Position: SOUS CHEF job
About: Eurest, a leader in business and industry dining, is seeking a Sous Chef for the Bank of America location in Delaware. Eurest provides rewarding career opportunities with limitless growth potential, serving employees of prestigious companies nationwide.
Requirements: High school diploma or equivalent; progressive culinary/kitchen management experience; catering experience; high volume foodservice operations experience; comprehensive knowledge of food and catering trends; proficiency in Microsoft Office; ServSafe certified
Benefits: health insurance, dental insurance, life insurance/AD&D, retirement plan, paid time off
