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Food Runner Jobs – July 2024 Job Listings

Food Runners play an important role in restaurant efficiency by making sure that beverages and dishes from the kitchen are delivered to the customers’ tables promptly.

If you want to explore this role further, check out our listing complete with requirements, salary and benefits.
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Top 10 Food Runner Jobs in the US

Entry-level positions such as Food Runner offer you opportunities to develop customer service, teamwork and communication skills. Below’s a list of companies in the U.S. hiring for a Food Runner role.

1. Ocean Prime | $12.85 per hour

ocean prime's official logo

[Source: Ocean Prime]

  • Position: Food Runner
  • Location: Denver, CO
  • About: Ocean Prime is an award-winning seafood and steakhouse restaurant under the Cameron Mitchell Restaurants group. They have locations in Denver, Las Vegas, Tampa and Dallas.
  • Requirements: Previous restaurant experience; familiarity with all national, state and local safety, health and sanitation guidelines
  • Salary: Up to $26,728 per year
  • Job type: Part-time
  • Benefits: Vacation days, group health insurance, dental insurance, vision discount plan
  • Where to apply: Visit Ocean Prime’s career page

2. Coastal Flats | $17 per hour

coastal flats' official logo

[Source: Coastal Flats]

  • Position: Food Runner
  • Location: McLean, VA
  • About: Part of the Great American Restaurants group, Coastal Flats offers seafood, pasta and steak in their branches in the District of Columbia, Maryland and Virginia.
  • Requirements: Previous hospitality and restaurant experience; familiarity with kitchen operations
  • Salary: Up to $35,360 per year
  • Job type: Part-time, full-time
  • Benefits: Employee dining discount, paid training, health insurance, paid time off, 401(k)
  • Where to apply: Visit Coastal Flats’ career page

3. White Dog Cafe | $12.50–$25 per hour

white dog cafe's official logo

[Source: White Dog Cafe]

  • Position: Food Runner
  • Location: Chester Springs, PA
  • About: Established in 1983, White Dog Cafe is proud to be one of the pioneers of the farm-to-table movement. Their ingredients are sourced mainly from local farmers to advocate for sustainable farming practices.
  • Requirements: Strong communication skills; ability to multitask
  • Salary: $26,000–$52,000 per year
  • Job type: Part-time, full-time
  • Benefits: Employee dining benefit program, 401(k), flexible schedule, health insurance
  • Where to apply: Visit White Dog Cafe’s career page

4. Entourage | $9.38–$18.75 per hour

entourage's official logo

[Source: Entourage]

  • Position: Food Runner
  • Location: Downers Grove, IL
  • About: Entourage is an American restaurant and bar that offers a menu catering to a wide range of dietary restrictions including vegetarian, gluten-free and ketogenic diets.
  • Requirements: Experience as a Food Expeditor or similar entry-level role in a restaurant; food handler’s card
  • Salary: $19,510-$39,000 per year
  • Job type: Part-time, full-time
  • Benefits: Health insurance, 401(k) matching, paid time off
  • Where to apply: Visit Entourage’s career page

5. NDM Hospitality | $14–$15 per hour

ndm hospitality's official logo

[Source: NDM Hospitality]

  • Position: Food Runner
  • Location: Kissimmee, FL
  • About: NDM Hospitality is a family-owned company that operates several brands in the real estate, hospitality and food and beverage industries.
  • Requirements: Valid driver’s license; motor vehicle insurance
  • Salary: $30,000–$30,900 per year
  • Job type: Part-time
  • Benefits: Health, dental and vision insurance, employee assistance program, 401(k)
  • Where to apply: Visit NDM Hospitality’s career page

6. RH Rooftop Restaurant | $20–$25 per hour

rh rooftop's official logo

[Source: RH Rooftop Restaurant]

  • Position: Food Runner
  • Location: Oakbrook, IL
  • About: RH Restaurant offers an ingredient-driven cuisine and features 60 different wines from merchants worldwide.
  • Requirements: Minimum of one year of experience in a restaurant support role; state-approved alcohol and food handler certification
  • Salary: $41,600–$52,000 per year
  • Job type: Full-time
  • Benefits: 401(k), dental insurance, health insurance, employee discount
  • Where to apply: Visit RH Rooftop’s career page

7. Patsy’s American | $17 per hour

patsy's american's official logo

[Source: Patsy’s American]

  • Position: Food Runner
  • Location: Vienna, VA
  • About: Patsy’s American is the ideal venue for big groups of friends and families with its spacious dining rooms, bars and outdoor seating. They also offer their place for private events.
  • Requirements: Previous restaurant experience
  • Salary: Up to $35,360 per year
  • Job type: Part-time
  • Benefits: Paid training, health insurance, paid time off
  • Where to apply: Visit Patsy’s American’s career page

8. Ozzie’s Good Eats | $17 per hour

ozzie's official logo

[Source: Ozzie’s Good Eats]

  • Position: Food Runner
  • Location: Fairfax, VA
  • About: Ozzie’s Good Eats is an Italian restaurant named after its founder Ozzie Osborn. Their best-sellers include lasagna, wood-grilled hanger steak and short smoked salmon.
  • Requirements: Previous restaurant experience
  • Salary: Up to $35,360 per year
  • Job type: Part-time
  • Benefits: Employee dining discount, paid training, health insurance, paid time off
  • Where to apply: Visit Ozzie’s Good Eats’ career page

9. Sweetwater Tavern | $17 per hour

sweetwater tavern's official logo

[Source: Sweetwater Tavern]

  • Position: Food Runner
  • Location: Falls Church, VA
  • About: Sweetwater Tavern is a microbrewery that offers customers thin and light homemade beer. They have two other branches in Centreville and Sterling.
  • Requirements: Previous hospitality experience
  • Salary: Up to $35,360 per year
  • Job type: Part-time
  • Benefits: Employee dining discount, paid training, health insurance, paid time off
  • Where to apply: Visit Sweetwater Tavern’s career page

10. Rooted Hospitality | $16 per hour

rooted hospitality's official logo

[Source: Rooted Hospitality]

  • Position: Food Runner
  • Location: Westhampton Beach, NY
  • About: Rooted Hospitality is a Long Island-based company founded in 2009. They’re behind the famous restaurants across Los Angeles and New York such as Flora, Avotaco and Cowfish.
  • Requirements: Previous restaurant experience
  • Salary: Up to $33,280 per year
  • Job type: Full-time
  • Benefits: Paid time off, dental, vision and life insurance, 401(k) matching
  • Where to apply: Visit Rooted Hospitality’s career page

Projected Job Openings for Food Runners

Given that Food Runners are important in maintaining efficiency in dining establishments, they’re in high demand, with 70,694 job openings in the past year.

Graphic displaying the number of job openings for food runners in the past year

[Source: National Restaurant Association]

What Is the Average Salary of a Food Runner Job Role?

Food Runners in the U.S. earn an average of $29,691 per year or $2,474 a month.

What Are the Key Requirements and Preferred Qualifications for Food Runners?

We listed both to help increase your chances of securing a job.


  • Food handler’s card: A food handler’s card such as the ones provided by ServSafe, is similar to a bartending license. Both certify that an individual has completed the training necessary to serve food or beverages according to the state’s health and safety regulations. The only difference between a food handler’s card and a bartending license is that the latter only covers alcoholic beverages.
  • Must be at least 18 years old: The fast-paced restaurant environment requires Food Runners to be at least 18 years old to ensure they’ll be able to handle the risks involved in the job such as burns from handling hot dishes and emotional stress from engaging with demanding customers. They may not be as involved as Waiters in interacting with customers but they still have to communicate with them for an efficient service.


  • High school diploma or GED: A high school diploma shows that you’re equipped with the basic skills and knowledge necessary to accomplish the tasks of a Food Runner. It also signals to an employer that you’re more likely to stick to the job as it shows your commitment to see things through to completion.
  • Previous experience: Some employers prefer candidates to have at least a year of experience in the restaurant or hospitality industry to make sure they’ll be able to withstand the demands of the job. Being familiar with kitchen operations also helps expedite the onboarding process so the Foodn Runner can start contributing to the establishment’s productivity on their first day.

Food Runner Jobs FAQ

Aside from researching the dining establishment you’re applying for, you can also practice answering the most common interview questions asked to help you feel more confident.

Yes, some establishments accept applicants who are still in high school, especially for part-time shifts.

Once you’ve mastered kitchen operations, you can start applying for a Server position. In this role, you’ll be engaging with customers more as you’ll be in charge of welcoming them as soon as they arrive and taking their orders. You can also try applying as a Bartender where you’ll be responsible for preparing and serving alcoholic drinks.

Factors in Choosing Our Top 10 Food Runner Jobs in the US

The following factors were considered in choosing the jobs featured in this listing:

  • Minimal education requirements
  • Varying shifts (part-time or full-time)
  • Comprehensive employee benefits

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