Position: Chef De Partie – Full Time
About: Whole Foods Market is seeking a Chef de Partie for their Prepared Foods department, responsible for driving culinary excellence and hospitality experience on the Retail Floor. This role involves expediting operational SOPs, maintaining merchandising standards, and overseeing various culinary programs and venues such as Chef’s Case, Fresh Pack, and Rotisserie. The Chef de Partie will report directly to the Prepared Foods Team Leader and collaborate with Store Leadership and Regional culinary teams.
Requirements: Minimum 18 months of professional hospitality/kitchen experience and culinary training; ability to teach and develop others; organized and systematic work approach; excellent communication and interpersonal skills; passion for food; flexibility to work nights, weekends, and holidays; food safety certification; strong technology skills; consistent and punctual
Benefits: health insurance, retirement plan benefits, store discount, paid time off, access to other benefit programs
