Position: Sous Chef job
About: Atria Senior Living, a company dedicated to creating thriving communities for both employees and residents, is currently hiring for the role of Sous Chef to join their Dining Services team. This position offers competitive pay and outstanding benefits including paid holidays, PTO, annual rewards, health insurance, retirement savings plan, and tuition reimbursement for eligible employees.
Requirements: High school diploma or equivalent; Minimum 2 years’ experience in the industry or full-service restaurant cooking; Effective communication in English and excellent customer service skills; Experience mentoring and directing others; Ability to prepare and follow recipes; General knowledge of and ability to conform to sanitation and safe food handling practices; Basic computer skills
Benefits: paid holidays and PTO, annual rewards, health insurance, retirement savings plan / 401(k) employer match, tuition reimbursement (U.S. Based Communities)
