Position: Sous Chef Vernick Fish
About: Four Seasons is a luxury hotel and resort chain known for creating exceptional guest experiences through a commitment to luxury with a genuine heart. The company values creating lasting impressions and connections with both guests and employees worldwide.
Requirements: Solid communication and organization skills; Strong computer skills; Solid culinary skills; Strong interpersonal and team player skills; Strong leadership and management skills
Benefits: Competitive Salary, wages, and a comprehensive benefits package, Excellent Training and Development opportunities, Complimentary Accommodation at other Four Seasons Hotels and Resort, Complimentary Dry Cleaning for Employee Uniforms, Complimentary Employee Meals, Visa sponsorship, Health insurance, Dental insurance, Tuition reimbursement, Paid time off, Vision insurance, 401(k) matching, Life insurance, Pet insurance
