Sous Chef Jobs in Minneapolis, MN

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Minneapolis, MN close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Minneapolis, MN

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Explore 164 Sous Chef Jobs

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Sous Chef

at Pyramid Hotel Group
Minneapolis, MN, USA|Onsite
Range $65,000.00 - $70,000.00

Range $65,000.00 - $70,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Comprehensive health insurance

Comprehensive health insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401K Matching

401K Matching

Paid Time Off

Paid Time Off

hotel discounts

hotel discounts

flexible spending accounts

flexible spending accounts

Sous Chef

at Goodwin Recruiting
Minneapolis, MN, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Vision

Vision

Dental

Dental

401k

401k

HSA

HSA

PTO

PTO

bonus

bonus

Sous Chef

at Sonesta
Minneapolis, MN, USA|Onsite
Range $27.00 - $30.00

Range $27.00 - $30.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid vacation

Paid vacation

paid sick days

paid sick days

Holidays

Holidays

401(k) retirement plan

401(k) retirement plan

Mara Restaurant Sous Chef

at Four Seasons
Minneapolis, MN, USA|Onsite
Exact $70,907.05

Exact $70,907.05

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401(k) retirement plan

401(k) retirement plan

employee training

employee training

Complimentary accommodation

Complimentary accommodation

Complimentary dry cleaning

Complimentary dry cleaning

Employee Meals

Employee Meals

Sous Chef

at OTG Management
Saint Paul, MN, USA|Onsite
Range $60,000.00 - $65,000.00

Range $60,000.00 - $65,000.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

bonus eligibility

bonus eligibility

Collaborative environment

Collaborative environment

Employee Development Programs

Employee Development Programs

flexible scheduling

flexible scheduling

Sous Chef

at TPC Network
Blaine, MN, USA|Onsite
Range $50,000.00 - $60,000.00

Range $50,000.00 - $60,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health savings account

Health savings account

Dental Insurance

Dental Insurance

Employee assistance program

Employee assistance program

Disability insurance

Disability insurance

401(k) matching

401(k) matching

Tuition Reimbursement

Tuition Reimbursement

Vision Insurance

Vision Insurance

Paid holidays

Paid holidays

employee discount

employee discount

Health Insurance

Health Insurance

Pet insurance

Pet insurance

Paid Time Off

Paid Time Off

Sous Chef - Froid (Cold Food Prep)

at Kelber Catering
Minneapolis, MN, USA|Onsite
Range $25.00 - $29.00

Range $25.00 - $29.00

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

401k

401k

PTO

PTO

short term disability

short term disability

long term disability

long term disability

Life insurance

Life insurance

Heathers Manor- Sous Chef (Part-Time)

at Heathers Manor
Crystal, MN, USA|Onsite
Exact $22.00

Exact $22.00

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

Retirement

Retirement

Paid Time Off

Paid Time Off

Catering Sous Chef

at Mintahoe Catering and Events
Minneapolis, MN, USA|Travel, Onsite
Range $65,000.00 - $75,000.00

Range $65,000.00 - $75,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Collaborative team environment

Collaborative team environment

Opportunities for creative contribution

Opportunities for creative contribution

Dynamic and varied work schedule

Dynamic and varied work schedule

competitive compensation

competitive compensation

growth potential

growth potential

Long-term job stability

Long-term job stability

positive and respectful workplace culture

positive and respectful workplace culture

Hotel Executive Sous Chef

at Goodwin Recruiting
Minneapolis, MN, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Salary $75,000 to $85,000

Salary $75,000 to $85,000

Health Insurance

Health Insurance

Life insurance

Life insurance

shift meals

shift meals

Paid Time Off

Paid Time Off

Company Discounts

Company Discounts

SOUS CHEF (FULL TIME)

at Compass Group
Plymouth, MN, USA|Onsite
Range $24.50 - $26.00

Range $24.50 - $26.00

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Paid Time Off

Paid Time Off

401k

401k

flexible spending accounts

flexible spending accounts

Employee assistance program

Employee assistance program

Junior Sous Chef, Allianz Field

at Delaware North
Saint Paul, MN, USA|Onsite
Range $25.00 - $28.00

Range $25.00 - $28.00

Hourly

Hourly

Seasonal

Seasonal

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Training and development opportunities

Training and development opportunities

Employee Discounts

Employee Discounts

Flexible work schedules

Flexible work schedules

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

paid vacation days

paid vacation days

Paid holidays

Paid holidays

Paid parental bonding leave

Paid parental bonding leave

Employee assistance program

Employee assistance program

tuition and professional certification reimbursement

tuition and professional certification reimbursement

Sous Chef - Froid (Cold Food Prep)

at Kelber Catering
Minneapolis, MN, USA|Onsite
Range $25.00 - $29.00

Range $25.00 - $29.00

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

401k

401k

PTO

PTO

short term disability

short term disability

long term disability

long term disability

Life insurance

Life insurance

Sous Chef - The Northsider, Evening Shift

at University of St Thomas
Saint Paul, MN, USA|Onsite
Range $23.00 - $25.00

Range $23.00 - $25.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Tuition remission

Tuition remission

Retirement contributions

Retirement contributions

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid parental leave

Paid parental leave

Disability insurance

Disability insurance

Life insurance

Life insurance

Adda insurance

Adda insurance

Fine Dining Sous Chef: Lead Kitchen & Elevate Quality

at Landry's
Minneapolis, MN, USA|Onsite
Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Meal Allowances

Meal Allowances

EXECUTIVE SOUS CHEF - UNIVERSITY OF MN - AVC - MINNEAPOLIS

at Compass Group
Minneapolis, MN, USA|Onsite
Range $70,000.00 - $85,000.00

Range $70,000.00 - $85,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401k

401k

Life insurance

Life insurance

Disability insurance

Disability insurance

Executive Chef

at Infuse Hospitality
Minneapolis, MN, USA|Onsite
Range $75,000.00 - $80,000.00

Range $75,000.00 - $80,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Professional Development

Professional Development

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

SOUS CHEF (FULL TIME AND PART TIME)

at Compass Group
Plymouth, MN, USA|Onsite
Range $22.00 - $25.00

Range $22.00 - $25.00

Full-time

Full-time

Part-time

Part-time

Rotating Shifts

Rotating Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k

401k

Retirement Plan

Retirement Plan

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Tradition - Cook / Sous

at Traditions
Brooklyn Park, MN, USA|Onsite
Range $20.00 - $23.00

Range $20.00 - $23.00

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

retirement plans

retirement plans

Paid Time Off

Paid Time Off

Chef/Cook

at Ebenezer
Edina, MN, USA|Onsite
Range $20.83 - $29.40

Range $20.83 - $29.40

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

long-term disability

long-term disability

Paid Time Off

Paid Time Off

Sick and safe time

Sick and safe time

Tuition Reimbursement

Tuition Reimbursement

Retirement Plan

Retirement Plan

Early access to earned wages

Early access to earned wages

Executive Sous Chef: High-Volume Catering & Menu Innovation

at Bon Appétit Management
Saint Paul, MN, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Retirement Plan

Retirement Plan

Executive Sous Chef, Monsieur Dior by Dominique Crenn

at Delaware North
Saint Paul, MN, USA|Onsite
Range $88,200.00 - $111,200.00

Range $88,200.00 - $111,200.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Annual performance bonus

Annual performance bonus

paid vacation days

paid vacation days

Paid parental bonding leave

Paid parental bonding leave

Tuition Reimbursement

Tuition Reimbursement

friends and family discounts

friends and family discounts

Executive Sous Chef, Monsieur Dior by Dominique Crenn

at Delaware North
Saint Paul, MN, USA|Onsite
Range $88,200.00 - $111,200.00

Range $88,200.00 - $111,200.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Annual performance bonus

Annual performance bonus

paid vacation days

paid vacation days

Paid parental bonding leave

Paid parental bonding leave

Tuition Reimbursement

Tuition Reimbursement

Friends-and-family discounts

Friends-and-family discounts

Line Cook

at Hersha Hospitality Management
Minneapolis, MN, USA|
Range $19.00 - $21.00

Range $19.00 - $21.00

Full-time

Full-time

Part-time

Part-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401k Match

401k Match

Life insurance

Life insurance

Travel Discounts

Travel Discounts

Commuter Benefits

Commuter Benefits

employee assistance

employee assistance

Wellness Program

Wellness Program

Educational development

Educational development

Referral Bonus

Referral Bonus

Shift Manager & Team Member

at Dairy Queen
Minneapolis, MN, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

flexible spending accounts

flexible spending accounts

voluntary insurance options

voluntary insurance options

food discounts

food discounts

Shoe discounts

Shoe discounts

Identity Theft Protection

Identity Theft Protection

Daily Pay

Daily Pay

Tuition Reimbursement

Tuition Reimbursement

anniversary recognition

anniversary recognition

Employee Referral Program

Employee Referral Program

Bereavement leave

Bereavement leave

164 Sous-Chef Jobs in Minneapolis, MN Near You - July 2026

If you're looking for Sous-Chef jobs in Minneapolis, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 164 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in the area.

New job listings are added whenever an establishment posts an opening, and employers are hiring quickly to fill essential roles like Sous-Chefs.

Recent Openings for Sous-Chefs in Minneapolis, MN

There has been 1 jobs posted in the last 10 days, with continuous updates that let you discover verified, current opportunities to work as a Sous-Chef in Minneapolis.

Sous-Chef Salary in Minneapolis, MN

From the job listings we have, the average salary for Sous-Chefs in Minneapolis is $62,300 per year or $30 per hour, reflecting a rewarding career in the culinary arts.

Positions typically offer salaries ranging between $39,500 per year and $82,700 per year, influenced by experience level, establishment type, and responsibilities.

Lowest wage for Sous-Chefs in MinneapolisAverage wage for Sous-Chefs in MinneapolisHighest wage for Sous-Chefs in Minneapolis
$39,500 per year$62,300 per year or $30 per hour$82,700 per year

Upscale restaurants and busy hotel kitchens often provide higher salary ranges and opportunities for advancement.

Sous-Chefs in Minneapolis benefit from the city's rich food culture and growing hospitality industry.

If you're considering Sous-Chef jobs in Minneapolis, you can expect competitive pay and opportunities to develop your culinary skills in a dynamic environment.

How To Apply for Sous-Chef Jobs in Minneapolis, MN

Applying for jobs is straightforward with OysterLink. Each listing is carefully verified and includes detailed information on compensation, working hours, employer type, and qualifications. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Minneapolis typically seek prompt applications to secure top candidates.

Simply click apply, submit your details, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Minneapolis

Minneapolis boasts a flourishing food industry, generating consistent demand for Sous-Chef employees at various types of establishments.

Here are neighborhoods and venue types where Sous-Chefs are especially needed in Minneapolis:

NeighborhoodsEstablishments
North LoopContemporary restaurants
DowntownHotel kitchens
Linden HillsGourmet cafes

The city's culinary diversity and strong local dining culture help sustain steady hiring for Sous-Chef roles year-round.

Where Sous-Chefs Are in Demand in Minneapolis

Here's a list of just a few employers actively hiring Sous-Chefs in Minneapolis:

  • DoorDash Essentials, LLC
  • Infuse Hospitality
  • Mintahoe Catering and Events

What To Expect as a Sous-Chef in Minneapolis

Sous-Chef jobs in Minneapolis typically involve:

  • Assisting head chefs with menu planning
  • Supervising kitchen staff
  • Maintaining food quality and presentation
  • Managing inventory and kitchen operations

Many establishments also expect Sous-Chefs to contribute to training junior cooks and ensuring compliance with health standards.

The work is fast-paced and collaborative. Expect to work mornings, evenings, weekends, and holidays as needed.

Employers value leadership skills, attention to detail, and the ability to perform well under pressure.

Sous-Chef Job Benefits and Perks in Minneapolis

Many Sous-Chef roles in Minneapolis come with benefits such as employee assistance, Vision Insurance and other benefits.

If you're searching for Sous-Chef positions that offer both growth and stability, Minneapolis is an excellent place to build your culinary career.

Explore More Sous-Chef Opportunities Near Minneapolis

Minneapolis is surrounded by vibrant communities with a variety of hospitality opportunities. Nearby cities with Sous-Chef jobs include:

  • St. Paul
  • Bloomington
  • Edina
  • Richfield

These locations offer diverse work environments and culinary experiences.

Whether you're looking for Sous-Chef jobs near you or seeking new challenges in the region, OysterLink connects you with trusted employers and current openings.

Useful Resources for Sous-Chefs in Minneapolis, MN

Here are some useful resources if you're a Sous-Chef in Minneapolis:

ResourceDescription
Minnesota Department of Employment and Economic Development (DEED)Job listings and career resources in Minnesota
City of Minneapolis Official WebsiteLocal employment and community information
Minnesota Department of HealthFood safety and sanitation guidelines

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