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Restaurant Manager in Atlanta, GA

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Restaurant Manager in Atlanta, GA

474 results

Marriott International, Inc

Host / Hostess AG Restaurant (PM / AM)

Atlanta, GA, USA|Onsite
Full-time

Full-time

Employee discount on food and beverages

Employee discount on food and beverages

401(k) retirement plan

401(k) retirement plan

Flexible full-time schedule

Flexible full-time schedule

Health Insurance

Health Insurance

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The Ritz-Carlton Atlanta, located at 181 Peachtree Street NE, Atlanta, Georgia, United States, 30303, is seeking a dedicated individual to join their Food and Beverage team.

Posted 1 day ago

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IPIC Theaters, LLC

Restaurant Bartender/Mixologist - Serena Pastificio Atlanta

Atlanta, GA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Range $200.00 - $500.00

Range $200.00 - $500.00

Flexible scheduling to support work/life balance

Flexible scheduling to support work/life balance

Medical, dental and vision coverage

Medical, dental and vision coverage

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Serena Pastificio is a fine dining restaurant showcasing scratch-made dishes with a focus on traditional Italian flavors and handcrafted seasonal cocktails. The establishment embodies a commitment to quality...

Posted 7 days ago

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Politan Row

Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $56,662.18 - $71,746.94

Range $56,662.18 - $71,746.94

Politan Row, located in Atlanta, GA, is seeking a General Manager to oversee the operations of Millie's Pizzeria, a classic Italian-American restaurant opening at Politan Row in early 2025. The establishment...

Posted 8 days ago

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CraveWell Cafe

Cafe Assistant Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

Hourly

Hourly

Range $13.00 - $17.00

Range $13.00 - $17.00

Flexible work schedule

Flexible work schedule

Employee discounts on goods

Employee discounts on goods

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CraveWell Sandy Springs and CraveWell Westside Village are juice bar cafes operated by local long-time Atlanta residents Cile Wilson and Steve Schrock. They specialize in fresh juices, smoothies, smoothie...

Posted 8 days ago

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Marriott

Specialty Restaurant Chef

Atlanta, GA, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $48,100.00 - $68,300.00

Range $48,100.00 - $68,300.00

Marriott International is known for its luxury hotels and diverse workforce, committed to sustaining an inclusive and people-first culture. The JW Marriott brand, with over 100 properties worldwide, focuses on...

Posted 8 days ago

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Sunrise Senior Living

Server/Dining Room Care Manager

Atlanta, GA, USA|Onsite
Part-time

Part-time

Hourly

Hourly

Range $13.50 - $17.00

Range $13.50 - $17.00

Sunrise Senior Living, a certified Great Place to Work by Activated Insights for the 7th time, is seeking a Dining Room Care Manager at Sunrise at Huntcliff Summit II in Georgia. Sunrise Senior Living has been...

Posted 8 days ago

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Southern Proper Hospitality Group

RESTAURANT MANAGER

Atlanta, GA, USA|Onsite
Full-time

Full-time

The restaurant located at 6290 Halcyon Way, #620, Alpharetta, GA, 30005 is seeking a Restaurant Manager to oversee daily operations, manage staff, ensure customer satisfaction, and maintain financial records....

Posted 8 days ago

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Marriott International, Inc

Food and Beverage Operations Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

Salary

Salary

Range $59,000.00 - $75,000.00

Range $59,000.00 - $75,000.00

Commuter assistance

Commuter assistance

Paid parental leave

Paid parental leave

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The Ritz-Carlton Atlanta, located at 181 Peachtree Street NE, Atlanta, Georgia, is seeking a detail-oriented and skilled Food and Beverage Manager to supervise daily operations, ensure customer satisfaction,...

Posted 8 days ago

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Miller's Ale House

Kitchen Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

Miller's Ale House is a growing restaurant chain dedicated to creating exceptional dining experiences. Focused on serving freshly-prepared, delicious food and beverages, we strive to build authentic community...

Posted 8 days ago

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Zaxby's

Restaurant Assistant Manager - Now Hiring

Atlanta, GA, USA|Onsite
Full-time

Full-time

Hourly

Hourly

Range $16.00 - $22.00

Range $16.00 - $22.00

Recognition programs including bonuses and incentives such as our all expenses paid annual cruise

Recognition programs including bonuses and incentives such as our all expenses paid annual cruise

Employee Referral Program

Employee Referral Program

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Zaxby's is a popular restaurant chain known for providing great food and a fun dining experience. They are currently seeking Assistant Managers to join their team and ensure exceptional guest experiences while...

Posted 8 days ago

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Ready to start as a Restaurant Manager in Atlanta, GA? We have 474 available for Restaurant Manager positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Restaurant Manager Jobs in Atlanta

To secure a Restaurant Manager position in Atlanta:

  • Network: Connect with industry professionals in Atlanta's hospitality scene to learn about potential openings.
  • Tailor Your Resume: Highlight your management experience, leadership skills, and knowledge of the Atlanta market.
  • Prepare for Interviews: Be ready to discuss your management style, conflict resolution skills, and vision for the restaurant.
  • Leverage Job Boards: Check out OysterLink for the latest Restaurant Manager job listings in Atlanta.

Why Work as a Restaurant Manager in Atlanta?

Atlanta's bustling restaurant industry offers several advantages for Restaurant Managers:

  • Career Growth Potential: With a multitude of dining establishments, there's ample opportunity to advance to higher managerial roles.
  • Competitive Salaries: According to OysterLink, Restaurant Managers in Atlanta earn between $50,000 and $90,000 annually, depending on the establishment and experience.
  • Diverse Culinary Scene: Managing a restaurant in Atlanta allows you to be part of a rich and varied food culture.

Key Responsibilities of a Restaurant Manager in Atlanta

As a Restaurant Manager in Atlanta, your primary duties will include:

  • Overseeing daily restaurant operations and ensuring excellent customer service
  • Managing staff schedules, hiring, and training employees
  • Monitoring inventory, ordering supplies, and managing vendor relationships
  • Ensuring compliance with health and safety regulations
  • Handling budgeting, financial reporting, and cost control
  • Implementing marketing strategies to boost restaurant visibility and sales

Top Areas to Find Restaurant Manager Jobs in Atlanta

Looking for Restaurant Manager jobs in Atlanta? These neighborhoods have a high concentration of restaurants and hospitality businesses:

  • Westside Provisions District: A rapidly growing hub for innovative and high-end restaurants.
  • Buckhead: Home to upscale dining establishments and corporate hospitality venues.
  • Midtown: A bustling area known for its diverse and trendy restaurant scene.
  • Downtown Atlanta: Features a mix of high-end and casual restaurants catering to tourists and professionals.
  • Virginia-Highland: Known for its vibrant mix of local eateries and unique dining experiences.

FAQs About Restaurant Manager Jobs in Atlanta

Restaurant Managers in Atlanta earn between $50,000 and $90,000 annually, depending on experience and location. Salaries may vary based on the type of restaurant, responsibilities, and performance bonuses.

A degree in hospitality or business management can be beneficial, but most employers prioritize industry experience. Many successful Restaurant Managers have worked their way up from entry-level positions.

Essential skills include leadership, financial management, customer service, problem-solving, and knowledge of local health and safety regulations. Strong communication and multitasking abilities are also critical.

OysterLink is a top resource for hospitality job seekers, featuring updated listings for Restaurant Manager positions in Atlanta. Regularly checking this platform can help you stay informed about new job openings.