Position: Culinary Cook 1 Pastry/Bakery (Adv. Baker) – FT, Walt Disney World
About: Do you have a passion for the Culinary Arts and experience working in a bakery? If so, Walt Disney World Resort is seeking Culinary Cook 1s for our Pastry/Bakery team! With the Pastry/Bakery team, we have the opportunity to provide first-rate bakery experiences while working for one of the world’s leading entertainment and hospitality companies. Moreover, we experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining.
Requirements: Must be at least 18 years of age to be considered for this role; Minimum 2 years of from scratch pastry/bakery experience or a culinary certificate and 1 year of from scratch pastry/bakery experience; Organized, hands-on, detailed oriented with strong analytical background; Demonstrate passion and enthusiasm; Clear direction and communication skills; Positive professional image (on-stage work); Strong social skills, including verbal communication. Desire to work onstage and share knowledge and experience with our Guests; Ability to work under pressure and handle high profile projects; Held to a high standard with exact attention to detail; Proficient with tools, measurements and bakery equipment
Benefits: Tuition reimbursement, Cast-exclusive discounts, Access to Disney Aspire tuition assistance, Medical benefits, Financial benefits
