Position: Sous Chef job
About: Commander’s Palace, a seven-time James Beard award-winning fine-dining establishment, is seeking a Sous Chef with a minimum of three years of experience in a high-volume setting to join their team. They offer an environment of growth, mentorship, and warmth, emphasizing company culture contributions.
Requirements: Three years of sous chef experience in a high-volume fine-dining atmosphere preferred; embrace and contribute to company culture
Benefits: career pathways for growth within the company, Aqua Blue U Training Classes (internal training & development program), free mental health resources, health benefits (medical, dental, vision, and employee assistance programs), 401K plan with a company match for retirement savings, gym membership discounts at Ochsner Fitness Centers, paid vacation time, paid sick time, employee meals, employee discount, closed on Mardi Gras Day and Christmas Day
