89 Full-Time Executive Chef Jobs in Detroit, MI - September 2025
If you're looking for Full-Time Executive Chef jobs in Detroit, you’ve come to the right place. Currently, OysterLink lists 89 Full-Time Executive Chef positions available in Detroit’s thriving culinary and hospitality scene.
Detroit’s food industry is growing rapidly, and employers are seeking experienced Executive Chefs to lead their kitchens and innovate menus to meet customer demand.
Recent Openings for Executive Chefs in Detroit, MI
There have been 3 jobs posted in the last 10 days reflecting a steady stream of new full-time Executive Chef opportunities. This consistent influx means you can find fresh openings to advance your culinary career in Detroit.
Executive Chef Salary in Detroit, MI
Based on current job listings, the average salary for Executive Chefs in Detroit is $79,200 per year or $38.1 per hour. Salary levels reflect both culinary expertise and leadership responsibilities.
Executive Chef pay typically ranges between $41,600 per year and $150,000 per year, with variations based on restaurant size, type, and years of experience.
| Lowest wage for Executive Chefs in Detroit | Average wage for Executive Chefs in Detroit | Highest wage for Executive Chefs in Detroit |
|---|---|---|
| $41,600 per year | $79,200 per year or $38.1 per hour | $150,000 per year |
Upscale restaurants and hotels often offer higher salaries and opportunities for bonuses based on performance.
Demand for talented Executive Chefs is increasing in Detroit’s evolving restaurant scene, creating competitive compensation packages.
Executive Chefs considering jobs in Detroit can expect attractive pay and benefits aligned with their level of expertise.
How To Apply for Executive Chef Jobs in Detroit, MI
Applying for Executive Chef roles through OysterLink is straightforward. Job listings provide detailed info including pay, hours, and requirements.
You can filter positions by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers in Detroit are looking for qualified Executive Chefs ready to lead kitchen teams, so applying early is recommended.
Simply submit your application online and connect directly with hiring managers.
Why Executive Chef Jobs Are in Demand in Detroit
Detroit's culinary industry is expanding, boosting demand for skilled Executive Chefs in a variety of settings.
Below are some key neighborhoods and establishments where Executive Chefs are highly sought after:
| Neighborhoods | Establishments |
|---|---|
| Downtown Detroit | Upscale restaurants, hotel kitchens |
| Midtown | Fine dining venues, event spaces |
| Corktown | Trendy eateries, gastropubs |
Detroit’s resurgence and vibrant food culture drive year-round opportunities for leadership roles in kitchens across the city.
Where Executive Chefs Are in Demand in Detroit
Here are a few employers actively seeking Executive Chefs in Detroit:
- Compass Group
- Tech Tammina
- Metz Culinary Management
What To Expect as an Executive Chef in Detroit
Executive Chef responsibilities generally include:
- Menu planning and development
- Supervising kitchen staff and training
- Managing food costs and inventory
- Ensuring compliance with health and safety standards
Executive Chefs are expected to maintain high culinary standards while leading their teams effectively.
The role demands strong organizational, leadership, and communication skills in a fast-paced environment.
Executive Chef Job Benefits and Perks in Detroit
Many Executive Chef positions in Detroit offer benefits such as retirement plans, Dental Insurance, and much more.
These benefits supplement competitive salaries and make the positions attractive to experienced culinary professionals.
Explore More Executive Chef Opportunities Near Detroit
Detroit is a hub for hospitality jobs, but you can also find Executive Chef roles in nearby cities such as:
- Ann Arbor
- Dearborn
- Warren
- Taylor
Whether you’re seeking Executive Chef jobs near you or want to explore the broader Detroit area, OysterLink provides reliable, up-to-date listings from trusted employers.
Useful Resources for Executive Chefs in Detroit, MI
Here are some useful resources if you're an Executive Chef in Detroit:
| Resource | Description |
|---|---|
| Michigan Occupational Safety and Health Administration (MIOSHA) | Workplace safety guidelines for culinary industry |
| Michigan Department of Licensing and Regulatory Affairs (LARA) | Licensing and regulatory compliance for food services |
| Michigan Department of Health and Human Services (MDHHS) | Food safety and public health resources |
| Michigan Department of Labor and Economic Opportunity (LEO) | Employment laws and labor regulations |