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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Equal opportunity employer
Job Description
The Restaurant Manager role at Wendy's is a key leadership position responsible for managing the daily restaurant operations and leading a talented team to success. Reporting directly under the General Manager, the Restaurant Manager's main focus is on staffing, training, and scheduling, which are crucial to building and retaining a high-performing 5-star team. This individual acts as a mentor and role model, embodying the values known as Dave's Legacies, and ensures that every crew member understands how to delight customers with excellent service. The Restaurant Manager plays a pivotal role in coaching and developing team members, creating a positive and... Show More
Job Requirements
- Minimum of years of experience leading people
- Some college experience or military background preferred
- Ability to stand for long periods, bend, kneel, and lift 25 to 50 pounds
- Flexible work availability
- Willingness to travel to other locations as needed
- Ability to operate restaurant equipment including grills and registers
Job Qualifications
- High school diploma or GED
- Experience leading people in a fast-paced environment
- Knowledge of food safety and restaurant operations
- Strong leadership and communication skills
- Ability to manage and develop a team
- Flexible availability for scheduling and travel
Job Duties
- Lead and manage daily restaurant operations
- Staff, train, and schedule employees effectively
- Coach and develop team members to uphold company values
- Ensure compliance with food safety procedures and standards
- Support the General Manager in creating a positive work environment
- Handle customer service issues and ensure customer satisfaction
- Assist in achieving store sales and profit goals
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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