Sushi Chef Jobs in Brockton, MA

New Sushi Chef Jobs with salaries & benefits from top venues every day

Looking for Sushi Chef jobs in Brockton, MA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sushi Chef Jobs in Brockton, MA

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Explore 96 Sushi Chef Jobs

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Hana Group US logo

Sushi Chef II at Hana Group US

Boston, MA, USA|
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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Hana Group North America is a renowned hospitality company specializing in delivering exceptional dining experiences through authentic Japanese cuisine. With a strong focus on quality, customer satisfaction,...

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Posted 9 days ago

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Posted 9 days ago

Hana Group Ops LLC logo

Sushi Chef II at Hana Group Ops LLC

Boston, MA, USA|Onsite
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Hana Group North America is a renowned leader in the food service industry, recognized for its commitment to quality and excellence in delivering traditional Japanese cuisine. As a prominent restaurant group,...

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Posted 12 days ago

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Posted 12 days ago

SUSHI COOK at The Avra Group

Boston, MA, USA|Onsite
From $16.00 to $20.00

From $16.00 to $20.00

Hourly

Hourly

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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Our restaurant is a dedicated Japanese dining establishment known for its authentic and high-quality sushi and Japanese cuisine. We pride ourselves on using fresh ingredients and traditional techniques to...

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Posted 9 days ago

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Posted 9 days ago

Sushi Line Cook at Umami Riot

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 8 more

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Umami Riot is a distinguished hospitality group born from a simple yet profound idea: pairing joyful hospitality with uncompromising craftsmanship. Founded by renowned Chef Tim Cushman and sake expert Nancy...

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Posted 22 days ago

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Posted 22 days ago

Sushi Line Cook at o ya LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 6 more

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Umami Riot is a dynamic and innovative hospitality group founded by Chef Tim Cushman and sake expert Nancy Cushman. This company is renowned for its commitment to joyful hospitality paired with uncompromising...

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Posted about 2 months ago

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Posted about 2 months ago

Legal Sea Foods Inc logo

Sushi Cook - Dedham Legacy Place at Legal Sea Foods Inc

Dedham, MA, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Legal Sea Foods is a renowned restaurant group specializing in delivering high-quality seafood experiences to guests across the United States. Known for its commitment to freshness, sustainability, and...

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Posted 2 months ago

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Posted 2 months ago

SUSHI COOK-OCEAN PRIME BOSTON at Cameron Mitchell Restaurants

Boston, MA, USA|Onsite
From $16.00 to $25.00

From $16.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

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Ocean Prime is a premier restaurant brand known for its exceptional dining experiences, specializing in seafood and steak offerings that combine sophisticated flavors with a luxurious ambiance. Part of Cameron...

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Posted 2 months ago

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Posted 2 months ago

Cactus Club Cafe logo

Cactus Club Cafe - Sushi Line Cook at Cactus Club Cafe

Boston, MA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

competitive compensation

competitive compensation

Health Insurance

Health Insurance

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Cactus Club Cafe is an established and highly regarded restaurant brand known for its exceptional dining experience and innovative cuisine. With a strong presence in Canada, Cactus Club Cafe is now expanding...

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Posted 22 days ago

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Posted 22 days ago

Sushi Cook, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $20.00 to $24.00

From $20.00 to $24.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

View 15 more

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Delaware North is a globally recognized leader in food service management, operating some of the busiest and most famous kitchens in the world. With over 100 years of history as a family-owned company,...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted 3 months ago

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Posted 3 months ago

Executive Chef I at Brooksby Village by Erickson Senior Living

Boston, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Brooksby Village by Erickson Senior Living is a premier continuing care retirement community situated on a scenic 90-acre campus in Peabody, Massachusetts, just minutes from Boston. This vibrant senior living...

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Posted 17 days ago

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Posted 17 days ago

Chef de Cuisine at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $75,000.00 to $100,000.00

From $75,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Umami Riot is a dynamic hospitality establishment rooted in a philosophy that combines joyful service with uncompromising culinary craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, the...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Legal Sea Foods is an established and renowned restaurant group specializing in fresh seafood cuisine with a longstanding history of providing guests with exceptional dining experiences. Known for its...

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Posted about 1 month ago

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Posted about 1 month ago

Cook at South Shore Health

Brockton, MA, USA|Onsite
From $20.71 to $27.87

From $20.71 to $27.87

Hourly

Hourly

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 8 more

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South Shore Health is a well-established healthcare provider located at 55 Fogg Road, Weymouth, MA, offering comprehensive medical services to the community. Renowned for its commitment to patient care and...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a global leader in food service management with over 100 years of experience operating some of the busiest and most renowned kitchens worldwide. The company is family-owned and deeply...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Legends Restaurant Line Cook, TD Garden at Delaware North

Boston, MA, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

View 6 more

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Delaware North Sportservice is a renowned hospitality and food service company known for its dynamic presence in major sports and entertainment venues across the United States. One of its flagship locations is...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

1928 Club Line Cook, TD Garden at Delaware North

Boston, MA, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

View 6 more

arrow next

Delaware North Sportservice is a renowned hospitality and food service company known for its commitment to delivering exceptional guest experiences in iconic venues across the globe. With over 100 years of...

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Posted 21 days ago

Open in New Tab

Posted 21 days ago

Luxury Suites Line Cook, TD Garden at Delaware North

Boston, MA, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 5 more

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Delaware North Sportservice, a leading hospitality and food service company, is currently seeking a part-time Line Cook to join their Luxury Suites team at TD Garden in Boston, Massachusetts. Established as a...

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Posted 21 days ago

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Posted 21 days ago

Prep Cook at Hojoko Boylston LLC

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 3 more

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Umami Riot is a distinguished hospitality group founded by Chef Tim Cushman and sake expert Nancy Cushman, dedicated to offering a vibrant fusion of joyful hospitality and uncompromising craftsmanship. The...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Line Cook at Hojoko Boylston LLC

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 1 more

arrow next

Umami Riot is a vibrant and innovative hospitality group committed to pairing joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot is...

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Posted 3 months ago

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Posted 3 months ago

Banquet Chef at Saphire Event Group

Brockton, MA, USA|Onsite
Part-time

Part-time

Flexible

Flexible

On-call

On-call

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

The hiring company is a dynamic food service establishment specializing in catering and event-based culinary services. Operating within a seasonal business model, the company primarily runs during event season...

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Posted about 1 month ago

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Posted about 1 month ago

Executive Chef at Vicente's Supermarket

Brockton, MA, USA|Travel, Onsite
From $40,000.00 to $62,000.00

From $40,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing...

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Posted about 1 month ago

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Posted about 1 month ago

Darden logo

Sous Chef at Darden

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted about 1 month ago

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Posted about 1 month ago

Miraval Resorts & Spas logo

Sous Chef at Miraval Resorts & Spas

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Posted 3 months ago

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Posted 3 months ago

Nordstrom logo

Chef - Bazille - Natick Mall at Nordstrom

Brockton, MA, USA|Onsite
From $55,500.00 to $89,000.00

From $55,500.00 to $89,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Nordstrom, Inc. is a premier fashion retailer known for its commitment to quality, service, and innovation in the retail industry. Founded over a century ago, Nordstrom has established itself as a leader in...

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Posted 20 days ago

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Posted 20 days ago

Sous Chef at Boston Harbor Hotel

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

HHM Hotels is a respected hospitality company known for managing upscale and high-volume food service establishments. The company prides itself on quality, excellent guest service, adherence to sustainability,...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Sous Chef at Hersha Hospitality Management

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

This job opportunity is with a prestigious hospitality company known for its commitment to culinary excellence, sustainability, and outstanding guest service. The company operates in the upscale food service...

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Posted 4 days ago

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Posted 4 days ago

Sous Chef at Hersha Hospitality Management

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

This job opportunity is with a prestigious hospitality company known for its commitment to culinary excellence, sustainability, and outstanding guest service. The company operates in the upscale food service...

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Posted 4 days ago

Open in New Tab

Posted 4 days ago

Hutchinson Consulting logo

Private Chef at Hutchinson Consulting

Boston, MA, USA|Travel, Onsite
From $57,000.00 to $130,400.00

From $57,000.00 to $130,400.00

Salary

Salary

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 5 more

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Our client, a prestigious private family based in Boston, is seeking a highly skilled and experienced Private Chef to join their household staff. This family values culinary excellence, attention to detail,...

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Posted 4 days ago

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Posted 4 days ago

Pavillion Agency Inc. logo

PAV14823EM, Chef at Pavillion Agency Inc.

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 3 more

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We are seeking a skilled and experienced full-time Private Chef to join a warm and welcoming family of three located in Downtown Boston. This opportunity offers an engaging work environment where the Private...

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Posted 7 days ago

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Posted 7 days ago

Executive Chef at Dig Inn

Boston, MA, USA|Onsite
From $80,000.00 to $85,000.00

From $80,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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DIG INN is a fast-growing restaurant company focused on delivering scratch-based food with a commitment to culinary excellence and operational innovation. Founded on the principles of serving real, good food...

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Posted 7 days ago

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Posted 7 days ago

Head Chef at Bambola!

Boston, MA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Sneaky Good Hospitality (SGH) is an innovative and dynamic hospitality company renowned for creating unique and unforgettable dining experiences. As a trailblazer in the culinary world, SGH focuses on blending...

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Posted 7 days ago

Open in New Tab

Posted 7 days ago

Executive Chef at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Umami Riot is a pioneering hospitality group established through the vision of Chef Tim Cushman and sake expert Nancy Cushman. With a strong foundation rooted in Japanese culinary traditions and infused with a...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

arrow next

Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

arrow next

Umami Riot is an innovative hospitality group committed to intertwining joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot’s...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Hyatt logo

Sous Chef at Hyatt

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

arrow next

Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Hyatt logo

SOUS CHEF at Hyatt

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Sous Chef at Hersha Hospitality Management

Boston, MA, USA|Onsite
From $120,000.00 to $130,000.00

From $120,000.00 to $130,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

arrow next

Our establishment is a distinguished hospitality company specializing in upscale and high-volume foodservice operations. We pride ourselves on delivering exceptional culinary experiences that adhere to the...

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Posted 4 days ago

Open in New Tab

Posted 4 days ago

Upscale Sous Chef at Goodwin Recruiting

Boston, MA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 5 more

arrow next

Hunt Archbold is an upscale, chef-driven dining concept known for delivering exceptional culinary experiences that focus on authenticity, quality, and simplicity in every dish. Located in a bustling...

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Posted 16 days ago

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Posted 16 days ago

Upscale Sous Chef at Goodwin Recruiting

Boston, MA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 5 more

arrow next

Hunt Archbold is an upscale, chef-driven dining concept known for delivering exceptional culinary experiences that focus on authenticity, quality, and simplicity in every dish. Located in a bustling...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Senior Sous Chef at The Ritz-Carlton, Boston

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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Marriott International is a globally recognized leader in the hospitality industry, known for delivering exceptional guest experiences through a dedication to quality service and innovation. With a vast...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Senior Sous Chef at The Ritz-Carlton, Boston

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

arrow next

Marriott International is a globally recognized leader in the hospitality industry, known for delivering exceptional guest experiences through a dedication to quality service and innovation. With a vast...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Mandarin Oriental, Boston is part of the prestigious Mandarin Oriental Hotel Group, renowned worldwide for luxury hospitality and exceptional service inspired by Asian heritage. The hotel is located in the...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Mandarin Oriental, Boston is part of the prestigious Mandarin Oriental Hotel Group, renowned worldwide for luxury hospitality and exceptional service inspired by Asian heritage. The hotel is located in the...

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Posted 16 days ago

Open in New Tab

Posted 16 days ago

Sodexo logo

Executive Chef 2 at Sodexo

Boston, MA, USA|Onsite
Up to $77,605.00

Up to $77,605.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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SodexoMAGIC is a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, a global leader in food services and facilities management. This partnership combines Sodexo's expertise in...

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Posted 21 days ago

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Posted 21 days ago

Bottleneck Management logo

Executive Sous Chef at Bottleneck Management

Boston, MA, USA|Onsite
Exact $74,500.00

Exact $74,500.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Bottleneck Management is a dynamic company known for operating vibrant, high-energy, and approachable restaurants located in some of the most exciting neighborhoods and locations. Founded on the principles of...

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Posted about 23 hours ago

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Posted about 23 hours ago

Executive Sous Chef at Hersha Hospitality Management

Boston, MA, USA|Onsite
From $70,400.00 to $89,900.00

From $70,400.00 to $89,900.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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HHM Hotels is a distinguished hospitality company renowned for its commitment to excellence and innovation in the hotel industry. With a strong reputation for delivering exceptional guest experiences, HHM...

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Posted about 23 hours ago

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Posted about 23 hours ago

Sodexo logo

Executive Chef 3 at Sodexo

Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

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Sodexo is a global leader in providing integrated services designed to improve quality of life. With a footprint in various sectors including food service, facilities management, and catering, Sodexo operates...

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Posted 2 days ago

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Posted 2 days ago

96 Sushi Chef Jobs in Brockton, MA Near You - April 2026

If you're looking for Sushi Chef jobs in Brockton, you're in the right place. The city's vibrant culinary scene is growing, and OysterLink currently lists 96 Sushi Chef positions near you across sushi bars, restaurants, hotels, and catering companies in the area.

New job listings are added whenever employers post openings, and restaurants and venues are hiring immediately to fill in-demand roles such as Sushi Chefs.

Recent Openings for Sushi Chefs in Brockton, MA

There have been 2 new jobs posted in the last 10 days, but more get added each day, giving you access to verified, current opportunities to work as a Sushi Chef in Brockton.

Sushi Chef Salary in Brockton, MA

From the job listings available, the average salary for Sushi Chefs in Brockton is $49,900 per year or $24 per hour, reflecting the specialized skills and experience required.

Salary ranges typically fall between $43,100 per year and $58,000 per year, depending on expertise, establishment, and shift type.

Lowest wage for Sushi Chefs in BrocktonAverage wage for Sushi Chefs in BrocktonHighest wage for Sushi Chefs in Brockton
$43,100 per year$49,900 per year or $24 per hour$58,000 per year

Sushi Chefs working in upscale restaurants or high-traffic venues often command higher wages and tips.

Brockton’s growing food scene offers opportunities to advance your skills while earning competitive pay compared to other areas in Massachusetts.

If you're considering Sushi Chef jobs in Brockton, expect to find a good mix of entry-level to experienced roles catering to a variety of dining experiences.

How To Apply for Sushi Chef Jobs in Brockton, MA

Applying for jobs is straightforward with OysterLink. Each listing is verified and provides clear details about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sushi Chef roles in Brockton look to fill positions quickly, so early applications are advantageous.

Simply click apply, upload your information, and get in touch directly with the hiring managers. 

Why Sushi Chef Jobs Are in Demand in Brockton

Brockton has a well-established restaurant community, attracting patrons who value authentic and skilled culinary professionals.

Here are neighborhoods and establishment types in Brockton where Sushi Chefs are often sought:

NeighborhoodsEstablishments
Downtown BrocktonSushi bars
East BrocktonJapanese restaurants
WestsideUpscale dining venues

Brockton’s diverse population and increasing interest in Japanese cuisine sustain steady demand for Sushi Chef roles, especially in busy dining districts.

Where Sushi Chefs Are in Demand in Brockton

Here are some employers currently seeking Sushi Chefs in Brockton:

  • South Shore Health

What To Expect as a Sushi Chef in Brockton

Sushi Chef positions in Brockton typically include responsibilities such as:

  • Preparing fresh sushi and sashimi following safety standards
  • Maintaining cleanliness and organization of the sushi station
  • Managing ingredient inventory and ordering supplies
  • Collaborating with kitchen staff to ensure timely food preparation

Many employers value candidates with knife skills, attention to detail, and strong knowledge of sushi preparation techniques.

The work environment is fast-paced, often requiring flexibility with shift hours including evenings and weekends.

There are opportunities for both entry-level roles with training and senior positions requiring prior experience.

Sushi Chef Job Benefits and Perks in Brockton

Many Sushi Chef jobs in Brockton come with competitive benefits. Aside from salary, employers often offer Health Insurance, Dental Insurance, and other benefits.

If you're searching for Sushi Chef positions that provide more than just a paycheck, Brockton employers are committed to attracting and retaining skilled culinary staff.

Explore More Sushi Chef Opportunities Near Brockton

Brockton is part of a dynamic regional culinary market. You can also find Sushi Chef jobs in nearby cities such as:

  • Boston, MA
  • Quincy, MA
  • Taunton, MA
  • Weymouth, MA

These locations may offer different restaurant types, pay scales, and work environments.

Whether you're looking for Sushi Chef jobs near you, or want to explore culinary opportunities across the region, OysterLink provides real-time verified listings to help you find the right match.

Useful Resources for Sushi Chefs in Brockton, MA

Here are some useful resources if you're a Sushi Chef in Brockton:

ResourceDescription
Massachusetts Restaurant AssociationStatewide support and advocacy for restaurant professionals
Massachusetts Division of Professional LicensureLicensing and regulation of culinary certifications
Massachusetts Department of Public HealthFood safety and sanitation guidelines
Massachusetts Office of Business DevelopmentResources for hospitality and culinary businesses

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