Sous Chef Jobs in New Orleans, LA

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in New Orleans, LA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in New Orleans, LA

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Sous Chef at Bourbon Orleans Hotel

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

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Evolution Hospitality, the lifestyle vertical of Aimbridge Hospitality, is a leader in creating distinct lifestyle experiences by managing a curated portfolio of independent, luxury, boutique, lifestyle, and...

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Posted about 1 month ago

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Posted about 1 month ago

Upscale Sous Chef at Goodwin Recruiting

New Orleans, LA, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The hiring establishment is a renowned and well-established company based in New Orleans, recognized as a James Beard award-winning brand. This company has earned a distinguished reputation in the culinary...

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Posted about 20 hours ago

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Posted about 20 hours ago

Link Restaurant Group logo

Sous Chef - Herbsaint at Link Restaurant Group

New Orleans, LA, USA|
Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

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Link Restaurant Group is a distinguished hospitality company founded by the celebrated James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski. Based in New Orleans, this company is...

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Posted 3 days ago

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Posted 3 days ago

Link Restaurant Group logo

Sous Chef - Peche at Link Restaurant Group

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

company bonus plan

company bonus plan

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Link Restaurant Group, founded by the acclaimed James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski, is a celebrated culinary organization rooted deeply in the rich traditions and...

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Posted 3 days ago

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Posted 3 days ago

Sous Chef - Meril at Meril

New Orleans, LA, USA|
Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

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Our establishment is a premier fine-dining restaurant renowned for its commitment to exceptional culinary artistry and unparalleled guest experiences. We pride ourselves on delivering innovative and...

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Posted about 1 month ago

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Posted about 1 month ago

Hyatt logo

EXECUTIVE SOUS CHEF at Hyatt

New Orleans, LA, USA|Onsite
Exact $110,000.00

Exact $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Regency New Orleans stands as one of the most distinguished hospitality destinations in the vibrant city of New Orleans. This iconic hotel serves as a cornerstone for world-class events, fine dining, and...

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Posted 3 months ago

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Posted 3 months ago

InterContinental logo

Sous Chef at InterContinental

New Orleans, LA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

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Our client is a well-established hospitality entity known for delivering high-quality culinary experiences and exceptional customer service. This organization operates a busy kitchen environment where...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Rooted Career Page

New Orleans, LA, USA|Onsite
From $55,000.00 to $65,000.00

From $55,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Rooted Hospitality Group (RHG) is a hospitality company committed to enriching people's lives through genuine hospitality, exceptional culinary products, and servant leadership. Founded on strong values of...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Ruth's Chris

New Orleans, LA, USA|
Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

management incentive performance plan

management incentive performance plan

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Ruth's Chris Steak House is a distinguished fine dining restaurant chain, renowned for its premium quality steaks and exceptional hospitality. Established in 1965, Ruth's Chris defined The American Steak House...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Martin Wine Cellar logo

Bistro Deli Sous Chef at Martin Wine Cellar

New Orleans, LA, USA|Onsite
From $16.00 to $19.00

From $16.00 to $19.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Martin's, formally known as Martin Wine Cellar, is a family-owned and operated establishment specializing in wine, spirits, imported beer, gourmet food, and gift baskets. Established in 1946, Martin's has...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Sous Chef/ Kitchen Manager at JOHNNY SANCHEZ

New Orleans, LA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

View 5 more

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Johnny Sanchez is a vibrant, contemporary Mexican restaurant located in the heart of New Orleans. Known for its unique fusion of traditional Mexican flavors with modern culinary techniques, Johnny Sanchez...

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Posted 3 days ago

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Posted 3 days ago

Sous Chef, Restaurant R'evolution at Sonesta

New Orleans, LA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 15 more

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Sonesta International Hotels is the 8th largest hotel company in the United States and a rapidly growing leader in the hospitality industry. With a diverse portfolio that encompasses full-service and focused...

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Posted about 1 month ago

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Posted about 1 month ago

HOURLY SOUS CHEF (FULL TIME) at Compass Group

New Orleans, LA, USA|Onsite
From $17.00 to $18.00

From $17.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

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Morrison Healthcare is a trusted leader in healthcare foodservice, dedicated to nourishing patients, caregivers, and communities across the nation. With over 70 years of experience, Morrison Healthcare...

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Posted about 20 hours ago

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Posted about 20 hours ago

Bourbon Orleans - Sous Chef OEM at Evolution Hospitality

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

Medical insurance

Medical insurance

View 8 more

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The Bourbon Orleans Hotel in New Orleans is a unique and historic establishment that combines timeless elegance with modern hospitality. Once a high-society ballroom and later a convent, this hotel stands as a...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Link Restaurant Group logo

Sous Chef - Peche at Link Restaurant Group

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

View 9 more

arrow next

Link Restaurant Group is a renowned culinary organization based in New Orleans, founded by the celebrated James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski. This group has cultivated...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Link Restaurant Group logo

Sous Chef - Herbsaint at Link Restaurant Group

New Orleans, LA, USA|Onsite
From $47,500.00 to $64,100.00

From $47,500.00 to $64,100.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Split Shifts

Split Shifts

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The Sous Chef role at Link Restaurant Group is a full-time salaried position essential to maintaining the high culinary standards and operational excellence the company is known for. The Sous Chef will work...

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Posted about 1 month ago

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Posted about 1 month ago

Hyatt logo

EXECUTIVE SOUS CHEF at Hyatt

New Orleans, LA, USA|Onsite
Exact $110,000.00

Exact $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Hyatt Regency New Orleans stands as one of the premier hospitality destinations in the vibrant city of New Orleans, renowned for its dynamic blend of world-class events, culinary excellence, and unmatched...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

ASM Global logo

Sous Chef (Smoothie King Center) at ASM Global

New Orleans, LA, USA|Onsite
From $48,000.00 to $64,800.00

From $48,000.00 to $64,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The position is offered by Legends, a prominent culinary and hospitality organization known for delivering exceptional dining experiences and exceptional event services at one of the most iconic venues,...

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Posted about 1 month ago

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Posted about 1 month ago

Bourbon Orleans - Sous Chef OEM at Evolution Hospitality

New Orleans, LA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

View 9 more

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Evolution Hospitality is a distinguished lifestyle hospitality company operating as the dedicated lifestyle vertical at Aimbridge Hospitality. Known for creating unique and immersive lifestyle experiences,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Bourbon Orleans - Sous Chef OEM at Evolution Hospitality

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

Medical insurance

Medical insurance

View 7 more

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Evolution Hospitality is a distinguished lifestyle vertical under Aimbridge Hospitality, specializing in creating unique lifestyle experiences and enhancing performance across an exclusive collection of...

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Posted about 2 months ago

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Posted about 2 months ago

Sodexo logo

Sous Chef II - The National WWII Museum at Sodexo

New Orleans, LA, USA|Onsite
From $48,000.00 to $64,800.00

From $48,000.00 to $64,800.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 11 more

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Sodexo Live! is a leading provider of event hospitality and culinary services, known for delivering exceptional experiences at some of the world’s most prestigious venues. Their portfolio includes music and...

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Posted 3 months ago

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Posted 3 months ago

Compass Group logo

CHEF, SOUS - New Orleans at Compass Group

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

View 16 more

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Compass Group USA is a leading foodservice and support services company that delivers exceptional dining and hospitality experiences to clients across a variety of industries. As a part of the global Compass...

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Posted 4 days ago

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Posted 4 days ago

Executive Chef (Pre Opening) at Fairmont New Orleans

New Orleans, LA, USA|Onsite
From $65,900.00 to $90,800.00

From $65,900.00 to $90,800.00

Salary

Salary

Temporary

Temporary

Full-time

Full-time

Standard Hours

Standard Hours

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Fairmont Hotels & Resorts is a prestigious and globally recognized luxury hotel brand known for its commitment to excellence and creating unforgettable experiences for guests. With a workforce of over 30,000...

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Posted 10 days ago

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Posted 10 days ago

Executive Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel at Hilton

New Orleans, LA, USA|Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

View 6 more

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The Roosevelt New Orleans, a Waldorf Astoria Hotel, is a prestigious luxury hotel that embodies the rich heritage of Southern hospitality and offers guests an unparalleled combination of world-class service...

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Posted about 1 month ago

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Posted about 1 month ago

Prep Cook at Legends Global

New Orleans, LA, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 5 more

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Legends is a distinguished holistic agency dedicated to delivering comprehensive solutions for legendary brands across various industries. With a strong presence in professional sports, collegiate athletics,...

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Posted about 24 hours ago

Open in New Tab

Posted about 24 hours ago

Four Seasons logo

Cook- Chemin A La Mer at Four Seasons

New Orleans, LA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

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Four Seasons is a globally renowned luxury hospitality company that is powered by its people. At Four Seasons, the culture is built on a foundation of mutual respect and a collective drive to excel, where team...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Executive Chef at Horizon Hospitality Associates, Inc

New Orleans, LA, USA|Onsite
From $90,000.00 to $100,000.00

From $90,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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This legendary AAA Four Diamond hotel is nestled in the heart of the New Orleans French Quarter, a location rich in history and culture. Renowned for its world-class hospitality and deep literary heritage,...

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Posted 15 days ago

Open in New Tab

Posted 15 days ago

Virgin Hotels Central Services LLC logo

Executive Chef at Virgin Hotels Central Services LLC

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

View 6 more

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We are a vibrant and dedicated hospitality team who truly love what we do, and we believe that what we do is important. Our philosophy centers around ensuring that everyone leaves feeling better—not only our...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Ruth's Chris Steak House logo

Executive Chef at Ruth's Chris Steak House

New Orleans, LA, USA|Onsite
From $66,100.00 to $91,100.00

From $66,100.00 to $91,100.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Ruth's Chris Steak House is an iconic American fine dining restaurant established in 1965, renowned for its commitment to exceptional quality and service in the hospitality industry. With a reputation for...

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Posted 5 days ago

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Posted 5 days ago

Chef de Cuisine at Copper Vine

New Orleans, LA, USA|Onsite
From $65,000.00 to $80,000.00

From $65,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 14 more

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Copper Vine is a polished casual, wine-forward pub and inn located in the heart of New Orleans. Operating out of a historic three-story building on the corner of Poydras Street dating back to the late 1800s,...

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Posted 3 days ago

Open in New Tab

Posted 3 days ago

Dickie Brennan & Company logo

Chef de Cuisine at Dickie Brennan & Company

New Orleans, LA, USA|Onsite
From $61,300.00 to $83,900.00

From $61,300.00 to $83,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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The Chef de Cuisine position is a prestigious and vital role within a restaurant environment, particularly suited for establishments that pride themselves on delivering an exceptional culinary experience. This...

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Posted 4 days ago

Open in New Tab

Posted 4 days ago

Chef de Cuisine at Goodwin Recruiting

New Orleans, LA, USA|Onsite
Exact $110,000.00

Exact $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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A prominent luxury hotel is renowned for its exceptional hospitality and world-class guest experiences, providing an elegant and sophisticated environment that attracts discerning travelers from around the...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Sodexo logo

Executive Chef 2 at Sodexo

New Orleans, LA, USA|Onsite
From $64,600.00 to $83,600.00

From $64,600.00 to $83,600.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Sodexo is a global leader in food services and facilities management, committed to delivering high-quality and innovative solutions across various sectors including education, healthcare, corporate, and more....

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Louisiana State University Health Sciences Center logo

EXECUTIVE CHEF-DINING SERVICE at Louisiana State University Health Sciences Center

New Orleans, LA, USA|Onsite
From $68,700.00 to $94,600.00

From $68,700.00 to $94,600.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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LSU Health New Orleans is a comprehensive health sciences university committed to excellence in teaching, research, patient care, and community service. As part of its Auxiliary Enterprises, the institution...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Compass Group logo

TRAVELING EXECUTIVE CHEF - NEW ORLEANS at Compass Group

New Orleans, LA, USA|Travel
Full-time

Full-time

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Retirement Plan

Retirement Plan

Associate Shopping Program

Associate Shopping Program

View 17 more

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Morrison Healthcare is a respected leader in the healthcare foodservice industry, recognized for its commitment to nourishing patients, caregivers, and communities throughout the United States. As a part of...

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Posted 4 days ago

Open in New Tab

Posted 4 days ago

Executive Chef (Pre Opening) at Fairmont New Orleans

New Orleans, LA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Fairmont Hotels & Resorts is a distinguished luxury hotel brand known worldwide for its dedication to delivering exceptional guest experiences and creating lasting memories. With a global presence and a team...

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Posted 5 days ago

Open in New Tab

Posted 5 days ago

Executive Chef Bakery and Culinary Innovation at District Donuts

New Orleans, LA, USA|Onsite
From $80,000.00 to $100,000.00

From $80,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 10 more

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District is a dynamic culinary brand known for its innovative approach to bakery and restaurant concepts. Located in New Orleans, LA, District has established itself as a creative leader in the food industry,...

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Posted 3 days ago

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Posted 3 days ago

Kitchen Manager/Chef at Lucy's Retired Surfers Bar & Restaurant

New Orleans, LA, USA|Onsite
From $50,000.00 to $60,000.00

From $50,000.00 to $60,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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We are a dynamic and fast-paced hospitality establishment seeking a dedicated Kitchen Manager/Chef to join our team. Our company prides itself on maintaining high culinary standards and delivering exceptional...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Four Seasons logo

Chef De Partie at Four Seasons

New Orleans, LA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Four Seasons Hotels and Resorts is a globally renowned luxury hospitality company famous for providing exceptional guest experiences through its portfolio of stunning hotels and residences. Known for its...

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Posted 15 days ago

Open in New Tab

Posted 15 days ago

DISTRICT CHEF - K12 FOOD SERVICE - NEW ORLEANS, LA at Morrison Healthcare

New Orleans, LA, USA|Onsite
From $60,000.00 to $65,000.00

From $60,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

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Chartwells K12 is a leading foodservice provider specializing in delivering high-quality and innovative dining experiences to K-12 schools across the United States. With over 16,000 associates serving more...

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Posted about 1 month ago

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Posted about 1 month ago

Church's Chicken logo

Cook - Restaurant 201081 - 4030 Chef Menteur Hwy, New Orleans, LA 70126 at Church's Chicken

New Orleans, LA, USA|Onsite
From $15.25 to $19.00

From $15.25 to $19.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 9 more

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Church's Chicken is a well-established quick-service restaurant known for its commitment to serving real comfort food that resonates with people and their lifestyles. With a legacy spanning over 60 years,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cook 1 at Legends Global

New Orleans, LA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Legends is a holistic agency specializing in delivering tailored solutions for legendary brands across a variety of industries. With a comprehensive 360-degree service model, Legends integrates Global...

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Posted 2 days ago

Open in New Tab

Posted 2 days ago

Performance Food Group logo

Utility Driver - Doubles Req at Performance Food Group

New Orleans, LA, USA|Onsite
Exact $27.43

Exact $27.43

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 9 more

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Performance Foodservice, a division of Performance Food Group (PFG), is a leading broadline foodservice distributor dedicated to serving a vast range of customers including independent restaurants, hotels,...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Home Team Supervisor at Walmart

New Orleans, LA, USA|Onsite
From $19.00 to $32.00

From $19.00 to $32.00

Hourly

Hourly

Full-time

Full-time

No experience required

No experience required

Health Insurance

Health Insurance

View 6 more

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Walmart Supercenter #3167, located at 4301 Chef Menteur Hwy, New Orleans, LA, is part of Walmart's extensive network of retail stores that caters to millions of customers every year. Walmart is a leading...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Culinary Food Service Supervisor - PM shift at Aramark

New Orleans, LA, USA|
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of customers daily across 15 countries. With a commitment rooted in service and united by...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Management & Training Corporation logo

Supervisor, Food Services at Management & Training Corporation

New Orleans, LA, USA|Onsite
Exact $43,888.00

Exact $43,888.00

Salary

Salary

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Management & Training Corporation (MTC) proudly operates the New Orleans Job Corps Center located in New Orleans, Louisiana. MTC is a leading organization dedicated to providing high-quality workforce...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Banquet Server at Marriott

New Orleans, LA, USA|Onsite
Exact $4.90

Exact $4.90

Hourly

Hourly

Part-time

Part-time

On-call

On-call

Entry Level (1-2 years)

Entry Level (1-2 years)

View 7 more

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Marriott International is a renowned global hospitality company that operates a broad portfolio of hotels and resorts worldwide. Among its distinguished brands is the JW Marriott, part of the luxury portfolio...

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Posted 1 day ago

Open in New Tab

Posted 1 day ago

Server at Marriott

New Orleans, LA, USA|Onsite
Exact $7.25

Exact $7.25

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

View 6 more

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Sheraton New Orleans Hotel is a prestigious hospitality establishment located in the heart of New Orleans, Louisiana. As part of the Marriott International family, Sheraton has been a cornerstone of global...

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Posted 1 day ago

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Posted 1 day ago

Executive Kitchen Manager - Creole Cuisine Restaurant Concepts at Creole Cuisine

New Orleans, LA, USA|Onsite
From $65,000.00 to $85,000.00

From $65,000.00 to $85,000.00

Salary

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Creole Cuisine Restaurant Concepts is a distinguished hospitality group renowned for its authentic New Orleans dining experiences. With a portfolio of restaurants situated throughout the historic French...

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67 Sous-Chef Jobs in New Orleans, LA Near You - April 2026

If you're looking for Sous-Chef jobs in New Orleans, you're in the right place. The city's dynamic culinary culture means OysterLink currently lists 67 Sous-Chef positions near you within restaurants, hotels, and other foodservice venues across the area.

New job listings appear regularly as establishments seek skilled Sous-Chefs, making now a great time to explore opportunities and plan your next career move.

Recent Openings for Sous-Chefs in New Orleans, LA

There have been 6 jobs posted in the last 10 days, with more being added frequently. This steady trend ensures a consistently updated selection of Sous-Chef jobs to choose from in the New Orleans area.

Sous-Chef Salary in New Orleans, LA

From the active listings we have, the average salary for Sous-Chefs in New Orleans is $74,600 per year or $35.9 per hour.

Salaries range between $33,300 per year and $110,000 per year, influenced by factors such as experience, specific employer, and restaurant caliber.

Lowest wage for Sous-Chefs in New OrleansAverage wage for Sous-Chefs in New OrleansHighest wage for Sous-Chefs in New Orleans
$33,300 per year$74,600 per year or $35.9 per hour$110,000 per year

Upscale dining venues and large hotel kitchens often provide more competitive pay due to the skill and responsibility Sous-Chefs are expected to bring.

The rich culinary heritage and tourism-driven dining scene in New Orleans also help maintain demand and attractive compensation for culinary professionals.

If you're considering Sous-Chef roles in New Orleans, expect an exciting work environment with potential for career growth and creativity in the kitchen.

How To Apply for Sous-Chef Jobs in New Orleans, LA

Applying through OysterLink is straightforward. All listings include comprehensive details to help you choose the best fit and apply with confidence.

You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers seeking Sous-Chefs in New Orleans often prefer quick hiring, so timely applications improve your chances.

Simply click apply, upload your resume, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in New Orleans

New Orleans boasts a vibrant food scene with year-round demand for skilled culinary staff like Sous-Chefs.

Here are areas and establishments where Sous-Chefs are in high demand in New Orleans:

NeighborhoodsEstablishments
French QuarterFine dining restaurants
Warehouse DistrictHotel kitchens
Garden DistrictUpscale bistros

The city's blend of traditional and modern cuisine means Sous-Chefs with strong skills and creativity are highly valued in many establishments.

Where Sous-Chefs Are in Demand in New Orleans

Here's a list of just a few employers where Sous-Chefs are sought after in New Orleans:

  • Hyatt
  • Fairmont New Orleans
  • Martin Wine Cellar

What To Expect as a Sous-Chef in New Orleans

Sous-Chef jobs in New Orleans typically involve:

  • Assisting the Head Chef with menu preparation
  • Supervising kitchen staff and workflow
  • Ensuring food quality and presentation
  • Maintaining cleanliness and safety standards

Many roles also require managing inventory, ordering supplies, and ensuring compliance with health regulations.

The work pace is often fast, especially during peak dining hours and festivals, demanding both skill and stamina.

Employers may require prior culinary experience, but training opportunities exist to develop your expertise on the job.

Sous-Chef Job Benefits and Perks in New Orleans

Many Sous-Chef roles in New Orleans offer competitive benefits. Common perks include competitive salary, supportive work environment, and other benefits.

These incentives help attract committed culinary professionals to thrive in the city's dynamic hospitality industry.

Explore More Sous-Chef Opportunities Near New Orleans

New Orleans is a key culinary hub, but you can also find Sous-Chef jobs in nearby cities such as:

  • Metairie
  • Kenner
  • Gretna

Each offers its own unique dining scene and job opportunities, giving you additional options.

Whether you're looking for Sous-Chef jobs near you or want to explore a wider area, OysterLink provides updated and verified listings to help you find the right fit.

Useful Resources for Sous-Chefs in New Orleans, LA

Here are some useful resources if you're a Sous-Chef in New Orleans:

ResourceDescription
Louisiana Workforce CommissionJob listings and career services
City of New Orleans Official SiteGovernment and employment information
Louisiana Department of HealthHealth regulations and certifications
LSU AgCenterFood safety and handling resources

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