Position: Corporate Executive Chef
About: Schwan’s Company, a U.S. affiliate of the global lifestyle brand CJ CheilJedang Corporation, is a leader in manufacturing and marketing quality foods enjoyed nationwide. They have beloved brands like Red Baron, Tony’s, Big Daddy’s, Villa Prima, and Freschetta pizzas; bibigo, Pagoda Asian-style snacks, and Mrs. Smith’s and Edwards pies. The company aims to bring families and communities together through great food, offering real opportunities and a seat at the table for its employees.
Requirements: Education: Culinary degree or equivalent; Experience: 7+ years in total, including working for a food service distributor, food manufacturer, or facilities management company (ARAMARK) overseeing training, menu development, and/or culinary operations. Intermediate PC skills including Microsoft Word, Excel, Outlook, and PowerPoint; Ability to travel up to 75%, mostly within the upper East Coast; Excellent communication skills; Extensive knowledge of culinary trends and cooking techniques and platforms; Ability to effectively interact with customer culinary staff and senior management is required; Good knowledge of operators or food service operations.
Benefits: competitive salary range from $81,750 to $136,250 annually with eligibility for a 20% annual incentive bonus based on organizational performance, health benefits, retirement and financial well-being packages, time-off programs, well-being support programs, Equal Employment Opportunity Employer
