Sous Chef Jobs in Fort Wayne, IN

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Fort Wayne, IN close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Fort Wayne, IN

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Explore 35 Sous Chef Jobs

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Sous Chef

at Eatn Park Hospitality Group
Fort Wayne, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Free meal during your shift

Free meal during your shift

20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining

20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining

Paid Time Off

Paid Time Off

Management career advancement opportunities

Management career advancement opportunities

Access to continuous development with Smile Universe

Access to continuous development with Smile Universe

Eligibility for 401k

Eligibility for 401k

vision plan

vision plan

dental plan

dental plan

Medical Plan

Medical Plan

Sous Chef

at StoryPoint
Fort Wayne, IN, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee assistance program

Employee assistance program

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

Sous Chef/Kitchen Manager

at Metz Culinary Management
Fort Wayne, IN, USA|Onsite
From $45,700.00 to $61,800.00

From $45,700.00 to $61,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career growth opportunities

Career growth opportunities

Employee Discounts

Employee Discounts

Worker's Compensation

Worker's Compensation

Sous Chef/Kitchen Manager

at Metz Culinary Management
Fort Wayne, IN, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Employee Discounts

Employee Discounts

flexible scheduling

flexible scheduling

Chef

at Próximo Fort Wayne
Fort Wayne, IN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

full-time employment

full-time employment

Executive Chef

at Pyramid Global Hospitality
Fort Wayne, IN, USA|Onsite
Up to $75,000.00

Up to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

retirement plans

retirement plans

Paid Time Off

Paid Time Off

On-site wellness programs

On-site wellness programs

Local discounts

Local discounts

Employee rates on hotel stays

Employee rates on hotel stays

Executive Chef

at Pyramid Global Hospitality
Fort Wayne, IN, USA|Onsite
Up to $75,000.00

Up to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

retirement plans

retirement plans

Paid Time Off

Paid Time Off

On-site wellness programs

On-site wellness programs

Local discounts

Local discounts

Employee rates on hotel stays

Employee rates on hotel stays

Chef/Production Manager

at HHS
Fort Wayne, IN, USA|Onsite
From $49,300.00 to $70,100.00

From $49,300.00 to $70,100.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with employer match

401(k) with employer match

Employee assistance program

Employee assistance program

Career development and ongoing training

Career development and ongoing training

Traveling Chef Manager

at Archway Management
Fort Wayne, IN, USA|Travel, Onsite
Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

Professional development opportunities

Professional development opportunities

Work travel expense reimbursement

Work travel expense reimbursement

Executive Chef / Kitchen Manager

at PF Changs
Fort Wayne, IN, USA|Onsite
From $75,500.00 to $95,500.00

From $75,500.00 to $95,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

401(k)

401(k)

Paid Time Off

Paid Time Off

Monthly bonus

Monthly bonus

Annual bonus

Annual bonus

Professional Development

Professional Development

Referral program

Referral program

exclusive discounts

exclusive discounts

Holidays

Holidays

Supportive community

Supportive community

Executive Chef / Kitchen Manager

at PF Changs
Fort Wayne, IN, USA|Onsite
From $75,500.00 to $95,500.00

From $75,500.00 to $95,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

performance bonuses

performance bonuses

Employee Discounts

Employee Discounts

HEALTHCARE TRAVELING CHEF MANAGER

at The Waters of Fort Wayne
Fort Wayne, IN, USA|Travel
Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

flexible schedule

flexible schedule

EXECUTIVE CHEF - Purdue University Fort Wayne

at Compass Group
Fort Wayne, IN, USA|Onsite
From $70,600.00 to $97,300.00

From $70,600.00 to $97,300.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

EXECUTIVE CHEF - Purdue University Fort Wayne

at Compass Group
Fort Wayne, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Kitchen Manager/Chef (Miss J's Diner)

at Las Vegas Petroleum
Fort Wayne, IN, USA|Onsite
From $38,500.00 to $61,700.00

From $38,500.00 to $61,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

flexible scheduling

flexible scheduling

Professional development opportunities

Professional development opportunities

Executive Chef (Healthcare) at HHS Culinary and Nutrition Solutions, LLC Fort Wayne, IN

at HHS Culinary and Nutrition Solutions, LLC
Fort Wayne, IN, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with employer match

401(k) with employer match

Employee assistance program

Employee assistance program

Career development and ongoing training

Career development and ongoing training

Chef / Kitchen Manager - BRU Burger, Fort Wayne

at BRU Burger Bar - Fort Wayne
Fort Wayne, IN, USA|Onsite
From $35,900.00 to $57,500.00

From $35,900.00 to $57,500.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

flexible spending accounts

flexible spending accounts

401K with company match

401K with company match

Paid Time Off

Paid Time Off

Excellent dining benefits

Excellent dining benefits

Chef / Kitchen Manager - BRU Burger, Fort Wayne

at BRU Burger Bar - Fort Wayne
Fort Wayne, IN, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

flexible spending accounts

flexible spending accounts

401K with company match

401K with company match

Paid Time Off

Paid Time Off

Excellent dining benefits

Excellent dining benefits

Experienced Line Cook

at WILDWOOD RACQUET+ WELLNESS CLUB
Fort Wayne, IN, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible scheduling

flexible scheduling

competitive hourly wage

competitive hourly wage

opportunities for growth

opportunities for growth

Skill development

Skill development

team environment

team environment

long-term career potential

long-term career potential

Kitchen Manager

at Chick-fil-A Jefferson Pointe
Fort Wayne, IN, USA|Onsite
From $45,000.00 to $50,000.00

From $45,000.00 to $50,000.00

Salary

Salary

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

Paid meal breaks

Paid meal breaks

Free Meals

Free Meals

college scholarships

college scholarships

Culinary Executive / Kitchen Operations Manager

at PF Changs
Fort Wayne, IN, USA|
From $75,500.00 to $95,500.00

From $75,500.00 to $95,500.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k

401k

Paid Time Off

Paid Time Off

performance bonuses

performance bonuses

Employee Discounts

Employee Discounts

Limited Term Lecturer- Culinary Arts

at Purdue University
Fort Wayne, IN, USA|Onsite
Temporary

Temporary

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Professional development opportunities

Professional development opportunities

Collaborative academic environment

Collaborative academic environment

Access to modern facilities

Access to modern facilities

Flexible part-time schedule

Flexible part-time schedule

Engaging teaching experience

Engaging teaching experience

Regional Food Service Director of Operations

at The Waters of Fort Wayne
Fort Wayne, IN, USA|Travel
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

35 Sous-Chef Jobs in Fort Wayne, IN Near You - May 2026

If you're looking for Sous-Chef jobs in Fort Wayne, you're in the right place. The local culinary scene is thriving, and OysterLink currently lists 35 Sous-Chef positions near you across restaurants, hotels, catering services, and other hospitality venues in the area.

New job listings are added regularly as establishments seek skilled Sous-Chefs, and employers are hiring immediately to fill these important kitchen roles.

Recent Openings for Sous-Chefs in Fort Wayne, IN

There have been 2 new jobs posted in the last 10 days, with new opportunities frequently added, making it easier to find up-to-date Sous-Chef roles in Fort Wayne’s vibrant food service industry.

Sous-Chef Salary in Fort Wayne, IN

From the job listings available, the average salary for Sous-Chefs in Fort Wayne is $53,800 per year or $25.8 per hour, reflective of the region's culinary market and experience levels.

Salary ranges typically fall between $45,700 per year and $61,800 per year, varying by establishment type, kitchen size, and candidate expertise.

Lowest wage for Sous-Chefs in Fort WayneAverage wage for Sous-Chefs in Fort WayneHighest wage for Sous-Chefs in Fort Wayne
$45,700 per year$53,800 per year or $25.8 per hour$61,800 per year

Fine dining restaurants and upscale hotels often provide higher wages and opportunities for growth.

The demand for talented Sous-Chefs in Fort Wayne ensures competitive pay and advancement potential for skilled professionals.

If you're considering Sous-Chef jobs in Fort Wayne, you can expect a variety of employment settings and favorable compensation that reflects local market trends.

How To Apply for Sous-Chef Jobs in Fort Wayne, IN

Applying for Sous-Chef positions through OysterLink is straightforward. Each listing offers verified details on pay, required experience, work hours, and employer expectations. You can filter results by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal shifts
  • Shift availability

Employers looking to hire Sous-Chefs in Fort Wayne often seek prompt applications, so submitting your resume early can boost your chances.

Simply click apply, upload your relevant documents, and engage directly with hiring managers to start your next culinary opportunity.

Why Sous-Chef Jobs Are in Demand in Fort Wayne

Fort Wayne's growing culinary industry means there’s steady demand for skilled Sous-Chefs at many types of food service establishments.

Below are counties and establishment types where Sous-Chefs are commonly sought in Fort Wayne:

NeighborhoodsEstablishments
Downtown Fort WayneFine dining restaurants
Arts DistrictHotel kitchens
Jefferson PointeCatering companies

These areas host many venues that require proficient Sous-Chefs to manage kitchen operations and deliver high-quality food.

The role is essential for fast-paced commercial kitchens, driving the demand across the city.

Where Sous-Chefs Are in Demand in Fort Wayne

Here are some notable employers actively seeking Sous-Chefs in Fort Wayne:

  • Metz Culinary Management

What To Expect as a Sous-Chef in Fort Wayne

Sous-Chef positions in Fort Wayne typically include responsibilities such as:

  • Assisting the Executive Chef with kitchen management
  • Overseeing food preparation and presentation
  • Maintaining inventory and ordering supplies
  • Training kitchen staff and ensuring health standards

The role requires strong leadership, culinary expertise, and the ability to work under pressure.

Expect to collaborate closely with kitchen staff to maintain quality and efficiency in a busy environment.

Many employers prefer candidates with previous culinary experience or specialized certifications.

Sous-Chef Job Benefits and Perks in Fort Wayne

Many Sous-Chef roles in Fort Wayne offer additional benefits, including Health Insurance, Career growth opportunities, and much more.

If you're searching for Sous-Chef positions with competitive compensation and perks, Fort Wayne's culinary sector has many promising options.

Explore More Sous-Chef Opportunities Near Fort Wayne

Fort Wayne is part of a larger regional market for culinary jobs. You can also explore Sous-Chef openings in nearby locations such as:

  • Bluffton
  • New Haven
  • Auburn, IN

These surrounding cities provide additional opportunities for Sous-Chef positions, some with varied schedules and work environments.

Whether you're looking for Sous-Chef jobs near you or ready to expand your culinary career within the area, OysterLink connects you with real-time verified job listings.

Useful Resources for Sous-Chefs in Fort Wayne, IN

Here are some useful resources if you're a Sous-Chef in Fort Wayne:

ResourceDescription
Indiana Department of Workforce DevelopmentJob listings and employment services statewide
Indiana Department of HealthFood safety regulations and certifications
Indiana Professional Licensing AgencyLicensing and certification info for culinary arts

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