63 Director Of Restaurant Operations Jobs in Syracuse, NY Near You - September 2026
If you're looking for Director Of Restaurant Operations jobs in Syracuse, you're in the right place. The city's hospitality and dining industry is growing, and OysterLink currently lists 63 Director Of Restaurant Operations positions near you across restaurants, hotels, and catering businesses in the area.
New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Director Of Restaurant Operations.
Recent Openings for Director Of Restaurant Operations in Syracuse, NY
There have been 3 jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Director Of Restaurant Operations in Syracuse.
Director Of Restaurant Operations Salary in Syracuse, NY
From the job listings we have, the average salary for Directors Of Restaurant Operations in Syracuse is $65,000 per year or $31.3 per hour, reflecting the management-level responsibility and strategic nature of the job.
Job listings fall within a range between $60,000 per year and $70,000 per year, depending on experience, size of the operation, and employer.
| Lowest wage for Directors Of Restaurant Operations in Syracuse | Average wage for Directors Of Restaurant Operations in Syracuse | Highest wage for Directors Of Restaurant Operations in Syracuse |
|---|---|---|
| $60,000 per year | $65,000 per year or $31.3 per hour | $70,000 per year |
Positions in larger restaurant groups or high-volume establishments typically offer higher pay and additional bonuses.
Directors Of Restaurant Operations in Syracuse benefit from the city's stable hospitality market, often receiving competitive wages relative to similar cities in New York state.
Considering a career as a Director Of Restaurant Operations in Syracuse means ample opportunity to grow your earnings with demonstrated leadership skills and operational success.
How To Apply for Director Of Restaurant Operations Jobs in Syracuse, NY
Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring for Director Of Restaurant Operations roles in Syracuse want fast hires, so early applications can make a big difference.
Just click apply, upload your info, and connect directly with hiring managers.
Why Director Of Restaurant Operations Jobs Are in Demand in Syracuse
Syracuse hosts a dynamic dining scene, calling for experienced Directors Of Restaurant Operations to oversee operations and drive business success.
Here are areas and establishments where Directors Of Restaurant Operations are frequently in high demand in Syracuse:
| Neighborhoods | Establishments |
|---|---|
| Downtown Syracuse | Upscale restaurants and hotel dining |
| Armory Square | Event catering and banquet halls |
| Eastwood | Casual dining chains and independents |
Syracuse's mix of local and tourist patrons sustains need for knowledgeable Directors Of Restaurant Operations who can optimize service, staffing, and customer experience.
Where Directors Of Restaurant Operations Are in Demand in Syracuse
Here's a list of just a few employers where Directors Of Restaurant Operations are sought after in Syracuse:
- Barbeque Integrated Inc
What To Expect as a Director Of Restaurant Operations in Syracuse
Director Of Restaurant Operations jobs in Syracuse typically involve:
- Overseeing daily restaurant operations
- Managing staff and department managers
- Budget planning and cost control
- Developing strategic growth initiatives
Many employers also expect Directors Of Restaurant Operations to coordinate between front- and back-of-house teams and ensure compliance with health and safety regulations.
The role is leadership-intensive, involving problem-solving and long-term planning to boost profitability and guest satisfaction.
Successful candidates often have strong communication skills and extensive hospitality management experience.
Director Of Restaurant Operations Job Benefits and Perks in Syracuse
Many Director Of Restaurant Operations roles in Syracuse come with added benefits. Aside from stable salaries, employers often offer Employee Life Assistance Program, accident insurance, and much more.
If you're looking for Director Of Restaurant Operations positions that provide professional growth and rewards, Syracuse is a promising market.
Explore More Director Of Restaurant Operations Opportunities Near Syracuse
Syracuse is just one hub of hospitality hiring. You can also find Director Of Restaurant Operations jobs in nearby cities such as:
- Rochester, NY
- Utica, NY
- Albany, NY
Some offer different schedules, larger establishments, or different operational settings.
Whether you're looking for Director Of Restaurant Operations jobs near you, or want to explore the broader Syracuse hospitality and restaurant management scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.
Useful Resources for Directors Of Restaurant Operations in Syracuse, NY
Here are some useful resources if you're a Director Of Restaurant Operations in Syracuse:
| Resource | Description |
|---|---|
| New York State Department of Labor | Labor resources and job info |
| City of Syracuse Official Site | Local government and job resources |
| New York State Official Website | State services and employment info |