Position: Chef de Cuisine
About: Aramark is a global company providing food and facilities services in 15 countries around the world. Rooted in service and united by a purpose to do great things for employees, partners, communities, and the planet.
Requirements: Requires at least 2-3 years in a related position; Requires at least 2-3 years of post-high school education, preferably a culinary degree; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires verbal, reading, and written communication skills
Benefits: equal employment opportunity, career development, professional growth, competitive salary, health insurance
