Position: Assistant Manager – Brioche By Guy Savoy (Paris LV)
About: The Assistant Manager assists the Manager with the overall activities of the outlet operation, including prep and service. This position is with Caesars Entertainment, a company known for its excellence in the hospitality and entertainment industry.
Requirements: Work requires a minimum of an Associate’s Degree, preferably in hotel and/or restaurant management; Graduate of post-high school; Two-year Culinary Arts School or equivalent technical training in the food service industry may be substituted on a year-for-year basis; Preferred: Bachelor’s Degree in Hotel or Restaurant Management; Work prefers 2 years previous Starbucks supervisory experience; Must present a neat and professional appearance; Work requires ability to compile, compute, and analyze pertinent data needed for reports; Work prefers Bilingual abilities; Work requires flexibility to work various shifts; Work requires knowledge of computer programs including Word, Excel, and Windows.
Benefits: Professional development opportunities, Competitive salary, Health and wellness benefits, 401(k) retirement plan, Equal opportunity employer
