272 Full-Time Director of Restaurant Operations Jobs in Los Angeles, CA - January 2026
If you're looking for Full-Time Director of Restaurant Operations jobs in Los Angeles, you're in the right place. OysterLink currently lists 272 Full-Time Director of Restaurant Operations positions throughout Los Angeles, allowing you to connect with leading restaurants and hospitality groups across the city.
New job listings are added frequently, so you can find opportunities to advance your career in Full-Time Director of Restaurant Operations roles and join top-tier restaurant teams in Los Angeles.
Recent Openings for Directors of Restaurant Operations in Los Angeles, CA
There have been 2 new jobs posted in the last 10 days, with fresh Full-Time positions continuously being added. This steady flow of new openings means you can find the right directorial role that fits your skills and career aspirations in Los Angeles.
Director of Restaurant Operations Salary in Los Angeles, CA
From the data available in job listings, the average salary for Directors of Restaurant Operations in Los Angeles is $217,000 per year or $104 per hour, reflecting the seniority and responsibility of these leadership roles.
Salary ranges typically fall between $149,000 per year and $302,000 per year, depending on factors such as restaurant size, brand, and years of experience.
| Lowest wage for Directors of Restaurant Operations in Los Angeles | Average wage for Directors of Restaurant Operations in Los Angeles | Highest wage for Directors of Restaurant Operations in Los Angeles |
|---|---|---|
| $149,000 per year | $217,000 per year or $104 per hour | $302,000 per year |
Large-scale restaurant groups or luxury dining establishments often offer higher compensation packages due to the complexity and scale of operations managed.
Directors of Restaurant Operations in Los Angeles benefit from working in one of the nation's most vibrant culinary markets, with ample opportunities for career advancement and increased earning potential.
If you're considering a Full-Time Director of Restaurant Operations position in Los Angeles, expect a competitive salary commensurate with your expertise and leadership skills.
How To Apply for Director of Restaurant Operations Jobs in Los Angeles, CA
Applying for jobs is straightforward using OysterLink. Each job listing is verified and includes detailed information about pay, requirements, and schedule. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring Full-Time Directors of Restaurant Operations in Los Angeles seek qualified candidates for immediate hire, so applying early helps improve your chances.
Simply click apply, upload your resume, and connect directly with hiring managers to start your new career path.
Why Director of Restaurant Operations Jobs Are in Demand in Los Angeles
Los Angeles boasts a rich and diverse food scene, leading to a constant demand for experienced Directors of Restaurant Operations to oversee successful restaurant management.
Below are some areas and establishments with notable demand for Directors of Restaurant Operations in Los Angeles:
| Neighborhoods | Establishments |
|---|---|
| Downtown LA | High-end restaurants |
| Hollywood | Luxury hotel restaurants |
| Santa Monica | Upscale casual dining |
The dynamic hospitality market in Los Angeles drives the need for skilled Directors who can lead multi-location operations efficiently, ensuring quality and profitability.
Where Directors of Restaurant Operations Are in Demand in Los Angeles
Here’s a list of some top employers actively seeking Directors of Restaurant Operations in Los Angeles:
- Delaware North
- Marriott International, Inc
What To Expect as a Director of Restaurant Operations in Los Angeles
As a Director of Restaurant Operations in Los Angeles, your responsibilities typically include:
- Overseeing daily restaurant operations across multiple locations
- Implementing business strategies to meet revenue goals
- Managing budgets and financial performance
- Leading and mentoring management teams
- Ensuring compliance with health and safety regulations
The role requires strong leadership, multitasking, and communication skills to maintain high standards and profitability.
Shifts may include extended hours and occasional weekends, depending on restaurant demands and events.
Many establishments expect prior experience in large-scale operations management and a proven record of driving business growth.
Director of Restaurant Operations Job Benefits and Perks in Los Angeles
Many Director of Restaurant Operations roles in Los Angeles include competitive salaries plus Retirement Plan, bonus eligible, and other benefits.
Employers often provide perks such as health insurance, performance bonuses, and professional development opportunities to attract top talent.
Explore More Director of Restaurant Operations Opportunities Near Los Angeles
Los Angeles is part of a broader Southern California region with many hospitality opportunities. You can also find Director of Restaurant Operations jobs in nearby cities such as:
- Long Beach
- Glendale
- Pasadena
- Burbank
Each city offers unique working environments and competitive positions for Directors of Restaurant Operations near you.
Whether you're seeking Full-Time Director of Restaurant Operations jobs in Los Angeles or the surrounding areas, OysterLink provides verified listings to support your job search.
Useful Resources for Directors of Restaurant Operations in Los Angeles, CA
Here are some useful resources if you're a Director of Restaurant Operations in Los Angeles:
| Resource | Description |
|---|---|
| California Department of Industrial Relations | California labor laws and workplace safety information |
| Los Angeles Department of Building and Safety | Building codes and permit resources in Los Angeles |
| Los Angeles Sanitation Department | Waste management and recycling guidelines |