Position: Denver Milk Market Sous Chef
About: Denver Milk Market is an all-local mix of take-away and dine-in restaurants and bars located in the heart of LoDo Denver. As a 16-venue cornerstone of the historic Dairy Block, Denver Milk Market aims to provide a vibrant space for visitors and neighbors to enjoy local food scenes and engage with the community. Applications are accepted on an ongoing basis for this dynamic and bustling food hall.
Requirements: Education/Formal Training: High school education or equivalent; Experience: 1-2 years in a related position; Knowledge/Skills: Advanced knowledge in food profession, management skills, and food and beverage management expertise; Physical Demands: Various physical tasks including lifting, bending, mobility, and continuous standing; Environment: Indoor work environment with varying temperatures;
Benefits: Unlimited paid time off, Medical, dental, & vision insurance, Health savings and flexible spending accounts, Basic Life and AD&D insurance, Company-paid short-term disability, Paid FMLA leave for up to 12 weeks, Employee Assistance Program, Great discounts on Hotels, Restaurants, and more, Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral
