Position: Sous Chef – Creekside
About: Snowbird Resort is located in Salt Lake City, Utah, in the middle of the Wasatch Mountain Range. Snowbird is known for its stunning views and challenging terrain, offering unique opportunities for those who are passionate about the mountains and the outdoors. The resort provides full-time, part-time, and seasonal positions for individuals looking to be a part of this exceptional environment.
Requirements: High school diploma or equivalent required; Associates degree in a related field preferred; 3-5 years of job-specific work experience; at least 21 years of age; food handler permit required; ability to read, write, and perform basic math skills; experience in a restaurant with 200 plus seats; prior management and training experience; strong leadership and decision-making skills; computer knowledge of word and excel
Benefits: ski pass and comp ticket benefits, discounts at Snowbird eateries, retail shops, mountain school, lodging, and daycare for employees, available medical, dental, vision, and accident insurance, 401k, discounts with Powdr partners, free transportation to work: UTA Bus and Rideshare Vans, Canyon Transportation vans, and Employee Blue Shuttles
