Position: Executive Chef job
About: Aramark is a global company rooted in service, striving to do great things for employees, partners, communities, and the planet. They serve millions of guests daily through food and facilities in 15 countries, providing equal employment opportunities without discrimination based on various factors.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; requires a culinary degree or equivalent experience; ability to multi-task; ability to simplify the agenda for the team; requires advanced knowledge of the principles and practices within the food profession; experiential knowledge required for management of people and/or problems; requires oral, reading, and written communication skills
Benefits: medical insurance, dental insurance, vision insurance, retirement savings plans like 401(k), paid days off such as parental leave and disability coverage
