Denver is offering a career opportunity as a Part-Time Pastry Cook 2. Join a cohesive team dedicated to providing exceptional service in an urban retreat setting with luxurious amenities.
Requirements: Intermediate culinary knowledge; minimum two years culinary or related work experience; proficient knife skills; ability to work flexible shifts, weekends, and holidays; fluency in English; legal work authorization in the United States
Benefits: Hourly Wage $21.43, Be part of a cohesive team with opportunities to build a successful career with global potential, Discounted RTD Flex Pass and parking subsidy, 401k participation with a company matching program, Complimentary stays at Four Seasons worldwide (subject to availability)
