Position: Executive Chef – Bloomington, IN
About: Eurest, a leading provider of business and industry dining services, is seeking an Executive Chef for a location in Bloomington, IN. Eurest offers a rewarding career with limitless opportunities, serving the employees of prestigious companies nationwide. Join a dynamic team of culinary professionals dedicated to delivering world-class meals in corporate cafes and dining rooms.
Requirements: A.S. or equivalent experience; minimum of three to five years of progressive culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience highly desirable; hands-on chef experience required; ServSafe certified highly desirable
Benefits: health insurance, dental insurance, life insurance/AD&D, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
