Position: Executive Chef 3
About: The Good Eating Company, a premier workplace hospitality brand passionate about local products, culture, and great food, is seeking an Executive Chef for their Bay area location in California. The company aims to provide exceptional dining experiences with a focus on collaboration and creativity.
Requirements: Bachelor’s Degree or equivalent experience required; 3 years of management and functional experience in food or culinary services; strong culinary skills in main courses, salads, sauces, pastry, and baking; knowledge of Indian, Latino, and Asian cuisine; ability to recognize and react to contemporary food trends; mentor culinary personnel effectively; proficient in food terminology and cooking methods.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, Comprehensive benefits package provided upon hire
