Position: Sushi Chef job
About: Hy-Vee is a customer-focused grocery store chain known for providing a helpful and friendly shopping experience. Currently seeking a detail-oriented Sushi Chef to join the Asian department.
Requirements: High school or equivalent with Hy-Vee food safety training and Food Safety Certified; One to three years of similar or related work; Prior experience in meal preparation preferred
Benefits: employee discount on food and beverages, flexible work schedule, health insurance
