Pastry Chef Jobs in Washington, DC

New Pastry Chef Jobs with salaries & benefits from top venues every day

Looking for Pastry Chef jobs in Washington, DC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.Read more

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There are currently 70 Pastry Chef jobs in Washington, DC hiring this April 2026. These openings are a great way to earn income, gain experience, and work at a location close to you.

If you want to work as a Pastry Chef, local opportunities make it easy to get started, whether you're experienced or new to the job.

Why Choose a Pastry Chef Job in Your Area

Working as a Pastry Chef in Washington offers many benefits:

  • Convenient location - work near your home or in your neighborhood
  • Fast hiring process - many employers are hiring now
  • No degree required - learn while you work
  • Flexible scheduling - choose shifts that fit your lifestyle
  • Valuable experience - build skills to grow your career

You can apply to Pastry Chef positions close to you, whether in restaurants, hotels, or catering services. Some jobs require prior experience, but many are entry-level and provide training.

If you’re looking for Pastry Chef work in your area, Pastry Chef jobs close to you, or local Pastry Chef openings with no experience required, there are real opportunities available.

What Employers Look for in a Pastry Chef

Every workplace is different, but most employers want someone who:

  • Arrives on time
  • Communicates clearly
  • Works well with others
  • Follows instructions and stays focused
  • Learns quickly on the job

Depending on the business, Pastry Chef duties may include food preparation, assisting kitchen staff, maintaining cleanliness, or managing orders.

How to Apply for Pastry Chef Jobs Near You in Washington, DC

Applying is fast and easy:

  1. Browse the 70 Pastry Chef jobs in your area listed on this page
  2. Choose the ones that match your skills or availability
  3. Click apply - you'll need to create an account, which only takes a minute

These are real local jobs available now. If you’re ready to start, apply today.

Top Paying Pastry Chef Jobs in Washington, DC

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Pastry Chef at Marriott

Washington, DC, USA|Onsite
Up to $96,000.00

Up to $96,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Marriott International is a globally recognized leader in the hospitality industry, known for offering exceptional guest experiences across its diverse portfolio of brands. Marriott Hotels, a key part of this...

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Posted 7 days ago

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Posted 7 days ago

Park Hyatt Washington logo

PASTRY CHEF at Park Hyatt Washington

Washington, DC, USA|Travel, Onsite
From $70,600.00 to $100,000.00

From $70,600.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Blue Duck Tavern is an acclaimed farm-to-table restaurant located within a luxury hotel, known for its commitment to locally sourced ingredients and American cuisine. This award-winning dining establishment...

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Posted about 1 month ago

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Posted about 1 month ago

PASTRY CHEF (FULL TIME) at Occasions

Washington, DC, USA|Onsite
Exact $23.00

Exact $23.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Occasions Caterers, located at 655 Taylor Street Northeast, Washington, DC, is part of Restaurant Associates, a leading provider in the dining and event catering industry, serving some of the nation's most...

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Posted 13 days ago

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Posted 13 days ago

Eurest logo

PASTRY CHEF (FULL TIME) at Eurest

Washington, DC, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 8 more

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Occasions is a part of Restaurant Associates, the leading provider of dining and event catering services for prestigious venues such as museums, performing arts centers, and corporations across the nation....

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Posted about 1 month ago

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Posted about 1 month ago

Eurest logo

Pastry Sous Chef at Eurest

Washington, DC, USA|Onsite
From $60,000.00 to $65,000.00

From $60,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

View 19 more

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Occasions Caterers is a distinguished full-service catering company based in Washington DC, known for crafting exceptional and memorable events since 1986. With over three decades of commitment to culinary...

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Posted about 1 month ago

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Posted about 1 month ago

Rosewood Hotel Group logo

RWWDC - Pastry Sous Chef at Rosewood Hotel Group

Washington, DC, USA|Onsite
From $68,000.00 to $73,000.00

From $68,000.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

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Rosewood Washington, D.C., is a distinguished luxury hotel situated in the historic Georgetown neighborhood along the picturesque C&O Canal, offering guests unparalleled access to Washington, D.C.'s rich...

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Posted 7 days ago

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Posted 7 days ago

RWWDC - Pastry Sous Chef at Pastry Sous Chef

Washington, DC, USA|Onsite
From $68,000.00 to $73,000.00

From $68,000.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 16 more

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Rosewood Washington, D.C., located in the historic Georgetown neighborhood, is a luxury hotel that blends timeless elegance with modern sophistication. Known for its distinctive charm and exceptional service,...

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Posted 23 days ago

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Posted 23 days ago

Pastry Cook I at Marriott

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Marriott International is a globally recognized leader in the hospitality industry, renowned for its commitment to quality service, innovation, and creating memorable experiences for guests. Among its...

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Posted 8 days ago

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Posted 8 days ago

Cook III-Pastry at Marriott

Washington, DC, USA|Onsite
Exact $31.20

Exact $31.20

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 8 more

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The Ritz-Carlton Washington D.C. is part of the renowned Ritz-Carlton portfolio under Marriott International, a leader in luxury hospitality worldwide. Nestled in the heart of Washington D.C. at 1150 22nd St...

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Posted 9 days ago

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Posted 9 days ago

Cook III-Pastry at Marriott

Washington, DC, USA|Onsite
Exact $31.20

Exact $31.20

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 8 more

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The Ritz-Carlton Washington D.C. is a prestigious luxury hotel located in the heart of Washington, District of Columbia. As part of the globally recognized Ritz-Carlton brand, which is under the Marriott...

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Posted 11 days ago

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Posted 11 days ago

Pastry Cook I at Marriott

Washington, DC, USA|Onsite
From $22.20 to $29.60

From $22.20 to $29.60

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 1 more

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The St. Regis Washington D.C. is a prestigious luxury hotel located in the heart of the nation's capital at 923 16th and K St NW, Washington, District of Columbia. Renowned for its timeless glamour and...

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Posted about 1 month ago

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Posted about 1 month ago

The Hay-Adams logo

Baker (Pastry Cook) - The Hay-Adams at The Hay-Adams

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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The Hay-Adams is a prestigious and historic luxury hotel located in the heart of downtown Washington, D.C. Renowned for its prime location and exceptional service, The Hay-Adams offers guests unparalleled...

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Posted 2 months ago

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Posted 2 months ago

Cafe Head Chef - Washington, DC at Tatte Bakery and Café

Washington, DC, USA|Onsite
From $76,000.00 to $96,000.00

From $76,000.00 to $96,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Tatte is a well-established cafe kitchen team known for its dedication to culinary excellence and genuine hospitality. With locations spanning Washington, DC, and other nearby areas, Tatte has built a...

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Posted about 2 months ago

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Posted about 2 months ago

Tatte Bakery & Cafe logo

Bakery Manager Afternoon/Evening Shift- DC Bakery at Tatte Bakery & Cafe

Washington, DC, USA|Onsite
From $65,000.00 to $75,000.00

From $65,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 14 more

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Tatte Bakery is a renowned bakery and food establishment committed to providing exceptional quality baked goods that bring comfort and joy to its customers. As a respected player in the bakery industry, Tatte...

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Posted about 2 months ago

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Posted about 2 months ago

The Ned London logo

Assistant Restaurant Manager at The Ned London

Washington, DC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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The Ned's Club Washington DC is part of The Ned and Ned’s Club, a distinguished global collection of hotels, clubs, spas, and restaurants designed for like-minded individuals to meet, work, and enjoy...

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Posted 2 months ago

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Posted 2 months ago

The Ned London logo

People And Development Manager at The Ned London

Washington, DC, USA|Onsite
Up to $85,000.00

Up to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 15 more

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Ned's Club Washington DC is a prestigious members' club located in the heart of the U.S. capital, Washington, District of Columbia. Nestled within a historically significant neoclassical building—the Riggs...

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Posted 2 months ago

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Posted 2 months ago

Chef/Sous Chef at Peace Ventures World-Wide

Washington, DC, USA|Onsite
From $55,000.00 to $70,000.00

From $55,000.00 to $70,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 3 more

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Bammy's Modern Caribbean Restaurant, located at the Navy Yards, is a vibrant dining establishment dedicated to bringing the rich and diverse flavors of the Caribbean to our patrons. Known for its authentic...

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Posted 19 days ago

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Posted 19 days ago

MeetAChef.com logo

Chef at MeetAChef.com

Washington, DC, USA|Onsite
Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

flexible schedule

flexible schedule

View 5 more

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We are seeking to hire a skilled private chef to work in a household located in Washington, District of Columbia. This opportunity involves cooking and meal preparation approximately 1-2 times per week. The...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Marriott International, Inc logo

Banquet Chef at Marriott International, Inc

Washington, DC, USA|Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Marriott International is a global leader in the hospitality industry, renowned for its commitment to exceptional service and creating memorable experiences for guests worldwide. With over 100 award-winning...

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Posted 7 days ago

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Posted 7 days ago

Maggiano's Little Italy logo

Sous Chef at Maggiano's Little Italy

Washington, DC, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Maggiano's Little Italy is a renowned restaurant chain known for its authentic Italian-American cuisine and warm, family-style hospitality. Established with roots deeply embedded in the tradition of 1940s...

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Posted 14 days ago

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Posted 14 days ago

The Ned London logo

Executive Chef at The Ned London

Washington, DC, USA|Onsite
From $160,000.00 to $195,000.00

From $160,000.00 to $195,000.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

View 12 more

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The Ned and Ned's Club represent an exclusive and elegant global collection of hotels, clubs, spas, and restaurants designed for like-minded individuals to meet, work, and enjoy sophisticated social...

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Posted 2 months ago

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Posted 2 months ago

Executive Chef at Aramark

Washington, DC, USA|
Up to $98,000.00

Up to $98,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries around the world. Rooted in a culture of service...

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Posted about 12 hours ago

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Posted about 12 hours ago

Sous Chef at Compass Group

Washington, DC, USA|Onsite
From $60,000.00 to $70,000.00

From $60,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 18 more

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About Levy Levy is a renowned leader in the sports and entertainment hospitality industry, headquartered in the United States. Established as a disruptor in defining unique and exceptional hospitality...

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Posted 2 days ago

Open in New Tab

Posted 2 days ago

Harvard University logo

Executive Chef at Harvard University

Washington, DC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

View 5 more

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Harvard University is a prestigious and globally recognized institution dedicated to fostering innovation, excellence, and diversity. As a vibrant academic community, Harvard advances its world-changing...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

The Madison Hotel D.C logo

Sous Chef at The Madison Hotel D.C

Washington, DC, USA|Onsite
From $70,000.00 to $74,000.00

From $70,000.00 to $74,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 8 more

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HEI Hotels and Resorts is a renowned hospitality company dedicated to creating exceptional guest experiences through its portfolio of uniquely branded hotels across the United States. This newly branded and...

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Posted 10 days ago

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Posted 10 days ago

Sous Chef at Bazaar DC

Washington, DC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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José Andrés Group (JAG) is a renowned hospitality company helmed by Chef José Andrés, recognized globally for delivering exceptional guest experiences and pioneering innovation within the culinary and...

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Posted 10 days ago

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Posted 10 days ago

Sous Chef at FAIRMONT

Washington, DC, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Fairmont Washington, D.C. is a luxury hotel located in the fashionable West End of Washington, D.C., known for its commitment to delivering exceptional guest experiences and creating special memories for...

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Posted 10 days ago

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Posted 10 days ago

AC Hotel logo

Executive Chef at AC Hotel

Washington, DC, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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HHM Hotels is a distinguished hospitality company known for its commitment to exceptional guest service, food quality, and sustainable practices. Established within the competitive hotel and food service...

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Posted 14 days ago

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Posted 14 days ago

Sous Chef at Joe's Seafood, Prime Steak & Stone Crab

Washington, DC, USA|Travel, Onsite
From $55,000.00 to $75,000.00

From $55,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 8 more

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Joe's Seafood, Prime Steak & Stone Crab is a distinguished and sophisticated restaurant renowned for its exquisite selection of prime steaks, fresh and quality seafood, and the iconic dishes featuring...

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Posted 14 days ago

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Posted 14 days ago

Compass Group logo

Sous Chef at Compass Group

Washington, DC, USA|Onsite
From $60,000.00 to $70,000.00

From $60,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

View 16 more

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Levy is a pioneering leader in the sports and entertainment hospitality industry, recognized for redefining the hospitality experience across a diverse portfolio of award-winning restaurants, iconic sports...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Metz Culinary Management logo

Chef Manager at Metz Culinary Management

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Metz Culinary Management is a premier food service company specializing in delivering high-quality culinary and hospitality services across various sectors including corporate dining, healthcare, senior...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Marriott

Washington, DC, USA|Onsite
From $70,000.00 to $74,000.00

From $70,000.00 to $74,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

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Le Meridien Washington D.C. The Madison is a distinguished hotel situated in the heart of Washington D.C., renowned for offering sophisticated accommodations and exceptional dining experiences. Operated by HEI...

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Posted about 1 month ago

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Posted about 1 month ago

Executive Chef at Hotel Nell

Washington, DC, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Hotel Nell is a distinguished full-service boutique hotel located in the vibrant heart of Washington, DC. Renowned for its exquisite blend of style, comfort, and exceptional service, Hotel Nell offers a...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Lucky Strike Entertainment logo

Executive Chef at Lucky Strike Entertainment

Washington, DC, USA|Onsite
From $72,300.00 to $99,600.00

From $72,300.00 to $99,600.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Lucky Strike Entertainment, a division of Bowlero Corp, stands as one of the world’s leading location-based entertainment platforms, dedicated to delivering unforgettable experiences across North America. With...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Opal DC logo

Chef de Cuisine at Opal DC

Washington, DC, USA|Onsite
From $65,000.00 to $80,000.00

From $65,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Opal is a distinguished Coastal American Restaurant brought to you by the acclaimed team at Nina May. Situated in a welcoming neighborhood setting, Opal is dedicated to offering a culinary experience that...

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Posted 7 days ago

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Posted 7 days ago

Alexandria Restaurant Partners logo

Assistant Executive Chef at Alexandria Restaurant Partners

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Monthly profit-sharing bonuses

Monthly profit-sharing bonuses

401K plan with a 4% match and no vesting period

401K plan with a 4% match and no vesting period

View 10 more

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Alexandria Restaurant Partners (ARP) is a recognized leader in the culinary and hospitality industry, known for its dedication to delivering exceptional dining experiences across its portfolio of upscale...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Sodexo logo

Executive Chef 2 at Sodexo

Washington, DC, USA|Onsite
From $70,975.00 to $91,850.00

From $70,975.00 to $91,850.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Sodexo is a global leader in quality-of-life services, dedicated to improving the everyday experiences of communities, clients, and employees through innovative food service, facilities management, and...

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Posted 12 days ago

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Posted 12 days ago

Dogon Sous Chef at Salamander Washington DC

Washington, DC, USA|Onsite
From $77,004.00 to $80,004.00

From $77,004.00 to $80,004.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Salamander Collection is a distinguished management company specializing in overseeing Four and Five Star luxury hotels, resorts, and fine dining establishments. Renowned for its dedication to exceptional...

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Posted 2 days ago

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Posted 2 days ago

Sodexo logo

Executive Chef 2 at Sodexo

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

View 7 more

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Sodexo is a global leader in providing comprehensive food services and facilities management solutions, partnering with government agencies and military organizations to enhance the quality of life for those...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Area Executive Chef at Viceroy Washington DC

Washington, DC, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Viceroy Hotels & Resorts is a distinguished leader in the hospitality industry, known for its innovative approach to modern luxury and commitment to cultural connectivity. This esteemed brand specializes in...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Hana Group US logo

Sushi Chef I at Hana Group US

Washington, DC, USA|Onsite
From $18.40 to $19.50

From $18.40 to $19.50

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

View 5 more

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Hana Group North America is a renowned hospitality and restaurant group recognized for its dedication to delivering authentic Japanese dining experiences. With a commitment to quality, innovation, and customer...

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Posted 11 days ago

Open in New Tab

Posted 11 days ago

Tatte Bakery & Cafe logo

Cafe Head Chef at Tatte Bakery & Cafe

Washington, DC, USA|Onsite
From $76,000.00 to $96,000.00

From $76,000.00 to $96,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 15 more

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Tatte is a renowned artisanal bakery and cafe brand known for its dedication to exceptional made-from-scratch food and genuine hospitality. As a rapidly growing company with a strong presence in the greater DC...

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Posted 15 days ago

Open in New Tab

Posted 15 days ago

The Dupont Circle logo

Banquet Sous Chef at The Dupont Circle

Washington, DC, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Dupont Circle Hotel is an elegant luxury hotel nestled in the vibrant heart of Washington DC, situated right on the iconic Dupont Circle. Known for its chic style and luxurious appointments, the hotel...

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Posted 19 days ago

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Posted 19 days ago

Executive Sous Chef at STK Washington DC

Washington, DC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 18 more

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THE ONE GROUP is a renowned hospitality company specializing in upscale dining experiences across the United States. With a commitment to delivering exceptional culinary offerings and unparalleled guest...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Sous Chef, M Street at DIG INN Chefs-In-Training

Washington, DC, USA|Onsite
From $18.50 to $21.00

From $18.50 to $21.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

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DIG is a vibrant and innovative restaurant company recognized for its commitment to scratch-based cooking and culinary excellence. The establishment places a strong emphasis on creating an inclusive and...

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Posted 2 days ago

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Posted 2 days ago

[HIRED] Part-time Chef at White House Nannies

Washington, DC, USA|Onsite
Part-time

Part-time

Expert Level (7+ years)

Expert Level (7+ years)

flexible schedule

flexible schedule

competitive pay

competitive pay

supportive work environment

supportive work environment

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Our client is a distinguished family located in Northwest Washington, DC, seeking to hire an experienced and professional part-time private chef. This family values a healthy lifestyle and prefers meals that...

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Posted 3 days ago

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Posted 3 days ago

[HIRED] Private Chef Job at White House Nannies

Washington, DC, USA|Onsite
Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

Flexible working hours

Flexible working hours

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

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A wonderful family in Georgetown, DC is seeking an experienced private chef to join their household and provide exceptional culinary services. This opportunity is ideal for a chef who specializes in preparing...

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Posted 3 days ago

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Posted 3 days ago

Sodexo logo

Senior Area Executive Chef at Sodexo

Washington, DC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

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Sodexo Corporate Services is a global leader in providing comprehensive food service, facilities management, and integrated solutions designed to enhance the quality of life for both clients and their...

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Posted 7 days ago

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Posted 7 days ago

RWWDC - Executive Sous Chef at Executive Sous Chef

Washington, DC, USA|Onsite
From $72,000.00 to $77,000.00

From $72,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Rosewood Washington, D.C., located in the historic and picturesque Georgetown district, is a prestigious luxury hotel that blends timeless elegance with modern sophistication. As a part of the Rosewood Hotels...

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Posted 21 days ago

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Posted 21 days ago

Sous Chef - Washington, DC at Tatte Bakery and Café

Washington, DC, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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Tatte is a renowned café and bakery chain known for its exceptional culinary offerings and genuine hospitality. Operating across multiple locations, including Washington, DC, Tatte has built a reputation for...

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Posted about 2 months ago

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Posted about 2 months ago

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